91 jimmy dean breakfast Recipes

breakfast sausage , i like jimmy dean, green pepper, chopped, onion, chopped, celery, chopped, water, grain rice, salt, pepper

lean ground beef, spicy ground pork sausage (jimmy dean hot breakfast sausage works well, or any italian ground spicy sausage), store-bought spaghetti sauce (i like dole four cheese blend, but you could use any flavor or brand, or make your own), stewed tomatoes, italian style (diced okay, do not drain), stalks celery, coarsely chopped, onion, coarsely chopped (white or yellow ), red pepper, coarsely chopped, green pepper, coarsely chopped, sliced mushrooms (fresh or canned, stems or pieces okay, no need to drain), garlic , minced (to taste, i use minced from a jar), oregano, parsley, bay leaf, sugar (to taste, some people like a sweeter sauce ), seasoning salt (i prefer johnny s brand), chili powder (to taste), red cayenne pepper (optional), parmesan cheese, grated (or parmesan or romano blend)

spicy breakfast sausage (jimmy dean), hard-boiled eggs (peeled ), egg, ground/rubbed sage, fresh minced chives, fresh chopped parsley, dijon mustard, fresh breadcrumbs from crustless french bread, all purpose flour, vegetable oil (for deep frying)

bisquick baking mix, spicy bulk sausage (breakfast sausage...i use jimmy dean hot), sharp cheddar cheese, shredded

sausage (i use breakfast , like jimmy dean or bob evans), milk, velveeta cheese, dijon mustard, diced tomato, drained, sliced mushrooms, green onion, cayenne pepper, elbow macaroni, parmesan cheese

elbow macaroni, butter (the original recipe calls for 9 tbsp. - i like to use 8 tbsp of unsalted - or 1 stick. you probably could get by with even less if you are so inclined...), shredded muenster cheese, shredded cheddar cheese, shredded sharp cheddar cheese, shredded monterey jack cheese, feel free to up the cheese quotient. and invite me for dinner! ), half-and-half, cubed processed cheese food (don tsp be a velveeta snob like i was - this makes the sauce so darn cheesy/creamy. if you want to remain a v-snob, then go for cream cheese, but it won tsp be the same. but hey, it s your thang - do what you wanna do. heh.), eggs, beaten, salt, dry mustard, ground black pepper, any combination ), ground meat, browned (turkey, chicken, beef, pork), breakfast sausage such as jimmy dean regular or hot (browned and drained - 1 lb.), keilbasa or andouille (cut into chunks and browned in a wee bit of olive oil), fresh chorizo, casing removed, browned and broken up, onion, diced and sauteed until translucent, jalapeno peppers, seeded and chopped (for a milder taste, use poblano, or go crazy and use serranos or a habanero), crushed red pepper flake to taste, roasted red pepper, chopped, i have even added, artichoke hearts, drained and loosely chopped, cheesy note : another great cheese combo and 1 of my favorite spins is using shredded asiago, provolone, mozzarella and a sharp cheddar. delish, use a pepper jack cheese in the mix . or a smoked cheddar. i adore cheese and it all works for me and makes this recipe wonderful, comforting and lusciously decadent.

ground beef, hot breakfast sausage (jimmy dean), garlic cloves, minced, dried parsley flakes, dried basil, salt, whole tomatoes, tomato paste, cottage cheese, eggs, beaten, parmesan cheese, salt, dried parsley flakes

count) packages english muffins (bay s recommended), jimmy dean sausage (regular), butter, old english cheese (or 12 oz. velveeta), cayenne pepper (or to taste), garlic salt

light cream (substitute half & half if is unavailable), eggs, lightly beaten, paprika, black pepper, red pepper, dry mustard, worcestershire sauce, jimmy dean skillets- sausage (this is a frozen item), white bread, crusts off, cheese, and grated recommended (yellow cheese (sharp)

breakfast sausage , jimmy dean hot, he is my man, diced onion , about half an onion, velveeta cheese, cubed, hot salsa , 2 mini cans of hot herdez

jimmy dean sausage (breakfast kind), milk, flour, salt and pepper, bisquick, milk

breakfast sausage, crumbled , i prefer jimmy dean hot, frozen leaf spinach, thawed and drained, eggs, sharp cheddar cheese, grated, onion, finely diced, oregano, allspice, accent seasoning, garlic powder, hot sauce , like tabasco, water

eggs, heavy cream, salt, black pepper, ground, hot sausage, cooked, crumbled, and drained, jalapeno pepper, diced, cheddar cheese, shredded, garlic, minced, ground cumin, bread , 1/2 slice

eggs, heavy cream, salt, ground black pepper, sausage, cooked (crumbled and drained ), jalapeno pepper (cut into 1/4 inch dice ), cheddar cheese, shredded, garlic, minced, ground cumin, bread (thick )

spicy bulk breakfast sausage (i use jimmy deans), onion, finely chopped, green pepper, finely chopped, velveeta cheese, cubed, garlic powder, worcestershire sauce, party rye rounds (rye or pumpernickel)

ground beef, roll breakfast sausage (like jimmy dean), macaroni, tomato sauce, tomato sauce (like hunts), salt

hamburger, jimmy dean hot breakfast sausage, velveeta cheese, cream of mushroom soup, salsa, milk

roll breakfast sausage, mild (such as jimmy dean or bryan), butter, black olives, chopped, green onions, chopped, cream cheese, softened, shredded cheddar cheese, brown and serve rolls cut lengthwise or 1 loaf french bread cut in half.(if using both halves, double the filling recipe)