111906 kale brussel lemon tahini vinaigrett Recipes
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pine nuts, cauliflower, cut into florets, cayenne pepper and9 Morepine nuts, cauliflower, cut into florets, cayenne pepper, olive oil, divided, kosher salt, fresh ground black pepper, tahini (sesame seed paste), fresh lemon juice, water, fresh kale, stemmed and chopped, red onion, thinly sliced, raisins35 min, 12 ingredients
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kale, stems and ribs removed, torn into bite-sized pieces... and9 Morekale, stems and ribs removed, torn into bite-sized pieces. i prefer to cut into thin ribbons, dried cranberries , dried cherries are my favorite, fresh fruit , i.e.. apples, blueberries, pineapple, mango, etc, red onion, diced, sunflower seeds, shelled , i have used other nuts choose your favorite, vinaigrette, fresh lemon juice, extra virgin olive oil, ground cinnamon, honey1 hour 10 min, 10 ingredients
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tahini, extra virgin olive oil (or grapeseed oil) and12 Moretahini, extra virgin olive oil (or grapeseed oil), lemon juice, freshly squeezed, shallots, minced (or red onion or scallion, white part), garlic clove, minced, light agave nectar (or honey), plain soy yogurt (or regular yogurt), white wine vinegar, ground cayenne pepper, sea salt, feshly ground black pepper (optional), english cucumber, peeled, thinly sliced, fresh mint, minced, fresh parsley, minced15 min, 14 ingredients
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Maura's Lemon & Soy Vinaigrette
lemon , zest of, lemon , juice of, rosemary and6 Morelemon , zest of, lemon , juice of, rosemary, ground black pepper, whole bay leaf, sugar, white vinegar, soy sauce, olive oil6 min, 9 ingredients -
Brussels Sprouts Salad with Lemon-Thyme Vinaigrette
fresh brussels sprouts, ends trimmed , halved through ste... and6 Morefresh brussels sprouts, ends trimmed , halved through stem end, fresh lemon juice, dijon mustard, olive oil, chopped fresh thyme or 1 tsp dried, heads belgian endive , cut into 1 1/2-inch pieces, head radicchio , cut into 1 1/2-inch pieces7 ingredients -
Whole Foods Kale Salad
kale, juice of 1/2 lemon, tahini, ripe avocado, date paste and5 Morekale, juice of 1/2 lemon, tahini, ripe avocado, date paste, nutritional yeast flakes or powder, garlic chopped, tamari, dried cranberries, pine nuts20 min, 10 ingredients -
Roasted Brussel Sprouts/Balsamic Vinaigrette & Cranberries
brussels sprouts, olive oil, salt, pepper and3 Morebrussels sprouts, olive oil, salt, pepper, balsamic vinegar, sugar, dried cranberries45 min, 7 ingredients -
Emz Lovely Lemon Tahini Sauce
tahini, yoghurt (plain unsweeted is best) and8 Moretahini, yoghurt (plain unsweeted is best), garlic clove, crushed, lemon juice, freshly squeezed, scallion, finely chopped, parsley, finely chopped, cumin, ground, cayenne, ground, paprika, ground, salt10 min, 10 ingredients -
Kale With Lemon and Honey (Vegan Friendly)
grapeseed oil and7 Moregrapeseed oil, walla walla onion, peeled and sliced into crescents, lemon (sliced thinly, seeds removed and slices cut into eighths), honey or 1 tbsp agave, kale , tough stems & ribs removed, leaves chopped, garlic clove, peeled and minced, salt , to taste, cracked black pepper , to taste15 min, 8 ingredients -
Kale and Lemon Bruschetta with Ricotta and Egg
beefsteak soft rye bread, kale, whole large egg and1 Morebeefsteak soft rye bread, kale, whole large egg, light ricotta cheese30 min, 4 ingredients -
Lemon-Nut Vinaigrette
walnut oil, shredded lemon peel (optional), lemon juice and2 Morewalnut oil, shredded lemon peel (optional), lemon juice, ground walnuts or 2 tbsp almonds or 2 tbsp pecans, honey10 min, 5 ingredients
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