145928 jerre black pork slow Recipes

pork shoulder or 1 (4 lb) pork butt (preferably bone in/skin on), garlic, sliced, black pepper, garlic salt, soy sauce

pork roast, tomatillos- diced, garlic-minced, red cooking wine, vinegar, chili ancho powder, bay leaves, ground cumin, mexican oregano, dried cilantro, cracked pepper, tomato paste, chipotle chilies in adobo w/ sauce-minced, water, chicken bouillon, white onion minced, black beans, rinsed and drained, red beans, rinsed and drained, green onions- chopped, crumbles queso freso, limes, tortilla chips

pork tenderloin or 2 -3 lbs pork loin roast, cream of mushroom soup, french onion soup, beef consomme soup, creole seasoning (tony s or something similar)

pork loin chops, 1/2 inch thick or 6 pork chops, rib 1/2 inch thick, new potatoes , cut into eights, condensed cream of mushroom soup, mushroom stems and pieces, drained, dry white wine, dried thyme leaves, garlic powder, worcestershire sauce, gold medal all-purpose flour, frozen green peas, rinsed and drained

pork, boneless roast, cut into 3/4 pieces, all-purpose flour, seasoned salt, garlic pepper, refrigerated new potato wedges, baby cut carrots , cut lengthwise in half, onion, cut into thin wedges, home-style pork gravy, chili sauce, frozen sweet peas

pork spareribs, cut into serving-size pieces, ketchup, brown sugar, vinegar, honey, soy sauce, ground ginger, salt, ground mustard, garlic powder, ground black pepper

pork baby back ribs, salt, ground black pepper, ketchup, chili sauce (heinz brand preferred), brown sugar, vinegar, dried oregano, garlic powder, dried thyme, bay leaf, worcestershire sauce, tomato paste, hot sauce

pork tenderloin, root beer, your favorite barbecue sauce, hamburger buns, split and lightly toasted

pork loin roast, caraway seeds, salt and pepper to taste, sauerkraut with liquid

boneless pork, salt, black pepper, smoked paprika, oregano, cumin, orange, garlic, granulated, onion flakes

pork belly, skin scored with a sharp knife, handful table salt, sage leaves, lemon, fresh ground black pepper , to taste, bramley apples, peeled, cored, chopped, butter, water, cider, soft dark brown sugar (to taste), butter (for the pan juices), cider (for the pan juices) (optional)

pork shoulder roast, cidar vinegar, water, brown sugar, garlic or powder, onion chopped coursely, paprika, red cayenne pepper, black pepper, white pepper, salt

pork loin, garlic powder, ground ginger, dried thyme, black pepper, cooking oil, chicken broth, lemon juice, soy sauce, cornstarch, salt n pepper

pork loin or pork tenderloin, root beer, bbq sauce, hamburger buns

pork , picnic shoulder bone-in, skin-on, garlic cloves, coarse salt, fresh ground pepper, onion, peeled and sliced thickly, carrot, rinsed and sliced thickly, red wine, chicken broth, onions, peeled and sliced thickly, carrots, rinsed and sliced thickly, thyme, bay leaves, garlic cloves, peeled, roughly chopped, water

pork shoulder, coarse salt, black pepper, ground cumin, rotel, flour tortillas, sour cream, salsa, cilantro leaf , freshly pulled