160 kalamata herbs Recipes

  • Herb-Marinated Fresh Mozzarella Wraps
    diced fresh mozzarella cheese, chopped fresh basil and
    7 More
    diced fresh mozzarella cheese, chopped fresh basil, chopped pitted kalamata olives, chopped fresh chives, chopped fresh oregano, olive oil, sliced pepper ham, asparagus spears, steamed and chilled (about 1/4 lb), fat-free flour tortillas
    9 ingredients
  • Herb-Rubbed Steaks with Olives Provencal
    beef tenderloin steaks (each about 1 inch thick ) and
    5 More
    beef tenderloin steaks (each about 1 inch thick ), extra-virgin olive oil, bay leaves (2 finely crushed, 1 whole ), brine-cured olives (such as kalamata), dry white wine, canned tomato puree
    6 ingredients
  • Creamy Pasta with Kalamata, Chicken and Broccoli
    olive oil, chicken , cut into 1/2-inch slices and
    8 More
    olive oil, chicken , cut into 1/2-inch slices, minced garlic, whole wheat pasta, frozen broccoli, kalamata olives , pitted (about 1/4 lb), milk, dried chili flakes (optional), dried italian herb seasoning, salt and pepper to taste
    10 ingredients
  • Big Fat Greek Salad With White Beans, Kalamata Olives and Feta
    red wine vinegar, olive oil, dried oregano and
    9 More
    red wine vinegar, olive oil, dried oregano, ground black pepper, romaine lettuce , cut into 1 inch ribbons, carrot, shredded, cucumber, cut into 1/2 inch cubes, tomato, cut into 1/2 inch cubes, white beans, rinsed and drained, feta cheese, crumbled, kalamata olives, pitted, herbed croutons
    20 min, 12 ingredients
  • Herb-Marinated Olives (Emeril Lagasse) Herb-Marinated Olives (Emeril Lagasse)
    assorted olives , such as kalamata, cerignola, greek, gae... and
    10 More
    assorted olives , such as kalamata, cerignola, greek, gaeta or nicoise, olive oil, onion , julienned, garlic, thinly sliced, bay leaves , torn into pieces, branch fennel or 1 tsp fennel seeds, fresh thyme, fresh rosemary, orange peel , julienned, coriander seeds, crushed red pepper (or more , to taste)
    20 min, 11 ingredients
  • Herb Rubbed Steaks with Olives Provencale Herb Rubbed Steaks with Olives Provencale
    beef tenderloin steaks, extra virgin olive oil and
    4 More
    beef tenderloin steaks, extra virgin olive oil, bay leaves (2 finely crushed, 1 whole ), olives in brine (such as kalamata), dry white wine, canned tomato puree
    1 hour 12 min, 6 ingredients
  • Herb-Grilled Chicken With Watermelon-Feta Salad Herb-Grilled Chicken With Watermelon-Feta Salad
    fresh lemon juice, olive oil, chopped parsley and
    11 More
    fresh lemon juice, olive oil, chopped parsley, dried oregano, salt, ground cumin, pepper, boneless skinless chicken breasts, diced seedless watermelon, diced cucumber, kalamata olive, coarsely chopped, red onion, diced, reserved marinade, crumbled feta cheese
    32 min, 14 ingredients
  • Herbed Chicken Breasts With  Black Olive and Parmigiano Crust Herbed Chicken Breasts With Black Olive and Parmigiano Crust
    boneless skinless chicken breast halves, trimmed of exces... and
    10 More
    boneless skinless chicken breast halves, trimmed of excess fat (6-7 oz. each), olive oil, whole grain mustard, chopped fresh thyme, chopped fresh rosemary, kosher salt, toasted breadcrumbs (see below ), pitted kalamata olive, rinsed, patted dry, and chopped, freshly grated parmigiano-reggiano cheese, chopped sun-dried tomatoes packed in oil (about 3 large tomato halves, pat dry before chopping), lemon, cut in wedges
    20 min, 11 ingredients
  • Herb Poached Chicken with Olive Salsa over Basmati Rice (Robert Irvine) Herb Poached Chicken with Olive Salsa over Basmati Rice (Robert Irvine)
    whole head garlic, extra-virgin olive oil , plus 3 tbsp and
    18 More
    whole head garlic, extra-virgin olive oil , plus 3 tbsp, tomatoes , seeds removed and medium diced, chopped fresh basil leaves, chopped fresh-flat leaf parsley, cracked black peppercorns, pitted medium diced kalamata olives, butter, basmati rice (before use, place in a bowl, cover with water and skim off any impurities that rise to the surface. then transfer to a strainer and rinse well), minced fresh thyme leaves or 2 tsp dried thyme, salt, ground pepper, black or white, chicken stock, chicken stock, fresh basil leaves, fresh tarragon leaves, fresh parsley leaves, boneless chicken breasts, salt and freshly ground black pepper, steamed baby cut carrots , as garnish
    2 hour , 20 ingredients
  • Pasta With Marinated Tomatoes and Summer Herbs Pasta With Marinated Tomatoes and Summer Herbs
    tomatoes (ripe, halved or quartered if small, diced if la... and
    9 More
