20 juan capistrano Recipes

grapefruit juice, coconut cream, lime juice (or juice of 1/2 lime)

marinated artichoke hearts (marinade reserved), mayonnaise, lemon pepper, shell pasta (cooked, drained and chilled ), tomatoes, cut into quarters, green onion, thinly sliced, black olives, sliced, prosciutto , cut into strips (optional), parmesan cheese, grated

fresh poblano chiles (2 1/2 to 3 lb), roasted, peeled, and seeded, leaving chiles whole, unsalted butter, well softened, monterey jack cheese, cut into 1/2-inch cubes, green seedless grapes (3/4 lb), vegetable oil, ripe (black) plantains, peeled , halved lengthwise, and cut crosswise into 1/2-inch-thick slices, tomatoes (8 medium), white onion, quartered, garlic cloves, left unpeeled, salt, chopped fresh basil, firm-ripe mangoes (1 lb total), peeled, pitted, and cut into 1/2-inch cubes, accompaniment:mexican rice with mint

unpeeled shrimp (i use the large ones ), butter, minced garlic (depending on taste), garlic powder, lemon pepper seasoning

chipotle mayo, mayonnaise, sour cream, chopped fresh cilantro, diced green onions, chipotle chili powder, garlic basil spread (see footnote for recipe link), lime juice, ground cumin, salt and freshly ground black pepper to taste, olive oil, ground chorizo, ground beef, ground coriander, head cabbage, chopped, green bell pepper, diced, yellow bell pepper, diced, orange bell pepper, diced, jalapeno pepper, seeded and minced (optional), water , or as needed, brown sugar, chili powder, chopped fresh cilantro, lime, juiced, italian-style hoagie buns , split lengthwise and toasted, olive oil, eggs

butter, yellow onion, chopped, red bell pepper, chopped, jalapeno peppers, chopped, garlic, minced, cooked white rice, black-eyed peas, drained and rinsed, diced tomatoes with habaneros (such as ro*tel hot), drained, cooked bacon, chopped, salt and ground black pepper to taste

halibut fillets, cut in serving sizes (not steaks), shredded cheddar cheese , tilamook if it is available, knorr bearnaise sauce mix, butter, milk, sliced almonds, paprika, to garnish

top round steaks, all-purpose flour, salt and pepper, olive oil, garlic cloves, minced, oregano, rosemary, garlic salt, onion powder, thyme, water, red wine, mushroom, sliced

light rum, hiram walker tangerine schnapps, hiram walker creme de banane, fresh squeezed lemon juice, fresh squeezed pineapple juice, fresh squeezed orange juice

dry black eyed peas, rinsed and soaked over night, left over ham steak, diced, onion, diced, jalapenos, diced, stalks celery, chopped, garlic, minced, chicken , pork, or veggie stock, enchilada sauce (this is the oops... i meant to use a can of tomato sauce way back when and put this in instead... beginning the new tradition! this time, i used this sauce basic, liquid smoke, kosher or sea salt and fresh ground black pepper, greens(turnip , collard, or mustard), roughly chopped, wild rice, cooked, i now use applewood smoked salt and our ham is smoky, so i don tsp use any extra liquid smoke

boneless skinless chicken breasts, butter, minced garlic (more or less depending on taste), garlic powder, lemon pepper

shrimp, cooked and shelled or 8 oysters, raw, lime juice, lea & perrins worcestershire sauce, chopped onion, drops tabasco sauce, dry white wine, catsup (some chefs use tomato juice, others use both), shrimp juice (for the shrimp cocktail only), sliced lime

ground beef, chopped onion, refried beans, shredded cheddar cheese, picante sauce, chili powder, ground cumin, wonton skins, oil (for deep frying)

tomatoes, finely chopped, diced green chilies, chopped green bell pepper, sliced green onion, chopped fresh cilantro, fresh lime juice, jalapeno peppers, seeded and finely chopped, red fresno chiles, seeded and finely chopped, serrano peppers, seeded and finely chopped, garlic, minced, salt, pepper

cooked chicken breasts , cut into 1/2 inch pieces, cantaloupe , cut into 1/2 inch pieces, celery, thinly sliced, green onion, chopped, roasted salted cashews, chow mein noodles , for crunch (optional), oil, mango chutney, white wine vinegar, garlic, dijon mustard, soy sauce, sesame oil, tabasco sauce (or to taste)

butter, chopped onions, chopped tart apple (i find granny smith works well in this recipe), flour (ap), curry powder, ground ginger, ground red chili pepper (can be any type), chicken stock or 1 cup vegetable stock, light cream, diced cooked chicken or 2 cups cooked shrimp, salt and pepper, to taste, steamed rice (optional), raisins (condiment), peanuts (condiment), chutney (condiment), coconut (condiment)

water, yeast (use the higher amount in cooler weather, or if you want the dough to rise more quickly), sugar, salt, flour, oil (for brushing dough), sichuan pepper (sprinkled to taste)

boneless chicken breasts, butter, parsley, egg, breadcrumbs, salt, pepper