13993 kaasstengels dutch stems Recipes

purple cabbage, finely sliced, broccoli, cut into small pieces, carrots , cut into match stick size pieces, bean sprouts, bell peppers, sliced thin (red or yellow ), cilantro, diced, jalapeno, finely diced (to taste!), cilantro, diced (use finely diced stems in dressing), fresh basil leaf, shredded, fresh mint leaves, green onions , including green parts diced, baby spinach, washed, arugula, washed and stems cut off, pine nuts (optional or use crushed almonds), fresh ginger, minced, garlic cloves, minced (or to taste. i usually use 5-10), sesame oil, low sodium soy sauce, olive oil (optional), brown sugar (to taste), jalapeno, diced (or to taste), warm water (to taste), lime, juiced, diced cilantro (use stems )

ancho chilies, stemmed, seeded , and cut into strips, guajillo chilies, stemmed, seeded , and cut into strips, dried arbol chiles, stemmed, seeded , and cut into strips, whole cumin seeds, garlic powder, dried oregano, smoked paprika

head broccoli, coarsely chopped (omit stems), head cauliflower, coarsely chopped (omit stems), fresh mushrooms, coarsely chopped (omit stems), green bell pepper, seeded and finely chopped, green onions, finely chopped, granulated sugar, white vinegar, oil, poppy seeds, salt

cooked quinoa, olive oil or 2 tbsp vegetable oil, chopped onion, sliced mushrooms, garlic cloves, minced, tomatoes or 2 1/2 cups pasta sauce, cottage cheese (high quality or dry curd), egg, beaten, grated parmesan cheese, minced fresh basil or 1/2 tsp dried basil, dried oregano, zucchini, sliced thin, kale, chopped with ribs and stems removed (or half kale, half spinach) or 2 cups fresh spinach (or half kale, half spinach), shredded mozzarella cheese

belgian endive, cored,leaves separated, watercress , thick stems discarded, head butter lettuce or 1 head baby bibb lettuce or 1 head boston lettuce, leaves torn, arugula , thick stems discarded or 1/4 lb baby, salt & freshly ground black pepper, tomato, 2 cut into large chunks and 1 peeled,seeded and chopped, garlic , smashed, fresh lemon juice, extra virgin olive oil, sea salt, fresh ground pepper

olive oil, yellow onion, diced, red bell pepper, chopped, minced garlic cloves, serrano peppers or 2 -3 jalapeno peppers, stemmed, seeded, and minced, zucchini, stemmed, trimmed, and diced, sweet corn, portabella mushrooms, stemmed , wiped clean, and cubed, chili powder, ground cumin, salt, cayenne, diced tomatoes or 3 tomatoes, skinned, seeded, and diced, black beans, tomato sauce, vegetable stock or 1 cup water, chopped fresh cilantro

beef flank steak, fat trimmed, dried new mexico chiles or 3 california chilies, rinsed,stemmed,seeded and cut into pieces (each about 5 by 2 in.), lime juice, minced garlic, cayenne, salt, brown rice, canola oil, red bell pepper, rinsed,stemmed,seeded and thinly sliced lengthwise (about 1), yellow bell pepper, rinsed,stemmed,seeded and thinly sliced lengthwise (about 1), red onion, peeled and slivered lengthwise (8 oz), chopped fresh cilantro

pumpkin, blossoms stems and stringy sepals removed or 1/2 lb squash blossoms, stems and stringy sepals removed, huitlacoche, safflower oil, onion, peeled and finely chopped, garlic cloves, peeled and finely chopped, poblano peppers (roasted, peeled and minced), epazote, stems removed and minced, salt, butter, flour, milk, salt, cayenne, nutmeg, egg yolks, creme fraiche, swiss cheese, grated, egg whites

silver beet, stems cut from the leaves and the stems and leaves chopped separately, hot red pepper flakes (to taste), garlic cloves, sliced thin, olive oil, water, drained canned tomato, chopped, penne or 1/2 lb other tubular pasta, freshly grated parmesan cheese , plus additional as an accompaniment

cabbage, cored & cut into chunks (early pointy head good), cucumbers, peeled, seeded and cut into 1-inch pieces (medium), red bell peppers, stemmed, seeded and cut into chunks, orange bell peppers, stemmed, seeded and cut into chunks, tomatillos, husked, hulled and cut into chunks, tomatoes, cored and cut into chunks, red pepper , roasted & drained, thai chiles, stemmed, seeded and finely chopped, salt, water, white vinegar, sugar, turmeric, cumin seed, cinnamon, ground, allspice, ground, hot pepper sauce , such as tabasco, bay leaves

