23475 just another southern style hush Recipes

southern living s buttermilk biscuits, as good as any i have made ), prep : 20 min., chill: 10 min., bake: 15 min., cold butter, self-rising soft-wheat flour, buttermilk, self-rising soft-wheat flour, melted butter, just added per sl.com

cornmeal mix (we used to use only three rivers, but can tsp find that in the area any more. sadness! lol white lily makes very dense, crumbly corn bread. don tsp buy it! still looking for a really good replacement)., be sure to get the mix, it already has leavening ingredients. if you don tsp have conrmeal mix, add 3 t baking powder and 1/2 t salt, eggs, beaten, buttermilk, just under, bacon grease, iron skillet

southern style hash browns (ore-ida country style), cream of chicken soup, sour cream, cheddar cheese, shredded, onion, chopped, butter, melted, salt, fresh ground pepper, corn flakes, butter, melted

eggs, slightly beaten, milk, worcestershire sauce, italian style breadcrumbs, grated parmesan cheese, chopped parsley, ground black pepper, salt, ground sage, chopped onion, garlic cloves, minced, lean ground beef, ground pork, catsup, brown sugar, dry mustard or 1 tsp prepared mustard

vegetable oil for frying, red cooking wine, water, all-purpose flour, chopped fresh parsley, minced garlic, kosher salt, ground black pepper to taste, button mushrooms, grated parmesan cheese

eggs, deviled ham spread, sweet pickle relish, mayonnaise , or as needed, salt and pepper to taste, paprika, pimento-stuffed green olives, sliced (optional)

cocoa, all-purpose flour, white sugar, milk, butter, softened, vanilla

softened butter, sweetened condensed milk, honey , or to taste

southern-style flaky refrigerated biscuits (such as pillsbury grands), maple-flavored breakfast sausage, all-purpose flour , or as needed, evaporated milk, milk, salt, ground black pepper, butter

peaches in syrup, peach jello, yello cake mix, real butter, water, i love using fresh peaches in the summer...i cook them in some sugar & water & then use the juice & all for this recipe, also.......fresh blackberries in the summer are wonderful!! just cook them 1st with a little sugar & water on top of the stove & use blackberry jello ., fresh strawberris also wonderful....use strawberry jello, you may use any fruit...just substitute the jello for the type of fruit you are using

whole wheat bread, swiss cheese (deli-style), sliced deli turkey, american cheese (deli-style), sliced ham (deli-style), egg yolks, ice water, all-purpose flour, baking soda

fryer chickens , cut up into portion-sized pieces, all-purpose flour, yellow cornmeal, salt, pepper, buttermilk, hush puppy mix with onion, vegetable oil , for deep frying

bulk breakfast sausage, green bell pepper, home-style white bread slices, crusts trimmed , cut into cubes, seasoned corn bread stuffing mix, grated sharp cheddar cheese (about 4 oz), eggs, milk, salt, stewed tomatoes (preferably cajun style )

whole kernel corn, sour cream, cream-style corn, corn muffin mix, self rising corn meal, eggs, slightly beaten, cheddar cheese, grated, margarine or butter, melted

white cake mix* (duncan hines classic white , my choice), eggs, sour cream, water, vegetable oil, note: spice , chocolate or your favorite cake mix may be substituted, after baking , these layers can be spread with icing or filling between the layers, then top and sides iced., this is a quick easy , very pretty icing for the cake, but if using this icing, enjoy the cake the day it is iced, because it will not hold up for longer storage, divinity frosting (a no-brainer, home-style fluffy white frosting mix (betty crocker home style white frosting mix), boiling water, light corn syrup, vanilla extract (i like to add almond extract also), powdered sugar, chopped pecans, toasted

vegetable oil, boneless pork chops, tater tots, french-style green beans, drained, condensed cream of celery soup, sour cream, salt and pepper to taste

oats, wheat flour, natural-style peanut butter (i use the healthy kind of peanut butter which is basically just peanuts with no sugar or salt added), unsweetened applesauce (i usually can my own applesauce and don tsp add anything to the apples), honey or 1/3 cup agave nectar

balsamic salad dressing (i make my own, but there are many quality store bought dressings that are available), fresh mozzarella cheese, diced (now if you want to use those pre-marinated mozarella balls, you can, they just cost more), red pepper flakes, v 8 juice (a spicy tomato juice will also work), tomato paste (more or less according to how thick you like your dressing), olive oil, red wine vinegar, minced garlic, lemon, juiced, fresh basil, pre-made pizza crust (boboli is 1 brand, but any store bought packaged crust will work), parmesan cheese, grated, olive oil, dried oregano, minced garlic, ground pepper, romaine lettuce , rough chopped, pepperoni, diced (i get mine a bit thicker cut from the deli, also it is cheaper and you will have no waste), italian ham, diced (once again, just from the deli, cheaper and buy only what you need), roasted red peppers, onion, cut in quarters and thin sliced, black olives, cut in half