15424 juice vinegar Recipes

  • Chickpea Salad Pockets
    chickpeas, drained (and rinsed ), tomatoes, chopped and
    6 More
    chickpeas, drained (and rinsed ), tomatoes, chopped, cucumber, chopped, swiss cheese, diced (or cheddar, mozzarella, feta, etc) or 1 cup soy cheese, olive oil, vinegar or 1 tbsp lemon juice or 1 tbsp balsamic, salt and pepper, pita breads, cut in half
    10 min, 8 ingredients
  • Cinnamon Streusel Cake
    brown sugar, coarsely chopped walnuts, cinnamon and
    9 More
    brown sugar, coarsely chopped walnuts, cinnamon, all-purpose flour, sugar, eggs, butter (softened ), buttermilk (or substitute 1 cup milk tbsp lemon juice or vinegar), lemon juice or 1 tbsp vinegar, vanilla, baking powder, baking soda
    35 min, 12 ingredients
  • Yellow Beets With Orange Juice and Sherry Vinegar
    yellow beet, sherry vinegar and
    2 More
    yellow beet, sherry vinegar, orange juice concentrate (undiluted ), salt and pepper
    30 min, 4 ingredients
  • Beef Cutlets
    beef mince (as fine as you can get or you can give it 1 r... and
    19 More
    beef mince (as fine as you can get or you can give it 1 round in a blender), soya sauce, lime juice or 2 tbsp vinegar (i use vinegar mostly), salt (take into consideration the amount of that is in the soya sauce you use), cube gingerroot, minced fine (i sometimes use even more), garlic, minced fine, cumin seed , roasted and ground, coriander seed , roasted and ground (i make my own cumin and coriander powders this way and keep them in airtight bottles for upto a week), cayenne powder, turmeric powder, garam masala powder, onions, minced fine, mint leaves, chopped, cilantro, chopped, green chilies (deseeded and chopped fine), freshly grated coconut or 1 cup desiccated coconut or 1 cup unsweetened coconut (if you are using dessicated coconut or unsweetened coconut instead of the fresh then soak in 1/2 cup) (optional), black pepper, egg, beaten, semolina or breadcrumbs, to coat, oil , for shallow frying
    45 min, 20 ingredients
  • Garbanzo Bean and Sweet Pepper Salad
    red sweet bell peppers , roasted and skinned or 1 (7 oz) ... and
    11 More
    red sweet bell peppers , roasted and skinned or 1 (7 oz) jar roasted sweet red peppers, drained, cooked garbanzo beans (about 1 1/2 cups dry or equivalent canned beans, rinsed well and drained) or 2 cups cooked garbanzo beans and 2 cups kidney beans, sliced green onion, chopped celery, capers, drained, garlic clove, minced, chopped fresh mint, not dried, olive oil (no substitution), lemon juice (or 3 tbsp combination of and vinegar) or 3 tbsp white wine vinegar (or 3 tbsp combination of and vinegar), salt, fresh ground black pepper, lettuce leaves (optional) or baby spinach leaves (optional)
    4 hour , 12 ingredients
  • Poulet Yassa (Chicken Yassa) from Africa
    peanut oil (or any cooking oil) and
    14 More
    peanut oil (or any cooking oil), chicken , cut into serving-sized pieces, onions, cut up, lemon juice, vinegar (cider is good), bay leaf, minced garlic, dijon mustard (optional), maggi seasoning sauce (or maggi cubes and water or soy sauce) (optional), chili pepper, cleaned and finely chopped (optional), cayenne pepper or red pepper, black pepper, salt, cabbage, cut into chunks (optional), carrots, cut into chunks (optional)
    4 hour 45 min, 15 ingredients
  • Grilled Chicken Breasts in Raspberry Vinegar Marinade
    chicken breast halves and
    8 More
    chicken breast halves, raspberry vinegar or 1/2 cup wine vinegar, chicken stock, olive oil, lemon juice, fresh lemon rind, grated, shallots, finely chopped, dried tarragon leaves, black pepper
    1 hour 10 min, 9 ingredients
  • Fresh Pears With Parmigiano-Reggiano and Balsamic Vinegar
    ripe anjou pears or 3 comice pears, lemon , juice of and
    4 More
    ripe anjou pears or 3 comice pears, lemon , juice of, parmigiano-reggiano cheese, in 1 piece, balsamic vinegar, red wine vinegar, dark brown sugar
    10 min, 6 ingredients
  • Tomato, Cucumber and Clam Juice Spiced Up
    tomato juice (substitute veggie tomato type juices) and
    11 More
    tomato juice (substitute veggie tomato type juices), clam juice (optional), vegetable oil (substitute olive oil), vinegar, salt (optional), sugar (optional), paprika, dry basil (optional 1 tbsp fresh, chopped ), hot sauce (substitute tabasco type sauce), persian cucumbers (remove seeds, peel outer skin optional, chopped finely), cracked ice, lemon wedges
    15 min, 12 ingredients
  • Marinated Leg of Lamb Cooked With Lemon & Apple Juice
    olive oil, wine vinegar, oregano, thyme, basil and
    13 More
