18416 jewish peas Recipes

peas fresh or frozen, salt, black pepper, marjoram, cardamom, parsley sprigs chopped, chives cut in 1 pieces

shaoxing rice wine (cooking sherry is a fine substitute), broth, soy sauce, sugar, canola oil, garlic, finely chopped, pea shoots, cornstarch , dissolved in 4 tsp. water

frozen peas, margarine, dried shiitakes, reconstituted, vegetable bouillon, curry powder, almonds, ground, flour, salt, mint leaves for garnish

fat-free , less-sodium chicken broth, frozen green peas, uncooked pasta (such as pastina, orzo, or ditalini), chopped fresh parsley, riesling or other slightly sweet white wine, grated fresh parmesan cheese

frozen peas, grapes, white, seedless, salt and pepper, to taste, tarragon, butter

baby early peas (drain ), cream of mushroom soup, cheese (cut in chunks ), salt and pepper to taste

butter or vegetable oil, onion, thinly sliced, whole black peppercorns, whole cardamom pods, ground cumin, bay leaves, cinnamon stick, salt to taste, grain rice , preferably basmati, water, frozen sweet peas

fresh or frozen green peas, almond milk, divided (1-1/2 cup + 1/2 cup), chopped fresh thyme or 1 tsp dried, chopped fresh mint or 1 tsp dried, chopped fresh chives or 1 tsp dried, celery seed, rice flour (or wheat flour if gluten is not a problem), salt and pepper to taste

olive oil, pancetta (can use bacon), small dice, shallots, halved and thinly sliced, garlic, minced, red pepper flakes to taste, frozen peas (i like the tiny ones), chicken broth, salt and pepper

olive oil, shallots, chopped, garlic cloves, minced, salt & freshly ground pepper, frozen peas, thawed, prosciutto, diced (it s like bacon, only it s not smoked), chopped fresh italian parsley leaves

pie crust, black-eyed peas,drained and pureed, butter,softened, fresh eggs, sugar, evaporated milk, milk, flour, pure vanilla extract, ground allspice, ground cinnamon, pumpkin pie spice, pecans,chopped

peas freshly shelled, white onion sliced, carrot sliced, celery stalk with leaves sliced, potato peeled and sliced, garlic clove, curry powder, salt, freshly ground black pepper, chicken stock, half and half

split peas, nice size ham bone with meat on it, onion, butter, veggie stock, peeled and chopped, salt and pepper to taste, parsley (optional), sour cream (optional)

dried pea beans, water for soaking, water, salt, bay leaf, bacon, chopped onion, diced carrots, chopped celery leaves, tomato juice

water, quinoa , rinsed, onion, chopped, canola oil, chicken stock or veg. broth, frozen peas ), salt, pepper, reduced fat plain yogurt

onion chopped, potato, peeled and chopped, frozen peas thawed, water or vegetable broth, vegetable oil, salt and pepper to taste

veg oil, onion, thinly sliced, celery, chopped, ham hock , about 250g (9oz), split peas, water, black peppercorns, thyme, bay leaf

pea shoots (see notes ) or watercress, vegetable oil, kosher salt, fresh red or green arbol , thai, or serrano chile, stem on and slit lengthwise; or 1 dried arbol or cayenne chile, quarter-size slices peeled fresh ginger , cut into thin slivers