    tomatoes (ripe, halved or quartered if small, diced if large), mozzarella cheese, diced (optional), oil-cured olives (optional) or 2/3 cup kalamata olives (pitted and halved, optional) or 1/2 cup green olives (pitted and chopped) (optional) or 3 tbsp capers (optional), fresh herb (chopped , including basil, parsley, mint, chives, cilantro, scallion tops or a combination, more for ), lemon , freshly grated zest of (optional), extra virgin olive oil, black pepper, freshly ground, pasta (short , like fusilli, farfalle or penne), hot red pepper flakes (optional), pine nuts (toasted ) (optional)
    31 min, 10 ingredients
  • Smashed Kalamata Olive Dip with Garlic and Herbs Smashed Kalamata Olive Dip with Garlic and Herbs
    pitted kalamata olives (rinse if extremely salty), garlic and
    2 More
    pitted kalamata olives (rinse if extremely salty), garlic, chopped herbs (more or less to taste, like oregano, thyme and basil and parsley), olive oil
    15 min, 4 ingredients
  • Baby Shell Pasta Salad With Kalamata Olives and Roasted Fennel Baby Shell Pasta Salad With Kalamata Olives and Roasted Fennel
    shell pasta, uncooked and
    13 More
    shell pasta, uncooked, fennel bulbs, cut in half lengthwise, onions or 1 large onion, chopped 1/2 inch thick, olive oil or 3 tbsp vegetable oil, fresh plum tomato, diced (do nto use canned for this recipe), kalamata olive (more if desired), assorted fresh herb, finely chopped (any kind you desire, i like to include basil with the herbs), garlic cloves, with the peel on (leave whole ), balsamic vinegar, olive oil, barbecue sauce (any flavor desired ), lime juice, romano cheese, grated or shredded or 1/4 cup parmesan cheese, grated or shredded, dried chili pepper flakes (any amount for sprinkling)
    45 min, 14 ingredients
  • Marinated Kalamata Olives Marinated Kalamata Olives
    greek kalamata olive, extra virgin olive oil and
    5 More
    greek kalamata olive, extra virgin olive oil, roasted garlic, chopped fresh garlic, crushed red pepper flakes, chopped fresh herbs (chives, basil, cilantro), salt and pepper
    20 min, 7 ingredients
  • Cherry Tomato Salad With Kalamata Olives Cherry Tomato Salad With Kalamata Olives
    tomatoes (try an heirloom mix), pitted kalamata olive and
    3 More
    tomatoes (try an heirloom mix), pitted kalamata olive, herb-flavored vinegar, extra virgin olive oil, basil
    10 min, 5 ingredients
  • Olive Garden Linguine With Kalamata Olives and Prosciutto Olive Garden Linguine With Kalamata Olives and Prosciutto
    linguine, olive oil, prosciutto, chopped, garlic, chopped and
    8 More
    linguine, olive oil, prosciutto, chopped, garlic, chopped, wild mushroom, sliced (use portabella, oyster, or the dried mixed exotic), kalamata olives, pitted and chopped, green olives, pitted and chopped, parsley, chopped, red wine, tomato sauce with herbs, parmesan cheese, shredded (garnish ), parsley, chopped (garnish )
    1 hour 20 min, 12 ingredients
  • Linguine With Kalamata Olives and Prosciutto (Olive Garden Copyc Linguine With Kalamata Olives and Prosciutto (Olive Garden Copyc
    linguine, olive oil, prosciutto, chopped, garlic, chopped and
    7 More
    linguine, olive oil, prosciutto, chopped, garlic, chopped, wild mushroom, sliced, kalamata olives, pitted and chopped, green olives, pitted and chopped, italian parsley, chopped, red wine, herb tomato sauce, parmesan cheese, shredded
    1 hour 10 min, 11 ingredients
  • Tuna and Artichoke Salad on Kalamata Olive Bread with Provolone Cheese and Fresh Herb and Garlic Aioli Tuna and Artichoke Salad on Kalamata Olive Bread with Provolone Cheese and Fresh Herb and Garlic Aioli
    drained canned tuna, chopped artichoke hearts and
    18 More
    drained canned tuna, chopped artichoke hearts, sliced roasted red peppers, minced lemon zest, dried oregano, chopped parsley leaves, salt and pepper, egg yolks , plus 1 whole egg, dijon mustard, roasted garlic, lemon, juiced, olive oil, canola oil, minced fresh sage leaves, minced thyme leaves, minced rosemary leaves, salt and pepper, kalamata olive bread, red onion, sliced, provolone
    30 min, 20 ingredients
  • Grilled Leeks with Herbed Vinaigrette Grilled Leeks with Herbed Vinaigrette
    leeks (about 4 1/2 lb), trimmed to about 7 inches, split ... and
    7 More
    leeks (about 4 1/2 lb), trimmed to about 7 inches, split lengthwise to within 1 1/2 inches of the root end, the roots trimmed but the root ends left intact, the tough outer leaves discarded, and the leeks washed well, vegetable oil for grilling, dijon-style mustard, white-wine vinegar, extra-virgin olive oil, minced assorted fresh herbs , such as chives, parsley, mint, basil, and tarragon, diced red bell pepper, kalamata or other brine-cured black olives, pitted and diced fine.
    8 ingredients




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