extra virgin olive oil, more for pan, garlic clove, minced (or more , to taste), crushed red pepper flakes, broccoli rabe , outer leaves and thick stems removed, florets and tender stems coarsely chopped (about 3 cups), kosher salt, more to taste, chopped roasted red pepper, chopped pitted kalamata olive (optional), eggs, lightly beaten, whole milk or 4 cups half-and-half, ground black pepper, cornbread, cut into 2-inch cubes (about 8 cups), fresh ricotta cheese, grated gruyere cheese (1 1/2 cups)

table salt, dried pinto bean, rinsed and picked over (about 1 cup), dried ancho chiles, stems and seeds removed, and flesh torn into 1-inch pieces (about 1 3/4 oz), dried arbol chiles, stems removed, pods split , and seeds removed, cornmeal, dried oregano, ground cumin, cocoa powder, low sodium chicken broth, onions , cut into 3/4-inch pieces (about 2 cups), jalapeno chiles, stems and seeds removed and discarded, and flesh cut into 1/2-inch pieces, vegetable oil, garlic cloves, minced-pressed through press (about 4 tsp), diced tomatoes, light molasses, blade steaks, 3/4 inch thick , trimmed of gristle and fat and cut into 3/4-inch pieces (see note), mild-flavored lager beer , such as budweiser

fresh pita bread, olive oil, tomatoes, sliced, spanish onion, roughly chopped, sumac, lebanese cucumber, roughly chopped, sea salt , to taste, fresh ground black pepper , to taste, mint , picked from stems, flat leaf parsley , picked from stems, fresh coriander or 1/3 bunch fresh cilantro, picked from stems, garlic clove, lemon, juiced, extra virgin olive oil (3.5 oz.), fresh ground black pepper , to taste

extra virgin olive oil, two 1 lb bone-in turkey thighs or turkey drumstick, skin and fat removed, salt & freshly ground black pepper, garlic cloves, thinly sliced, onion, cut into 1 inch dice , plus minced white onion for serving, oregano sprig, jalapeno, stemmed, seeded , and sliced crosswise 1/4 inch thick, tomato, coarsely chopped, ancho chili, stemmed, seeded, and coarsely chopped, cinnamon stick, dark mexican beer , such as modelo negro, water, corn tortillas, toasted sesame seeds and fresh cilantro stems, for serving

head chinese cabbage (shredded ), snow peas (stem end trimmed, but not cut ), green beans (stem end trimmed, but not cut ), asparagus (trim the bottom 1-inch of the stem), enoki mushrooms (found in all gourmet markets, major grocery stores, and stores such as whole foods), water chestnuts (sliced in matchsticks), vegetable oil (no olive oil, you could use canola), soy sauce, rice vinegar, sesame oil, scallions, chopped fine (white and green parts ), garlic cloves, minced, toasted sesame seeds

asparagus (read *note), italian blend mixed greens (or similar ) or 10 oz romaine lettuce, strawberries, hulled and stemmed (strawberries sliced-raspberries left whole) or 1 cup raspberries (strawberries sliced-raspberries left whole), vidalia onion, peeled and cut into crescents, sliced almonds, toasted, raspberries, unsweetened, frozen apple juice concentrate, white balsamic vinegar or 2 tbsp white wine vinegar, dijon mustard, salt, sugar , to taste, white pepper , to taste

guajillo chilies, stemmed,seeded ,and deviened, pasilla chile, stemmed,seeded ,and deviened, ancho chili, stemmed,seeded ,and deviened, spanish onions, quartered, tomatoes, quartered, tomatillos, peeled, garlic, peeled, black raisins, dried apricot, prune, red wine, mexican oregano, cumin seed, fennel seed, whole black peppercorns, cinnamon sticks, chicken stock, sweet plantains, vegetable oil, mexican chocolate, corn tortillas (optional)

new mexico red chilies, coarsely ground fresh black peppercorns, filet mignon steaks, ancho chilies, boiling water, minced garlic, chopped fresh cilantro, unsalted butter, red onion, diced, chopped garlic, red wine, shiitake mushroom, stems removed and caps sliced 1/4-inch thick, cremini mushroom, stems removed and caps sliced 1/4-inch thick, portabella mushroom, stems removed and caps sliced 1/4-inch thick, chicken stock, ancho chile puree, honey, salt & freshly ground black pepper