45847 joy brownies use leftover candy Recipes

diced leftover cooked turkey, leftover turkey gravy, frozen mixed vegetables (canned or already cooked works well too), garlic powder, ground sage, pepper, salt, pie crust (optional)

tortilla chips (approx ), pickled jalapeno peppers (approx ), leftover chili , con carne heated through (approx), salsa , heated through (can use pasta sauce), grated cheese (approx ), guacamole (approx ), sour cream (approx )

all-purpose flour, baking soda, salt, butter, softened, granulated sugar, brown sugar, vanilla extract, eggs, chopped leftover candy bars, divided (*see note )

olive oil, butter, onion, thinly sliced, garlic clove, chopped, white wine, low-sodium chicken bouillon, tomato sauce, leftover pork tenderloin

butter, sliced onion, sliced fresh mushrooms, chicken gravy, cooked leftover chicken, parsley

leftover mashed potatoes, yoghurt (my mash had gone a bit hard overnight, milk would work just as well), eggs, grated cheddar cheese, salt, dried thyme , to taste, crushed garlic (lots! i used minced from a jar, about 2 tbsp! i like garlic)

brownie mix, hot fudge topping, water, cool whip, diced green apple, diced red apple, diced mixed nuts, caramel topping

fudge brownie mix, skor candy bars, broken up into bits, instant chocolate pudding mix, hot fudge, cool whip

brownie mix, egg, water, vegetable oil, vanilla ice cream, slightly softened, hot fudge topping, warmed if desired, candy sprinkles, red maraschino cherries, drained

brownie mix (i use duncan hines double fudge ), eggs, water, vegetable oil, heavy cream, brown sugar, instant coffee, ground up with spoon

leftover turkey gravy, cream cheese, softened, ricotta cheese, eggs, leftover turkey gravy, leftover roast turkey, white and/or dark meat, diced, cranberry sauce

brownie mix (i use betty crocker), water, vegetable oil, eggs, strawberry, thinly sliced , save 1 whole for decoration, french vanilla instant pudding, cool whip, shell chocolate syrup , as needed

fudge cake mix, margarine (i use light cant beleive its not butter) or 1/2 cup butter (i use light i cant beleive its not butter), eggs or egg beaters egg substitute, sweetened condensed milk (not evaporated), peanut butter, vanilla

onion soup mix, cream of mushroom soup, mushrooms, beef stock or 15 oz use leftover stock, from cooking the roast, sour cream, onion, diced, salt , to taste, pepper , to taste

filet of beef or 100 g leftover roast beef, chinese broccoli stems, dried chinese mushrooms, stalk spring onion, soup stock, cornstarch (for thickening), egg white, soy sauce, sugar, cooking wine, pepper, cornstarch (for coating the beef fillet), salt

olive oil, butter, celery, chopped, onion, diced, carrot, chopped (can use leftover carrots if you made a glazed carrot for thanksgiving), mashed potatoes (see my recipe for perfect ), gravy, turkey, cooked, diced, peas (or green beans from your green bean casserole), poultry seasoning, pie crust (see my recipe)

eggs, cheese, shredded, evap milk, crumbled bacon or other cooked meat, nutmeg, enough leftover sauteed veggies (broccoli, spinach, cauliflower, etc.) to fill up the ramekins, cooking spray in 4 baking ramekins

brownie mix, coarsely chopped walnuts, toasted, milk chocolate-covered caramel patties