10063 jeonggwa candied Recipes

peppermint schnapps, white creme de cacao, half-and-half, splash grenadine syrup, candy canes

sweetened condensed milk, white sugar, vanilla extract, candy-coated chocolate pieces, salt, milk

honeycrisp apples - peeled, cored, and chopped, lemon, juiced, cinnamon red hot candies, brown sugar , or to taste, ground ginger, unsweetened apple juice , or as needed

apple juice, red cinnamon candies, white sugar, jell pectin, butter

white chocolate baking squares, preferably baker s brand, red-and-white candy canes

refrigerated crescent dinner rolls, butter, softened, egg, beaten, milk chocolate candy bars, broken into small pieces, almonds

nestle crunch bars (any other fun size bar will work), candy canes, gummy bears, chocolate chips, red string licorice (optional)

shortening, powdered sugar, egg, almond extract, vanilla, all-purpose flour, salt, crushed peppermint candy, granulated sugar

milk, frozen ice cream (or frozen yogurt), candy bars, broken in half (use half or go for the whole thing, saving out a few crumbles)

popped popcorn, white chocolate wafers, melted, crushed candy cane

cold milk, jell-o chocolate pudding and pie filling, cool whip topping, thawed, divided, skor english toffee bits, milk chocolate english toffee-flavored candy bars, chopped, divided (1.4 oz. each), oreo cookie pie crusts, semi-sweet chocolate baking square, melted

granny smith apples, sugar, white corn syrup, red cinnamon candies, cold water, cinnamon

butter, powdered sugar, vanilla extract, flour, pecans, chopped, white chocolate, crushed candy cane

apples, peeled,thinly sliced, golden raisin , large (optional), candied ginger, shredded (optional), lime juice, brown sugar, flour, cinnamon, nutmeg, mace, salt, butter, cut into small cubes, pie crusts, not cooked (your favourite), butter, brown sugar, heavy cream, chopped pecans