1495 juice lamb Recipes

ground lamb ( ), kidney beans, drained (or use a couple of handfuls of chopped mushrooms or frozen peas if you don tsp like kidney beans), oil, chopped onion, red pepper, de-seeded and chopped, garlic cloves, crushed, red chilies, de-seeded and finely chopped, chopped tomatoes (with juice), lamb stock, mint sauce, dried oregano, ground cumin, ground paprika

greek yogurt, garlic cloves, crushed, lemon , zest and juice of, lamb cutlets, trimmed, black pepper, freshly cracked, salt

fresh oregano sprig (1 small handful ), spring onions, finely chopped (green onions), fruity olive oil, salt & freshly ground black pepper, good-quality feta cheese, crumbled, lemons , juice of, lamb leg steaks or 4 lamb chops, lamb cutlets, olive oil (for grilling ), pita breads

lamb chops, big ones or 6 small lamb cutlets, lemon , juice and zest of, ground cumin, sweet paprika, olive oil, parsley, chopped, salt and pepper

lamb chops , 3/4 thick trimmed of fat, olive oil, lemon juice, cayenne, curry, soy sauce, garlic cloves, minced, sugar, black pepper, scallions, thinly sliced, fresh tomatoes, diced, curry powder (or more to taste), turmeric, sugar, cayenne pepper, fresh lemon juice, chinese duck sauce, mayonnaise, ricotta cheese

lamb shanks, all-purpose flour, chili powder, ground coriander, ground ginger, ground cumin, salt, freshly ground nutmeg, vegetable oil or 2 tbsp olive oil, yellow onion, thinly sliced, celery ribs, chopped, hot lamb stock or 1 cup chicken stock, plain greek yogurt or 3/4 cup sour cream, cardamom pods, cracked, saffron strand, stewed tomatoes (canned are fine) or 14 1/2 oz crushed tomatoes, with juice (canned are fine), tomato sauce (optional)

chopped fresh rosemary, chopped fresh tarragon, chopped fresh parsley, chopped fresh chives, olive oil, lemon juice, lamb leg steaks (ask the butcher to carve off the steaks or use lamb fillets)

lamb, trimmed, and cut into 1-in. cubes, melted butter for basting, bamboo skewers (soaked in cold water for at least 30 min.), marinade, lemon juice, musturd oil, onions, roughly chopped, cumin seeds, coriander seeds, turmeric, grated nutmeg, fresh red chilies, pepper corn, szechwan pepper , optional, garlic, chopped, in. ginger, chopped, fresh dill, chopped, soy sauce, salt to taste, green onions, cut in 1-in. length

lamb, cut into 1 inch cubes, flour, olive oil or 2 -3 tbsp walnut oil, red onions, very thinly and vertically sliced (2 onions are used in the tagine, and 1 is used in the onion-pomegranate relish), carrot, thinly sliced, stalks celery, thinly sliced, garlic cloves, finely minced, fresh ginger, finely minced, cinnamon stick, ground cumin, turmeric, ground allspice, walnuts , toasted then chopped, bay leaves, pomegranate juice, chicken broth, pomegranates, juiced and seeded, honey, limes , juice of, fresh cilantro, roughly chopped

lamb, with the bone cut into large cubes (tas kebab), mountain greens (including white beet, sweet radish, black mustard), retsina wine , concentrated, olive oil, lemons , juice of, butter or olive oil, some finely chopped spring onion, bouquet garni, egg yolks, lemon , juice of, some stock

lamb shoulder , excess fat and sinew removed, cut into 1 1/2-inch cubes, orange juice, garlic cloves, minced, ginger, 4 inches long peeled and grated, fresh mint leaves, chopped, salt and pepper, olive oil , plus more if needed, all-purpose flour, beef stock, dried navy beans, rinsed and soaked overnight or 3 cups canned cannellini beans, rinsed and drained, carrots, peeled and cut into 1/2 inch slices, bay leaves, cinnamon sticks (3 inches each), fresh oregano, chopped, star anise, coriander seeds, crushed, ground cumin, lemon zest, grated, lemon juice, canned chopped tomatoes, drained and cut into small pieces, fresh flat leaf parsley, to garnish

lamb , cut into cubes, olive oil, lemon juice, chicken stock powder, garlic cloves, crushed, oregano, lemon juice, plain yogurt, garlic clove, crushed

olive oil, garlic clove, lemon juice, lamb chops, 1-inch thick, feta cheese, crumbled, chopped ripe tomato, pitted kalamata olives, chopped parsley, salt and pepper

lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed, onion, roughly chopped, garlic cloves, carrots, peeled and chopped into 1 inch logs, fennel, white part roughly chopped , reserve the green part for later, flour, olive oil, tomatoes, white grape juice (not red !), cayenne pepper (or more to taste), salt, pepper

boneless lamb loin, trimmed and cleaned, olive oil, rosemary, chopped, garlic, peeled, salt and fresh ground french-style peppercorns, baby arugula, olive oil, polenta , recipe follows, shallot, diced, olive oil, tomato juice, lamb stock , recipe follows, white truffle oil, lamb trimmings (bones, skin, fat , meat, etc.), water, onion, halved, carrot, peeled and halved, celery stalks , including leaves, cut into sections, fresh thyme sprigs, or 1 tsp dried thyme, fresh parsley sprigs, black peppercorns, pine nuts, milk, polenta, salt and pepper

lamb rib chops (about 2 lbs.), fat trimmed, kosher salt, freshly ground black pepper, garlic cloves, peeled and minced, fresh lemon zest, fresh minced oregano, extra-virgin olive oil, divided, red or yellow potatoes (often labeled, whole-grain mustard, shallot, peeled and minced, lemon juice, white wine vinegar, lettuce (see notes )

lamb , trimmed of fat and cut into 1-inch strips, fresh lemon juice, olive oil, salt, freshly ground pepper, fresh oregano, minced garlic, grated onion, olive oil, white onion, thinly sliced, essence , recipe follows, pita bread rounds, tzatziki , recipe follows, cucumber, peeled, sliced in half and seeded, and finely chopped, salt, plain yogurt, olive oil, fresh lemon juice or white wine vinegar, minced fresh dill or oregano leaves, minced garlic, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

ground cinnamon, honey, lemon , juice of, lamb fillets, backstraps, salt & fresh ground pepper, olive oil, spring onion, halved and trimmed, kumara, peeled and sliced into chunks, cinnamon sticks, ground cinnamon, honey, garlic clove, crushed, lemon , juice and zest of, vegetable stock, red capsicum, chopped, tomatoes, quartered, zucchini, cut into 4cm chunks, canned chick-peas, drained and rinsed well, couscous, to serve