232 jicama and orange with Recipes

  • Jicama-Orange Salad
    jicama, peeled and cut into 1/4-inch strips and
    7 More
    jicama, peeled and cut into 1/4-inch strips, oranges, peeled, seeded, and sectioned, purple onion, thinly sliced and separated into rings, orange juice, lime juice, ground coriander, lettuce leaf, lime, thinly sliced
    1 hour 15 min, 8 ingredients
  • Jicama Orange Salsa
    oranges, peeled and chopped, jicama, chopped and
    7 More
    oranges, peeled and chopped, jicama, chopped, tomatillo, chopped, red onion, chopped, cilantro, chopped, lime juice, honey, salt, jalapenos, chopped fine
    10 min, 9 ingredients
  • Orange Jicama Salad
    orange juice, freshly squeezed and
    8 More
    orange juice, freshly squeezed, lime juice, freshly squeezed, salt and pepper, to taste, baby greens or 4 cups mesclun, jicama, peeled and julienned, navel oranges or 2 another seedless variety oranges, peeled,pith removed and segmented, cilantro, coarsely chopped, red onion, sliced very thin, dried ancho chile powder or new mexico chile powder, to taste
    20 min, 9 ingredients
  • Sunny Day Jicama-Orange Salad
    sour orange juice (or 3/8 cup lime juice with 2 tbsp mild... and
    12 More
    sour orange juice (or 3/8 cup lime juice with 2 tbsp mild vinegar), garlic clove, smashed peeled and finely minced, serrano chili, thinly sliced in rounds, generous pinch allspice, orange zest, chopped fine, honey, cilantro or 2 tbsp mint, coarsely chopped, olive oil, salt and pepper, jicama, peeled and cut into thin slices, sweet oranges (or other citrus), red onion, peeled rinsed and thinly sliced, yellow sweet pepper, seeded and thinly sliced (optional)
    40 min, 13 ingredients
  • Jicama and Orange Salad
    jicama, peeled , cut into thick matchstick-like pieces and
    13 More
    jicama, peeled , cut into thick matchstick-like pieces, oranges, peeled , cut into thick slices, diced onion, radishes , cut in half then sliced, cilantro leaves, chopped, lime , squeeze juice to garnish, chili powder, to garnish (optional), lime vinaigrette, olive oil, orange juice, cholulu brand hot sauce , do not substitute, kosher salt, fresh ground black pepper, sugar
    30 min, 14 ingredients
  • Orange and Jicama Dip
    jicama, peeled, diced small and
    8 More
    jicama, peeled, diced small, oranges, peeled , pith removed, sectioned, chopped small, red onion, finely chopped, red bell pepper, finely chopped, green onions, diced small, dried cilantro, lemon juice, granulated sugar, salt
    20 min, 9 ingredients
  • Jicama and Orange Salad
    jicama , cut into 1 1/4 by 1 1/2 inch strips and
    7 More
    jicama , cut into 1 1/4 by 1 1/2 inch strips, cucumber, peeled and thinly sliced, red onion, halved and thinly sliced, navel oranges, peeled and cut into bite sized pieces, head romaine lettuce, shredded, vegetable oil, rice vinegar, salt
    15 min, 8 ingredients
  • Orange and Jicama Salad
    jicama, seedless oranges, salt, mexican chili powder
    15 min, 4 ingredients
  • Orange and Jicama Salsa
    oranges, peeled, sectioned and chopped and
    10 More
    oranges, peeled, sectioned and chopped, cubed peeled jicama, chopped red onion, chopped sweet red pepper, green onions, thinly sliced, minced fresh cilantro, lime juice, chopped seeded jalapeno pepper, sugar, salt, baked tortilla chips or scoops
    25 min, 11 ingredients
  • Jicama-Orange Salad Jicama-Orange Salad
    jicama, orange sections (about 9 oranges), salt and
    2 More
    jicama, orange sections (about 9 oranges), salt, chili powder, chopped fresh cilantro
    5 ingredients
  • Jicama Orange Salad Jicama Orange Salad
    jicama (cubed and peeled ) and
    5 More
    jicama (cubed and peeled ), blood oranges (peeled, sliced, and cut in half ) or 2 navel oranges (peeled, sliced, and cut in half), orange juice, cilantro, chopped, salt, avocado (peeled and cubed )
    10 min, 6 ingredients
  • Jicama-Orange Salad (Food Network Kitchens) Jicama-Orange Salad (Food Network Kitchens)
    oranges, ancho chili powder and
    7 More
    oranges, ancho chili powder, kosher salt and freshly ground pepper, extra-virgin olive oil, juice of 1 lime, jicama, peeled and diced, scallions, chopped, fresh cilantro, seeds of 1/2 pomegranate
    20 min, 9 ingredients
  • Jicama-Orange Salad Jicama-Orange Salad
    julienne-sliced jicama, oranges, peeled and sectioned and
    6 More
    julienne-sliced jicama, oranges, peeled and sectioned, sliced green onion, chopped fresh cilantro, nonfat sour cream, fresh lime juice, vegetable oil, salt
    10 min, 8 ingredients
  • Jicama-Orange Salad Jicama-Orange Salad
    julienne-sliced jicama, oranges, peeled and sectioned and
    6 More
    julienne-sliced jicama, oranges, peeled and sectioned, sliced green onions, chopped fresh cilantro, nonfat sour cream, fresh lime juice, vegetable oil, salt
    8 ingredients
  • Jicama Orange Salad (Emeril Lagasse) Jicama Orange Salad (Emeril Lagasse)
    diced peeled jicama and
    7 More
    diced peeled jicama, peeled seedless oranges , cut into sections, about 1 cup, freshly squeezed orange juice, chopped red onions, chopped red bell peppers, chopped fresh cilantro, salt, turns freshly ground black pepper
    8 ingredients
  • Jicama-Orange-Pepper Salad Jicama-Orange-Pepper Salad
    white vinegar, vegetable oil, sugar, pepper, chili powder and
    3 More
    white vinegar, vegetable oil, sugar, pepper, chili powder, jicama, peeled , julienne cut, bell peppers , julienne cut, oranges, peeled and sectioned
    10 min, 8 ingredients
  • Jicama & Orange Salad With Lime Dressing Jicama & Orange Salad With Lime Dressing
    sugar, dry mustard, peanut oil and
    10 More
    sugar, dry mustard, peanut oil, lime juice, freshly squeezed, honey, water, white wine vinegar, fresh cilantro, chopped, head leaf lettuce, peeled matchsticked jicama, navel oranges, peeled and sectioned, pomegranates, seeded, dry roasted peanuts, finely chopped
    35 min, 13 ingredients
  • Jicama Salad Topping (Michele Urvater) Jicama Salad Topping (Michele Urvater)
    jicama, peeled and cut into fine julienne strips and
    7 More
    jicama, peeled and cut into fine julienne strips, navel oranges, peeled and cut into supremes, red bell pepper , cut into fine julienne strips, grated orange zest, orange juice, vegetable oil, sugar, salt and freshly ground black pepper
    15 min, 8 ingredients




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