11592 kabocha nimono pumpkin Recipes

  • Roasted Kabocha (Japanese Pumpkin) Soup
    kabocha squash, olive oil, onion, thinly sliced, butter and
    5 More
    kabocha squash, olive oil, onion, thinly sliced, butter, chicken bouillon powder, water, cinnamon, milk, salt and pepper
    1 hour , 9 ingredients
  • Kabocha Gazpacho With Crab
    kabocha pumpkin, maui sweet yellow onion, diced and
    10 More
    kabocha pumpkin, maui sweet yellow onion, diced, half and half, homemade chicken stock, water, unsalted butter, granulated sugar , to taste, mirin, kosher salt and fresh ground black pepper, to season, freshly shelled dungeness crab, fresh meyer lemon juice , to taste, fresh chopped parsley, for garnish
    45 min, 12 ingredients
  • Kabocha Purée with Ginger
    kabocha squash, halved, seeded and
    4 More
    kabocha squash, halved, seeded, kosher salt and freshly ground black pepper, ginger, peeled, thinly sliced, light brown sugar, more) heavy cream
    5 ingredients
  • Kabocha Squash With Sage and Leeks
    kabocha squash (2.5-3 lbs), butter (1 stick) and
    3 More
    kabocha squash (2.5-3 lbs), butter (1 stick), leaves fresh sage , chopped into ribbons, leek , julienned white only, salt
    1 hour 10 min, 5 ingredients
  • Kabocha Salad
    kabocha squash, japanese mayonnaise, white wine and
    4 More
    kabocha squash, japanese mayonnaise, white wine, sliced almonds, salt, pepper, chopped parsley
    13 min, 7 ingredients
  • Kabocha Squash Cake
    kabocha squash, plain flour, cornstarch, superfine sugar and
    4 More
    kabocha squash, plain flour, cornstarch, superfine sugar, salt, ground cinnamon, water, egg yolks
    30 min, 8 ingredients
  • Kabocha Squash Puree
    kabocha squash, water, brown sugar, butter, melted, salt and
    1 More
    kabocha squash, water, brown sugar, butter, melted, salt, freshly ground black pepper
    6 ingredients
  • Kabocha-Leek Tart
    kabocha or butternut squash, olive oil and
    9 More
    kabocha or butternut squash, olive oil, rinsed and thinly sliced leeks (white and pale green parts only), eggs, milk, whipping cream, chopped fresh sage leaves, salt, pepper, refrigerated pie dough (half of a 15-oz. package), shredded gruyere or parmesan cheese
    11 ingredients
  • Kabocha No Nimono - Stewed Pumpkin/Squash (Japan) Kabocha No Nimono - Stewed Pumpkin/Squash (Japan)
    pumpkin, chopped into chunks (about 2 inches each way) and
    3 More
    pumpkin, chopped into chunks (about 2 inches each way), water, sugar, japanese soy sauce
    20 min, 4 ingredients
  • Pumpkin Ginger Bread Pudding (Anne Burrell) Pumpkin Ginger Bread Pudding (Anne Burrell)
    kabocha squash or pumpkin, preferably a sugar pumpkin and
    12 More
    kabocha squash or pumpkin, preferably a sugar pumpkin, extra-virgin olive oil, heavy cream, eggs, brown sugar, ground cinnamon, ground nutmeg, ground allspice, vanilla extract, diced cinnamon brioche , challah or plain lb cake, golden raisins, diced crystallized ginger, sugar, for garnish
    2 hour 10 min, 13 ingredients
  • Pumpkin Ginger Bread Pudding (Anne Burrell) Pumpkin Ginger Bread Pudding (Anne Burrell)
    kabocha squash or pumpkin, preferably a sugar pumpkin and
    13 More
    kabocha squash or pumpkin, preferably a sugar pumpkin, extra-virgin olive oil, heavy cream, eggs, brown sugar, ground cinnamon, ground nutmeg, ground allspice, vanilla extract, diced cinnamon brioche , challah or plain lb cake, golden raisins, diced crystallized ginger, sugar, for garnish, special equipment : 11 by 7-inch baking dish
    2 hour 10 min, 14 ingredients
  • Curried Pumpkin Soup Curried Pumpkin Soup
    pumpkin (i prefer the japanese kabocha squash) or 2 cups ... and
    7 More
    pumpkin (i prefer the japanese kabocha squash) or 2 cups canned , no added spice, onion, sliced thin, fresh ginger , there is no need to peel the ginger, julienne and chop fine 1 x 1 piece, olive oil, pumpkin stock (you may need more. vegetable juice can be substituted for the .), salt, mild curry paste (i think patak s is best.), fresh cream
    30 min, 8 ingredients
  • Spicy Pumpkin Vodka Infusion (Claire Robinson) Spicy Pumpkin Vodka Infusion (Claire Robinson)
    raw kabocha or sugar pumpkin, peeled and cut into 1/4-inc... and
    4 More
    raw kabocha or sugar pumpkin, peeled and cut into 1/4-inch chunks, vodka, cinnamon stick, whole vanilla beans, candied ginger, cut into long pieces
    30 min, 5 ingredients
  • Kabocha Okazu Kabocha Okazu
    kabocha, carrot, onion, celery stalks
    4 ingredients
  • Kabocha Squash, Japanese Style Kabocha Squash, Japanese Style
    kabocha squash, cut into 2 inch cubes, soy sauce and
    1 More
    kabocha squash, cut into 2 inch cubes, soy sauce, honey or 1/4 cup brown sugar
    30 min, 3 ingredients
  • Kabocha Squash Pie with Spiced Crust (Anne Burrell) Kabocha Squash Pie with Spiced Crust (Anne Burrell)
    kabocha squash , cut into sixths, seeds removed, olive oil and
    18 More
    kabocha squash , cut into sixths, seeds removed, olive oil, all-purpose flour, plus more for bench flour, sugar, ground cinnamon, allspice, ground ginger, grates fresh nutmeg, kosher salt, cold butter , cut into pea-size pieces, egg yolk, ice cold water, eggs, heavy cream, sweetened condensed milk, light brown sugar, bourbon , optional, vanilla extract, heavy cream, for garnish, cinnamon , for garning
    2 hour 35 min, 20 ingredients
  • Kabocha Squash Simmered In Rice Wine And Soy Sauce Kabocha Squash Simmered In Rice Wine And Soy Sauce
    kabocha squash (japanese squash), water, mirin and
    3 More
    kabocha squash (japanese squash), water, mirin, superfine sugar, japanese soy sauce, salt
    10 min, 6 ingredients
  • Kabocha Coulis Kabocha Coulis
    kabocha or butternut squash and
    7 More
    kabocha or butternut squash, onion (8 oz.), peeled and chopped, chopped fresh ginger, olive oil, ground cumin, curry powder, vegetable or fat-skimmed chicken broth, salt and pepper
    8 ingredients




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