159 jennifer porcupine Recipes

uncooked long grain rice, water, chopped onion, salt, celery salt, pepper, garlic powder, ground beef, cooking oil, tomato sauce, water, brown sugar, worcestershire sauce

rolled oats, wheat germ, flax seed meal, brown sugar, raw sunflower seeds, chopped pecans, sliced almonds, ground cinnamon, salt, canola oil, honey, vanilla extract, water

bacon, olive oil, all-purpose flour, london broil-cut beef, cut into chunks, low-sodium beef stock, burgundy wine, carrots, cut into chunks, potatoes, cut into chunks, mushrooms, sliced, garlic cloves, minced, onion, cut into chunks, dried marjoram, ground thyme, seasoned salt, salt, ground black pepper , or to taste

canola oil, onion, minced, garlic, minced, grain rice, chili powder, water, vegetable bouillon, frozen peas (optional)

bittersweet chocolate, finely chopped, unsalted butter, cut into bits, sugar, fine sea salt, eggs, separated, at room temperature, vanilla, cream of tartar, coffee ice cream or 1 pint vanilla ice cream

cooked tri-colored pasta, imitation crabmeat, chopped, onion, minced, tomatoes or 14 oz diced, shredded cheddar cheese, red pepper, diced, garlic powder, original ranch dressing

milk (i used 1%), light cream, sugar, unsweetened cocoa, nutmeg, cinnamon extract, cream (optional), marshmallow (optional)

flour (preferably cake ), baking powder, salt (seasoned if possible), butter, soft, black pepper, coarsely ground, chopped parsley, chopped onion, dried thyme, egg, milk, to mix

chicken broth, chicken breasts, cooked and cut into bite-sized chunks, vegetables, sliced (onion, celery, and carrots), fresh garlic, minced, dried oregano, salsa, cayenne pepper, bow tie pasta

orange juice, grand marnier, port wine (porto), fresh fruit or berries, for garnish

dry orzo, olive oil, chopped onion, garlic, peeled and minced, white wine, whole, peeled tomatoes, chopped fresh parsley, capers, dried oregano, dried basil, black pepper, dried red pepper flakes, shelled and deveined shrimp, feta

organic free-range chicken breasts, evaporated milk, plain flour, cayenne pepper, smoked paprika, chopped flat leaf parsley, lemon , zest of, sunflower oil , to shallow fry, carrots, coarsely grated, red cabbage, finely shredded, spring onions, finely sliced, creme fraiche, greek yogurt, lemon , zest of, and a squeeze of juice, grainy mustard, chopped flat leaf parsley

non-marinated artichoke hearts, drained, cream cheese , whipped, sour cream, mayonnaise, grated parmesan cheese, garlic, minced, fresh parsley, chopped

whole wheat bread, ground chicken, egg, sea salt, white pepper, fresh parsley leaves, diced green onion, garlic cloves, minced, cremini mushroom, thyme, rosemary, lavender

beef shoulder, ground or 2 1/2 lbs ground sirloin, butter flavored crackers , like ritz (1 sleeve), celery ribs, finely chopped, onion, finely chopped, garlic cloves, minced or 2 tsp garlic powder, celery salt (no substitute), marjoram, eggs, milk, steamed carrots or frozen peas or corn, do not use beans, mashed potatoes, made with butter

hard-boiled eggs, cut in half, mayonnaise, prepared mustard (or dijon ), fried bacon, minced onions

sausage (i use jimmy dean s sage ), count crescent rolls, eggs, milk, shredded colby cheese

enough potatoes diced to fill pan half-full, stalks celery--leaves too, onion (minced instant ), big carrot, grated, velveeta cheese, cubed, butter or more to taste, salt & pepper to taste, milk, paprika (optional)