5817 jewish deli coleslaw Recipes

sturdy round crackers , i.e. ritz, monterey jack pepper cheese (cheddar, garlic and herb, swiss, or provolone are also delicious), deli ham or 4 slices deli turkey or 4 slices salami, are great too, tomatoes , cut into 8 thin slices each, mayonnaise or 2 tbsp mustard or 2 tbsp barbecue sauce or 2 tbsp hot sauce, pickles (see final step) (optional) or olives (see final step) (optional) or chopped onion (see final step) (optional)

green leaf lettuce, sliced deli turkey, sliced deli roast beef, sliced deli ham, sliced hard salami, cartons (7 oz each) roasted red pepper hummus, cartons (6-1/2 oz each) garden vegetable cheese spread, assorted breads and mini bagels

coleslaw dressing (i like marzetti s), pickle juice, celery seed (or to taste), shredded coleslaw mix, paprika

rotini pasta, uncooked, pickled vegetables , broccoli & cauliflower, italian marinated salad, from the deli, roast beef , sliced from the deli, cut into 3/4 inch strips, sun-dried tomato packed in oil , and herb packed, sliced, with 1 tbsp liquid, olive, sliced, salad greens , torn

shredded coleslaw mix, seasoning salt, lemon juice, olive oil, mayonnaise, salsa

coleslaw mix, mayonnaise, white sugar , or to taste, cider vinegar, onion powder, salt and ground black pepper to taste

coleslaw mix with carrots, ramen noodles (any flavor), crushed, almonds, shelled sunflower seeds, green onions, chopped, vinegar

coleslaw mix, creamy salad dressing (such as miracle whip), white sugar, vegetable oil, prepared horseradish, or more to taste, white vinegar, salt, poppy seeds

coleslaw mix, coarsely chopped cilantro, olive oil, lime juice, ground cumin, cayenne pepper, garlic powder, salt, freshly ground black pepper to taste, sliced almonds , or to taste (optional)

coleslaw mix, onion, chopped, sugar, salt, garlic powder, cider vinegar, crisco cooking oil (i use canola oil)

green cabbage, sliced thin or 1 (16 oz) bag coleslaw mix, red cabbage, sliced, mayonnaise, apple cider vinegar, dijon mustard, sugar, salt, ground pepper, celery seed

coleslaw mix, onion, chopped, jalapenos, chopped (this makes the slaw medium to spicy so cut back if you want milder), sugar, salt, garlic powder, cider vinegar, canola oil, cilantro, chopped and tightly packed

coleslaw mix or 2 (12 oz) bags broccoli, red onion, diced, red bell pepper , cut into 1/4 x 1 inch strips, green bell pepper , cut like red pepper, fresh cilantro, chopped, fat-free mayonnaise, dark sesame oil, ground pepper , to taste, salt , to taste

salad oil (i used cannola), sugar, white vinegar, beef-flavor ramen noodles, cabbage and carrot coleslaw mix (18oz package coleslaw mix), almonds, toasted, shoestring carrots (1 cup), green onion, roasted sunflower seeds

coleslaw mix, broccoli coleslaw mix, ramen noodles (reserve seasoning packs. chicken or oriental is all i ve tried so far), cucumber, sliced almonds, oil, rice wine, sugar

coleslaw mix, hellmans mayo ( she says this is the best mayo for the coleslaw ), vinegar, sugar, green onions; chopped, radishes; sliced and chopped very small, whole green pepper; chopped very small, you can always fiddle around with the ingredients to your taste

coleslaw or a small head of cabbage shredded, chopped cilantro, chopped green onions, fresh lime juice, olive oil, sugar

coleslaw dressing, dill pickle juice, celery seeds, coleslaw mix