103516 kathie lee gifford potatoes orange Recipes

sweet potatoes, orange juice, egg, beaten, grated orange rind, ground nutmeg, chopped pecans

sweet potatoes (4 large), orange marmalade or 1/2 cup apricot preserves, brown sugar , to taste, orange juice, almond extract, egg whites, almonds, toasted lightly

potato, shredded, orange juice concentrate, water, orange marmalade, vegetable oil, egg, beaten, flour, sugar, baking powder, salt

sweet potatoes, navel oranges, rice vinegar, sesame oil, reduced-sodium soy sauce, salt, chickpeas, rinsed and drained, scallions, white and light green parts only, thinly sliced

sweet potatoes, orange juice, butter, salt, crushed pineapple, drained, chopped pecans

sweet potatoes (orange flesh), red bell peppers, seeded , membrane removed and diced, dark raisins, lemon juice, fresh parsley, chopped, extra virgin olive oil, fresh rosemary leaves, chopped, salt, cracked black pepper, sliced almonds (your choice raw or roasted), greens (kale , baby spinach, arugula, mixed greens, etc.)

potatoes , preferably red waxy, olive oil, fresh lemon juice, orange juice, onions, minced, parsley, minced, fresh dill, minced, capers, salt, pepper, freshly ground, fresh dill, for garnish

sweet potatoes (i like the garnet variety, with dark skins and orange flesh), sweet italian sausage, casings removed, butter, leek, chopped (white part only ), fresh sage, chopped, fresh thyme, chopped, sour cream, kosher salt (to taste), gruyere cheese, grated

sweet potatoes, orange juice, sugar, brown sugar, flour, salt, divided, cinnamon, nutmeg, butter or 1/2 cup margarine, divided, flour, shortening, cold water, sugar, cream (optional)

red potatoes, orange bell pepper, leeks, sized tomato, oregano (to taste), basil (to taste), fresh dill, lemon, butter

orange roughy fillets, cut in half, russet potato, peeled, whole peeled garlic clove, olive oil, low-fat milk, grated lemon zest, fresh ground black pepper, salt, fresh tarragon leaves, minced, lemons (1 juiced, 1 cut in wedges for garnish )

sweet potatoes , large, orange juice (fresh squeezed if possible), sugar, salt and pepper, wild mushroom (any mix of black trumpets, chanterelles, cremini, enoki, shiitake, etc.), vegetable oil, fennel bulb, and fronds (sliced thin or chopped, chopped), garlic clove, salt, creme fraiche or 1 tbsp sour cream, scallops, wondra flour, butter, balsamic vinegar (white balsamic)

mixed sprouts, big cubed, boiled/microwaved and peeled potatoes, orange juice, salt, black pepper

sweet potatoes, orange juice, honey, fresh minced ginger or a dash of ground ginger, salt, ground red pepper, chopped salted peanuts, fresh parsley or 1tbsp dried parsley, sesame seeds, garnishes;orange rind strips,fresh parsley sprigs

eggs, vegetable oil, applesauce, vanilla extract, mashed sweet potatoes, grated orange peel, king arthur unbleached all-purpose flour, sugar, brown sugar, salt, baking soda, ground cinnamon, ground nutmeg, baking powder, chopped pecans or walnuts

coarsely chopped pecans, sugar, butter, softened, eggs, mashed sweet potatoes, orange juice, vanilla extract, all-purpose flour, baking powder, ground cinnamon, baking soda, ground nutmeg, salt, cream cheese frosting (recipe below ), coarsely chopped pecans

sweet potatoes , scrubbed, orange juice, heavy cream, butter, light brown sugar, ground nutmeg, ground cinnamon, kosher salt, black pepper, butter, bosc pears, peeled, cored, cut into 8, light brown sugar, freshly grated fresh ginger, dried sage

sweet potatoes or 4 lbs orange yams, fat free cream (or condensed milk, or real cream), butter, smoked paprika (sweet or hot is fine ), cayenne (use less if using chili flakes) or 1/2 tsp chili flakes (use less if using chili flakes), black pepper