267 kashmiri aloo paratha Recipes

cumin seeds, fennel seeds, cardamom seed (measure after removing from pods), nigella seeds (kalonji seeds), whole black peppercorn, cinnamon sticks (5cm pieces), nutmeg, grated

shallots, thinly sliced, green chili , deseeded and chopped, green coriander, chopped (cilantro), black cumin seeds (shahi zeera), dried mint, kashmiri chili powder, vinegar, salt

oil, onion, finely sliced, ground peppercorn, ground cardamoms, ground cinnamon, gingerroot, chopped, garlic, finely chopped, chili powder, paprika, skinless chicken pieces, plain yogurt, tomato paste, salt

basmati rice, saffron thread, hot milk or 2 tbsp hot coconut milk or 2 tbsp hot water, vegetable oil, cumin seed, cinnamon stick, 3-inch long, green cardamom pods, bay leaf, onion, peeled and sliced, blanched almonds, roughly chopped, raisins, water, dried figs, chopped, salt , to taste, fresh ground black pepper , to taste, walnuts or 2 tbsp pistachios

fennel seed, plain yogurt, vegetable oil, cinnamon stick (3/4 ), salt, asafetida powder, lamb, cubed, paprika, cayenne pepper, dried ginger, water or 2/3 cup beef broth, garam masala

fenugreek leaves, spinach leaves, cottage cheese (paneer), asafetida powder, cumin seed, turmeric powder, ginger, chopped, kashmiri chili powder, green chili pepper, seeded and chopped, coriander powder, salt, ghee or oil, as needed, water, garam masala powder

chicken pieces, ground turmeric, ground coriander, black pepper, chili powder, salt, vegetable oil, mustard seeds, fenugreek seeds, onion, sliced, cumin seeds, leaves fresh curry, ginger paste, garlic paste, water, coconut milk, fresh lime juice

braising greens, canola oil or olive oil, asafetida, cumin seeds, shallots, sliced, julienne strips peeled ginger, dried red chile, broken in half, kosher salt and freshly ground black pepper

whole wheat flour, plain white flour, salt, sunflower oil, water , tepid

yoghurt (500 ml), raisins, washed and dried (60g), walnuts, shelled and finely chopped, caster sugar, water, saffron , soaked in the hot water

head cauliflower (medium size), onion (sliced or chopped ), almonds (blanched ), plain yogurt, gingerroot (grated ), garam masala powder, salt, half cream, dried whole red chile (deseeded), olive oil, freshly chopped coriander leaves

lamb chops, cinnamon stick, bay leaf, fennel seed, black peppercorns, whole green cardamom pods, salt, milk, evaporated milk, plain yogurt, flour, chili powder, fresh ginger, finely minced, garam masala, garlic , pulp, salt, canola oil, mint sprig, lime, quarters

basmati rice, washed and soaked for 20 minutes and then drained, fresh milk, cream, beaten, sugar, cumin seed, cinnamon, cardamoms, bay leaf, ghee, canned chopped mixed fruit (drained ), edible fresh rose petals, finely broken, salt

lamb, cubed, fennel powder, plain yogurt, whisked, oil, cinnamon stick, asafetida powder, paprika, garam masala, cayenne pepper, dried ginger powder, water or 3 2/3 cups beef broth, salt , to taste

cumin seed, cinnamon sticks, broken into smaller pieces (each 3 inches long), fennel seed, black peppercorns, ground ginger, black cumin seeds, ground nutmeg, ground mace, seeds from 4 black cardamom pod

walnuts, washed and coarsely ground, onion, green chili , deseeded, black cumin seeds (shahi zeera), dried mint, salt, green coriander, chopped (cilantro), yoghurt , hung in a muslin cloth for 2 hours to thicken

mincemeat, salt, kashmiri chili powder, dry ginger powder, coriander powder, plain yogurt, cumin seed, garam masala, mustard oil, ginger, ground, fresh coriander leaves, finely chopped, khoya (dried milk), gram flour, plain yogurt (575ml), melted ghee or 4 tbsp melted oil, cardamoms, salt, asafetida powder, milk, saffron, pounded and soaked in the milk, kewda essence

lamb chops, whole milk, ginger paste, fresh ground black pepper, saffron thread, ground fennel, ground cumin, chili powder, cinnamon stick, 1-inch piece, green cardamom pods, bruised, kosher salt, garam masala, fresh mint leaves, chopped or 1/2 tsp dried mint, fresh cilantro leaves, chopped, mixed salad green , for serving