    olive oil, wine vinegar, oregano, thyme, basil, garlic cloves, minced, salt or 1/2 tsp substitute, sugar or 1 tsp splenda granular, deboned leg of lamb or 8 lamb chops, apple juice, lemon juice, splenda sugar substitute, apples, whole, cored, apple juice, lemon juice, splenda sugar substitute, cornstarch, water
    3 hour 40 min, 18 ingredients
  • Minced Meatballs Minced Meatballs
    minced meatballs, beaten eggs, dry bread crumbs and
    10 More
    minced meatballs, beaten eggs, dry bread crumbs, deviled ham, salt, pepper, lean ground beef, mince pie filling, apple juice or cider, vinegar, combine eggs , bread crumbs, deviled ham, salt and pepper. add ground beef and mix well. shape into 6 dozen tiny meatballs. place in shallow baking pan and bake at 375 degrees for 12 to 14 minutes or until done. cover and chill., when ready to serve , combine pie filling, apple juice and vinegar; heat until bubbly. add meatballs and heat through. serve in a chaffing dish with picks. keep warm, adding additional apple juice if mixture becomes too thick., dozen appetizers
    25 min, 13 ingredients
  • Little Cheese Souffles (Food Network Kitchens) Little Cheese Souffles (Food Network Kitchens)
    milk, fresh thyme, bay leaf, unsalted butter and
    10 More
    milk, fresh thyme, bay leaf, unsalted butter, all-purpose flour, egg yolks, room temperature, grated parmesan , plus for ramekins, kosher salt , plus a pinch, cayenne pepper, freshly grated nutmeg, egg whites, room temperature, a few drops freshly squeezed lemon juice , or vinegar, or a pinch cream of tartar, lightly packed coarsely grated full-flavored cheese like gouda , gruyere, or fontina (about 2 oz), special equipment : 4 (6-oz) ramekins
    50 min, 14 ingredients
  • Braised Baby Onions with Orange Juice and Balsamic Vinegar Braised Baby Onions with Orange Juice and Balsamic Vinegar
    fresh small cipolline onions or pearl onions and
    3 More
    fresh small cipolline onions or pearl onions, extra-virgin olive oil, fresh orange juice, balsamic vinegar
    4 ingredients
  • Fresh Strawberry Sorbet With Orange Muscat Champagne Vinegar Fresh Strawberry Sorbet With Orange Muscat Champagne Vinegar
    orange muscat champagne vinegar ( and please read recipe ... and
    4 More
    orange muscat champagne vinegar ( and please read recipe intro) or 2 tbsp grated zest and juice of 1 oranges (read recipe intro), sugar (you may be able to use less depending on how sweet the berries are), fresh strawberries, rinsed and dried, fresh mint (other suggestions include fresh lemon verbena, rosemary, lavender blooms, etc.), fresh whole berries
    45 min, 5 ingredients
  • Spicy Salmon Tartar with Asian Pears and 2 Vinegar Syrup (Ming Tsai) Spicy Salmon Tartar with Asian Pears and 2 Vinegar Syrup (Ming Tsai)
    salmon fillet, center cut, finely diced, sambal and
    6 More
    salmon fillet, center cut, finely diced, sambal, diced asian pear , tossed with lemon juice, chopped chives, olive oil, salt and black pepper to taste, balsamic vinegar, chinese vinegar
    1 hour 5 min, 8 ingredients
  • Seared Long Island Duck Breast and Foie Gras Sauce Red Cabbage Slaw and Warm Yukon Gold Potato and Onion Salad Chinese and Balsamic Vinegar Emulsion Seared Long Island Duck Breast and Foie Gras Sauce Red Cabbage Slaw and Warm Yukon Gold Potato and Onion Salad Chinese and Balsamic Vinegar Emulsion
    duck breasts, skin scored, sliced shallots, cognac and
    16 More
    duck breasts, skin scored, sliced shallots, cognac, dark chicken stock, foie gras , denerved, cut into small pieces and chilled well, salt and black pepper to taste, canola oil to cook, dijon mustard, juice of 1 lemon, canola oil, shredded red cabbage, sliced green scallions, salt and black pepper to taste, balsamic vinegar, chinese vinegar, canola oil, red onions, sliced, sized yukon gold potatoes, 1/4-inch slices, skin on, salt and black pepper to taste
    1 hour 40 min, 19 ingredients
  • Pear Mincemeat Pie Pear Mincemeat Pie
    pears, peeled, cored, and cubed and
    13 More
    pears, peeled, cored, and cubed, grated rind of 1 large orange, grated rind of 1 large lemon, juice of 1 large orange, juice of 1 large lemon, cooking apple, peeled, cored, and cubed, sugar, raisins, grape juice, vinegar, ground mace, salt, unbaked (9-inch) pastry shells
    14 ingredients
  • Tomato Juice Salad Tomato Juice Salad
    garlic, tomato juice, tomatoes, unpeeled and chopped and
    7 More
    garlic, tomato juice, tomatoes, unpeeled and chopped, chopped green onions, cucumbers, peeled and finely chopped, chopped celery, vinegar, lemon juice, salt, pepper
    10 ingredients




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