218767 jerusalem artichokes tomato sauce Recipes
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peeled potato, boiled, butter (generous, about 50grs.) and14 Morepeeled potato, boiled, butter (generous, about 50grs.), egg , battered, plain flour, pepper (optional), salt (to taste), tomato sauce, crushed tomatoes, onion, finely chopped, oregano, red capsicum, finely chopped, garlic clove, minced or finely chopped, allspice, salt, cheddar cheese, grated or 1 cup mozzarella cheese, grated, parmesan cheese, grated1 hour , 16 ingredients
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Ground Beef-Tomato Saucelean ground beef, onion, chopped and6 Morelean ground beef, onion, chopped, green bell pepper, chopped, basil , garlic, and oregano tomato sauce, tomato sauce, tomato paste, salt, crushed red pepper40 min, 8 ingredients
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5 Minute Tomato Saucegood olive oil, garlic cloves, minced, onion, chopped and5 Moregood olive oil, garlic cloves, minced, onion, chopped, red pepper flakes (optional), tomato sauce (or plum tomatoes), salt, basil, parsley15 min, 8 ingredients
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Hearty Vegetable Tomato Saucecelery, chopped, onion, chopped and9 Morecelery, chopped, onion, chopped, green bell pepper, chopped, carrot, chopped, fresh spinach, chopped, fresh broccoli, chopped, tomato paste, tomato sauce, garlic, minced, salt, pepper45 min, 11 ingredients
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Eggplant with Tomato Sauceeggplant, butter, melted, salt and pepper to taste and3 Moreeggplant, butter, melted, salt and pepper to taste, tomato sauce, garlic powder, grated parmesan cheese , optional20 min, 6 ingredients
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Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Saucewater, whole milk, bay leaves, black peppercorns and9 Morewater, whole milk, bay leaves, black peppercorns, stalks salsify, peeled, smoked bacon, butter, divided, elk tenderloin , completely cleaned, jerusalem artichokes, peeled sliced into 1/8-inch rounds, diced shallots, baby arugula, mushroom sauce , recipe follows, chopped chives, for garnish50 min, 13 ingredients
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Carrot, Squash, and Jerusalem-Artichoke Soup with White Beansolive oil, onion, chopped and12 Moreolive oil, onion, chopped, carrots , halved lengthwise and cut crosswise into 1/2-inch slices, salt, garlic, minced, zucchini , quartered lengthwise and cut crosswise into 1/2-inch slices, yellow squash , quartered lengthwise and cut crosswise into 1/2-inch slices, canned low-sodium chicken broth or homemade stock, canned diced tomatoes with their juice (1 15-oz can), jerusalem artichokes, peeled, halved , and cut into 1/2-inch slices, drained and rinsed canned cannellini beans (two 15-oz cans), chopped fresh parsley, fresh-ground black pepper, grated zest of 1/2 orange14 ingredients
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