58658 karen version eye salad Recipes
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chef karen harper , pastry chef for the black rabbit rest... and49 Morechef karen harper , pastry chef for the black rabbit restaurant at mcmenamins edgefield in troutdale, oregon, courtesy of chef harper and mozzarella fresca. the cheesecake must be made a day in advance. (i first saw this recipe in a newspaper, but it s readily found throughout the internet.), all refrigerated ingredients should be at room temperature ., mascarpone (you can, substitute cream cheese ), sugar, grand marnier, eggs, kosher salt, in grand marnier, must be done in advance; cover and refrigerate., preheat the oven to 300of., beat the mascarpone/cream cheese until creamy. gradually beat in the sugar , salt and grand marnier., at a time add the eggs , scraping the sides of the bowl often., scrape batter into the crust and smooth the top. bake on a cookie sheet until the center barely jiggles when the pan is tapped, 45 to 55 minutes. let cool in the pan on a rack for 2 hours., unmold, cover and refrigerate overnight., chocolate graham cracker crust, chocolate graham crackers, melted unsalted butter, springform pan, preheat oven to 375of., in a food processor , blend graham crackers and butter until completely incorporated., mash the crumb mixture evenly into bottom of a 10 springform pan. bake 10 minutes ; cool completely., chocolate ganache, chopped semisweet chocolate (use top quality chocolate), heavy cream, grand marnier, be done in advance, covered and refrigerated ., bring cream just to the boil. remove from heat and stir in chocolate till incorporated., using a whisk , very gently stir in grand marnier. let ganache cool till is thick enough to spread. if ganache becomes too thick, warm it in a water bath or double boiler., candied orange slices, unpeeled oranges, sliced from top to bottom in 1/4 thick slices, sugar, water, be done in advance, covered and refrigerated ., boil orange slices in water for 10 minutes, gently stirring occasionally., stir in sugar and cook for another five minutes. remove orange slices with tongs to a baking sheet and allow them to cool completely. reserve the orange simple syrup for other culinary uses, mousse, do not do this step till ready to build the dessert., mascarpone, zest from 1 orange, heavy cream , whipped stiff, sugar, unflavored gelatin, cold water55 min, 50 ingredients
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Karen's Macaroni Saladmacaroni (elbow , rotini, etc.) or 1 lb pasta (elbow, rot... and5 Moremacaroni (elbow , rotini, etc.) or 1 lb pasta (elbow, rotini, etc.), hellmanns light mayonnaise, onion, finely chopped, chopped stuffed green olive, salt, fresh coarse ground black pepper30 min, 6 ingredients
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Karen's Chinese Saladcooked rice, fresh spinach, fresh bean sprouts and11 Morecooked rice, fresh spinach, fresh bean sprouts, stalks celery, chopped, raisins, sliced fresh mushrooms, green pepper, diced, fresh parsley, chopped, green onion, sliced, cashews, soy sauce (i use light ), vegetable oil, garlic, minced, salt and pepper10 min, 14 ingredients
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Karen's Spa Saladrotini whole wheat pasta, artichoke hearts and13 Morerotini whole wheat pasta, artichoke hearts, baby spinach leaves, red onion, sliced, tomato, chopped, sun-dried tomato , slivered, kalamata olive, pitted and sliced, feta cheese , with dried tomato, fresh parsley, chopped, sea salt, pepper, extra virgin olive oil, red wine vinegar, lemon , juice of, dijon mustard20 min, 15 ingredients
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Karen's Caesar Saladextra virgin olive oil, red wine vinegar , plus and13 Moreextra virgin olive oil, red wine vinegar , plus, red wine vinegar, tarragon vinegar, lemon juice (fresh ), worcestershire sauce, dry mustard, garlic cloves, minced, garlic salt, ground pepper, anchovy fillets (or to taste...i use a small can, drained), heads romaine lettuce, washed, dried & torn into small pieces, butter (1 stick), croutons (i use brownberry caesar), parmesan cheese, fresh15 min, 15 ingredients
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Karens 7 Layered Saladheads lettuce , torn apart, radishes, sliced and8 Moreheads lettuce , torn apart, radishes, sliced, hard-boiled eggs, chopped, onions, sliced thinly, green peas, drained, carrots, sliced, shredded cheddar cheese, mayonnaise, sour cream, lemon juice30 min, 10 ingredients
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Karen's Spicy Peel-And-Eat Shrimpshrimp (in shells, cleaned ), butter, melted and3 Moreshrimp (in shells, cleaned ), butter, melted, black pepper (yes, a whole can!!! trust me !!!), italian salad dressing mix , mixed according to package directions (two .7 oz. packets, good seasons brand), lemons , juice of55 min, 5 ingredients
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'eyes of Texas' Saladblack-eyed peas, cooked &,drained (may use canned) and15 Moreblack-eyed peas, cooked &,drained (may use canned), rice, cooked, cooked chicken, finely chopped, celery, chopped, onion, chopped, mayonnaise, salt, pepper, tabasco sauce, avocado, mashed, sour cream, garlic salt, mayonnaise, worcestershire sauce, salt, lemon juice30 min, 16 ingredients
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Eyes of Texas Casserolecooked diced ham, onion, sliced, green pepper, chopped and9 Morecooked diced ham, onion, sliced, green pepper, chopped, bacon drippings, water, black-eyed peas with jalapenos, drained, black-eyed peas, drained, cooked macaroni, drained, grated cheddar cheese, crumbled corn chips, for topping, salt , to taste, pepper , to taste45 min, 12 ingredients
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Peppered Eye of Round Roast, Hot or Cold, Crock Poteye of round roast, garlic powder, black peppercorns and6 Moreeye of round roast, garlic powder, black peppercorns, soy sauce, red wine, sherry wine, oil, worcestershire sauce (yes, use it all ), garlic cloves10 hour 7 min, 9 ingredients
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Rotisserie Eye Round of Beefeye of round roast, montreal brand steak seasoning, carrot and4 Moreeye of round roast, montreal brand steak seasoning, carrot, onion, water, beef gravy (any brand ), aluminum foil , to serve as drip tray (or an aluminum throw away pan)1 hour 15 min, 7 ingredients
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Eye Round Roast Au Jusbeef eye round, au jus mix, water, chardonnay wine and6 Morebeef eye round, au jus mix, water, chardonnay wine, mixed mushrooms, sliced, parsley, chopped, garlic cloves, chopped, salt, pepper, olive oil2 hour 15 min, 10 ingredients
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Easy Eye of Round Roasteye of round beef roast , 2 - 3 lb and5 Moreeye of round beef roast , 2 - 3 lb, thickly sliced baby portabella mushrooms, turkey gravy mix, water, white wine, olive oil8 hour 10 min, 6 ingredients
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Tender Eye Of Round Roast Beefeye of round beef roast (3 lbs), salt, pepper, garlic3 hour , 5 ingredients
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