85627 jill apple waldorf salad Recipes

red delicious apples, stalk celery, lemon juice, chavrie fresh goat cheese (pyramid), walnut pieces

apples, cored and diced, oranges, peeled, sliced and cut into pieces, bananas, peeled and sliced, seeded grapes, halved, cream, walnut pieces, maraschino cherries, halved

chopped red apples (do not peel), halved green seedless grapes, chopped pecans, marshmallow, beaten egg yolks, sugar, lemons , juice of

head of celery, chopped into 1/4 inch thick slices, red apple, cubed, chopped into 1/2 chunks (leave skin on ), roquefort blue cheese, crumbled (or something similar), walnuts (or almonds if preferred)

walnuts, chopped and slightly toasted, celery, thinly sliced, seedless grapes, sliced or 1/4 cup raisins, sweet apple, cored and chopped, mayonnaise, fresh lemon juice, salt, pepper, lettuce

chopped, slightly toasted pecans, celery, thinly sliced, red seedless grapes, sliced (or a 1/4 cup of raisins), sweet apple, cored and chopped, mayonnaise, fresh lemon juice, salt, pepper, lettuce

lemon, reduced-calorie mayonnaise, celery salt, white pepper, ground cardamom, mcintosh apples, pears, seedless grapes, sliced celery hearts, with leaves (i like less ), watercress, stilton cheese or 2/3 cup gorgonzola, crumbled, filberts, coarsely chopped or 2/3 cup walnuts or 2/3 cup black walnut, coarsely chopped, pomegranate , seeds only

apples, diced, stalk celery, sliced, raisins, crushed pineapple

belgian endive, spears, light mayonnaise, sugar, sherry wine vinegar, salt , to taste, pepper , to taste, stilton cheese or 1/2 cup gorgonzola, crumbled, walnuts, chopped, apples , granny smith preferred

apple, unpeeled, chopped, juice of 1 lemon (about 2 tbsp), diced cooked chicken (about 1 large breast), red seedless grapes, halved, stalk celery, finely chopped, golden raisins, toasted walnuts, coarsely chopped, yogurt (preferably greek non-fat), mayonnaise, juice of 1/2 orange (about 1/4 cup), kosher salt

walnuts halves, apples with a crisp texture, preferably 1 red, 1 green, and 1 yellow, freshly squeezed lemon juice, stalks celery (with leaves), peeled and sliced on the diagonal into 1/2-inch-thick pieces, prepared mayonnaise, sliced fresh chives, sour cream, minced fresh flat-leaf parsley leaves, sugar, grated lemon zest, freshly ground black pepper , to taste, head boston or bibb lettuce, trimmed, washed, and dried, copyright 2001 television food network , g.p. all rights reserved

walnuts halves, non-fat yogurt, light mayonnaise, minced fresh flat-leaf parsley, honey, lemon , zest finely grated, freshly ground black pepper, crisp apples , such as gala, ribs celery (with leaves), sliced into 1/2-inch-thick pieces (leaves chopped ), golden raisins, lemon, juiced, head boston lettuce, trimmed, washed, and dried

red delicious apples, celery, mayonnaise, chopped walnuts, squeezed lemon , to taste, serve with: boston or romaine leaf lettuce, garnish with: orange segments , berries, kiwi, small vegetable flowers

mayonnaise made with olive or soybean oil, freshly squeezed lemon juice (about 1/2 lemon), salt and freshly ground black pepper, to taste, pecan halves, broken into pieces, celery stalks, sliced (1 cup), red apples, cored and cut into 1/2-inch cubes (about 1 1/2 cups), several romaine lettuce leaves, washed and dried, rye bread, dijon mustard, sliced lean roast beef, tomatoes, sliced, light fruit-flavored yogurt

leftover turkey meat, chopped or thickly sliced deli turkey, in slivers, stalks celery, sliced, flat leaf parsely, chopped, crisp apple ,whatever is your favorite, golden raisins or craisins, mayonnaise, plain yogurt, brown sugar, salt to taste, teas. poppy seeds, lettuce cups to serve in for garnish

apples peeled and sliced, honey, chopped celery, walnuts chopped, grapes (optional, low cal mayonaise, lemon or vanilla yogurt

orange, diced peeled apple, zested orange peel, rasins, cucumber julienned on a bias, chopped walnuts, mayo, sugar, cream

firm ripe apples, cored and cut into 1/2 inch pieces (about 4 cups), fresh lemon juice, sized celery stalks, trimmed and cut into 1/4 inch dice (about 2 cups), coarsely chopped walnuts, good quality mayonnaise (not miracle whip), heavy cream, heads boston or bibb lettuce, separated into leaves, washed, patted dry and chilled