39 karina nopalito Recipes

nopalitos, eggs, milk, kosher salt, black pepper, butter, canola oil, onion, finely chopped, garlic cloves, minced, chopped tomato, corn tortillas, cilantro, minced

nopalitos (about 1 chopped nopal - cactus paddle), eggs, egg whites, fat-free milk, salt, black pepper, chopped onion, chopped tomato, corn tortillas, minced fresh cilantro

canned or bottled nopalitos, rinsed, drained, diced (about 1 11-oz jar) or 1 1/3 cups diced cooked green beans, diced peeled jicama, tomatoes, diced, diced onion, chopped fresh cilantro, red wine vinegar, olive oil, serrano chili or small jalapeno chili, minced, garlic clove, minced

chicken wings, nopalitos, chipotle chile in adobo, lime juice, cilantro, scallion, oil, garlic cloves

cactus pieces (nopalitos), head of small cabbage, an onion, tomatoes, jalapenos, lemons , juice of, fresh cilantro, salt or pepper or garlic powder

nopalitos, drained and rinsed. get fresh if you can., chopped onion, butter or margarine, cilantro , course chopped., bell or anaheim pepper seeded and sliced thin., eggs, chopped ripe olives (optional), jalapeno pepper, seeded and finely chopped (optional)., milk , i use beer but whatever., salt and fresh ground pepper, to taste

nopales, chopped, water, salt, garlic clove, finely chopped, cheese, grated, tomatoes, finely chopped, cilantro, finely chopped

nopalitos (should be firm 5 inch in diameter size, top sprouts of prickly pear cactus plant), chuck ( steak), vegetable oil, onion, chopped (1/2 cup.), chopped green pepper, garlic clove, minced, chili powder, tomato puree (29 oz. can), water, salt, leaves oregano, crumbled, kidney beans (optional)

nopalitos (get the kind that are sliced), white onions, chopped, fresh cilantro, chopped, dried mexican oregano, fresh lime juice, tomatoes, cut into wedges, fresh cilantro, chopped, queso fresco (vegan cheese can be used for a vegan option) or 2/3 cup anejo cheese, crumbled or shredded (vegan cheese can be used for a vegan option), purple onion, sliced into thin rings, canned chilies , jalapenos en escabeche cut into chunks, avocados, sliced, head romaine lettuce , torn into bite-sized pieces

nopalitos, diced, red snapper fillets, cilantro, chopped, olive oil, lemon juice, fresh squeezed, salt and pepper, to taste

mango, frozen chunks, nopalitos , strips cactus pieces (canned, drained), orange juice, better n peanut butter spread, low sodium, fresh lime juice, cayenne pepper (up to 1/4 teaspoon), ice cubes

nopalitos (cactus), tomatoes chopped, onion chopped, jalapeno peppers chopped, fresh cilantro, vegetable oil, juice from 2 lemons, garlic salt (optional)

eggs, salt, pepper, oil, onion, finely chopped, tomato, chopped, nopalitos, diced (cooked if fresh )

cooked nopales (nopalitos), chopped white onion, chopped cilantro, dried mexican oregano, fresh lime juice or vinegar, o p p i n g, tomatoes, sliced, chopped cilantro, crumbled queso fresco or anejo or monterey jack cheese, purple onion rings, canned chilies jalapenos en escabeche , cut into quarters lengthwise, avocado, peeled and sliced (optional), romaine lettuce for the side of the serving platter

spaghetti (i used ronzoni whole wheat), spaghetti sauce (i used ragu robusto), red wine (i used my spanish rioja wine), mushrooms (no salt), chorizo sausage, diced (you can use more or less if you d like), cooked shrimp (you can use more or less ), chopped garlic (you can use more or less ), goya adobo seasoning (or any seasoning salt), crushed red pepper flakes, parsley flakes, oregano flakes, olive oil

meat, mole, shelled peanuts, sesame seeds or 3/4 cup tahini, brown sugar (if it s available) or 1 cup piloncillo (if it s available), crackers (the square kind ), chocolate candy bar, cinnamon stick

bacon, onion, chopped, garlic cloves, green chilies, chopped, nopales (fresh cactus pads, cleaned of thorns and sliced into 1/4-inch strips), chili powder, tomato, chopped, eggs, beaten, cheddar cheese, grated, salt

butter, onions, fresh cactus pads, eggs, salsa, plus more , if desired, cheddar