724 kalakaua royal crown Recipes

  • Crown Jewel Dessert
    orange jell-o, cherry jell-o, lime jell-o gelatin and
    9 More
    orange jell-o, cherry jell-o, lime jell-o gelatin, boiling water, lemon jell-o gelatin, sugar, pineapple juice, graham cracker crumbs, melted butter or 1/3 cup melted margarine, dream whip, milk (optional), cream cheese, beaten with the milk until fluffy (optional)
    6 hour , 12 ingredients
  • Crown Roast of Pork and Stuffing
    rib roast, approx (16 ribs), worcestershire sauce and
    11 More
    rib roast, approx (16 ribs), worcestershire sauce, garlic powder, salt and pepper, margarine (do not use butter as it will brown too much), onion, finely chopped, celery, finely chopped, dry breadcrumbs, apples, peeled cored and diced (use a sweeter apple like a macintosh), poultry seasoning, parsley flakes, apple juice (or a bit more), salt and pepper
    4 hour 25 min, 13 ingredients
  • Crown Herb Bread
    olive oil, garlic powder, minced dried onion flakes, salt and
    2 More
    olive oil, garlic powder, minced dried onion flakes, salt, dried parsley flakes, your favorite bread dough
    42 min, 6 ingredients
  • Crowned Pork Chops
    cream-style corn, onion, chopped fine, eggs, beaten and
    3 More
    cream-style corn, onion, chopped fine, eggs, beaten, crackers, crushed (i like ritz or cheese), pork chops, salt and pepper
    16 min, 6 ingredients
  • Crown Roast of Lamb
    racks of lamb , tied into a crown roast, minimum 12 cutle... and
    8 More
    racks of lamb , tied into a crown roast, minimum 12 cutlets, button mushroom, water, hot, dry breadcrumbs, chopped celery, grated onions, butter, salt and pepper, to taste, bacon , slices
    16 min, 9 ingredients
  • Crown Roast of Pork With Calvados Sauce
    pork roast , with 24 ribs, kosher salt and
    9 More
    pork roast , with 24 ribs, kosher salt, fresh ground black pepper, golden delicious apples, cored and quartered, butter, diced shallot, fresh thyme, calvados, chicken broth, veal demi-glace (or 2 beef boulion cubes), whipping cream
    2 hour 30 min, 11 ingredients
  • Crown Jewel Cake
    orange jell-o, lime jell-o gelatin, cherry jell-o and
    7 More
    orange jell-o, lime jell-o gelatin, cherry jell-o, boiling water, cold water, lemon jell-o gelatin, sugar, boiling water, pineapple juice, topping (dream whip )
    48 hour 45 min, 10 ingredients
  • Crown Jewels
    jello gelatin , different flavors, unflavored gelatin and
    6 More
    jello gelatin , different flavors, unflavored gelatin, vanilla, heavy cream , whipped, pineapple juice, powdered sugar, ladyfinger , as needed (sponge cakes), lemon curd
    2 hour 30 min, 8 ingredients
  • Crown Roast of Lamb
    lamb (2 racks, to build crown), olive oil, kosher salt and
    7 More
    lamb (2 racks, to build crown), olive oil, kosher salt, fresh ground black pepper, garlic cloves, minced, fresh thyme (chopped ), fresh coriander (freshly ground ), lemon juice, dry mustard, fresh mint leaves (chopped )
    50 min, 10 ingredients
  • Crowned Apple Cake Crowned Apple Cake
    green apples (about 2 1/2 lbs.), honey, ground cinnamon and
    10 More
    green apples (about 2 1/2 lbs.), honey, ground cinnamon, all-purpose flour, sugar, oil, eggs, orange juice (apple juice makes a great substitution), baking powder, vanilla extract, salt, chopped walnuts (optional) or 1/2 cup pecans (optional), pecan halves (optional) or 1/2 cup walnuts, maybe substituted (optional)
    31 min, 13 ingredients
  • Crown Candy Kitchen's Heart-Stopping BLT Crown Candy Kitchen's Heart-Stopping BLT
    texas toast thick bread and
    4 More
    texas toast thick bread, bacon, cooked to a crisp (oscar meyers brand recommended), tomatoes, leaves lettuce, miracle whip
    5 min, 5 ingredients
  • Crown Jewel Delight Crown Jewel Delight
    strawberry gelatin, divided use, lime gelatin and
    4 More
    strawberry gelatin, divided use, lime gelatin, boiling water, cold water, lady finger cookies, cool whip light whipped topping, thawed
    40 min, 6 ingredients
  • Crown Lamb Roast with Sage Stuffing Crown Lamb Roast with Sage Stuffing
    racks of lamb , tied into a crown roast,minimum 12 cutlets and
    8 More
    racks of lamb , tied into a crown roast,minimum 12 cutlets, butter, onions, chopped, green apple, peeled and chopped, fresh breadcrumb, fresh sage, chopped, fresh parsley, chopped, unsweetened apple juice, eggs, separated
    1 hour 20 min, 9 ingredients
  • Broccoli Cauliflower Salad Broccoli Cauliflower Salad
    crown broccoli, head cauliflower, onion, bacon , pieces and
    6 More
    crown broccoli, head cauliflower, onion, bacon , pieces, mayonnaise, splenda artificial sweetener, lemon juice, vinegar, salt, pepper
    1 hour 10 min, 10 ingredients
  • Crown of Green Asparagus Crown of Green Asparagus
    white bread, water, tomatoes, peeled and seeded and
    10 More
    white bread, water, tomatoes, peeled and seeded, chopped garlic, salt and pepper, olive oil, sherry vinegar, asparagus, italian or french bread, garlic, peeled and cut in half, head lettuce, cleaned, tomatoes, sliced, cured ham, diced
    30 min, 13 ingredients
  • Crown Roast (Emeril Lagasse) Crown Roast (Emeril Lagasse)
    rack from the saddle of wild boar, olive oil and
    12 More
    rack from the saddle of wild boar, olive oil, essence , recipe follows, roasted new potatoes, rosemary veal reduction, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 14 ingredients
  • Crown Roast of Lamb (Alton Brown) Crown Roast of Lamb (Alton Brown)
    racks lamb , 6 to 8 ribs each, approximately 1 1/2 to 2-l... and
    9 More
    racks lamb , 6 to 8 ribs each, approximately 1 1/2 to 2-lb each, olive oil, kosher salt, freshly ground black pepper, garlic, minced, fresh thyme, chopped, ground coriander, sherry vinegar, dijon mustard, chopped fresh rosemary leaves
    1 hour 15 min, 10 ingredients
  • Crown Roast of Lamb (Emeril Lagasse) Crown Roast of Lamb (Emeril Lagasse)
    trimmed racks of lamb , 1 1/2 to 2 lb each, salt and
    7 More
    trimmed racks of lamb , 1 1/2 to 2 lb each, salt, freshly ground black pepper, creole mustard, butter, at room temperature, minced onions, minced garlic, chopped fresh parsley leaves, dark meat stock reduction (lamb, beef or veal)
    9 hour , 9 ingredients




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