14708 jelly snack bars Recipes

butter, at room temperature, sugar, vanilla, eggs, at room temperature, peanut butter (creamy or chunky), flour, baking powder, jam , jelly or preserves, any flavor, peanuts chopped (salted or unsalted)

butter, softened, brown sugar, king arthur unbleached all-purpose flour, salt, baking soda, quick-cooking oats, chopped salted peanuts, grape jelly

sheet matzohs , board (unsalted regular 1), soft butter, salt, grape jelly

german sweet chocolate, butter, sweetened condensed milk, eggs, baking mix, vanilla extract, flaked coconut, chopped pecans

pumpkin seeds, sunflower seeds, dates, brown rice flour, water, egg

light corn syrup, sugar, creamy peanut butter, vanilla, cheerios toasted oat cereal, crispy rice cereal, dry roasted peanuts, m & s plain chocolate candy

kashi golean cereal, multi grain oats, craisins (dried cranberries), golden raisin, sliced almonds, honey (i use creamed ), brown sugar, peanut butter (i use valencia with roasted flax seeds from trader joe s, but regular ca), vanilla

unbleached flour, rolled oats, baking powder, salt, white sugar, butter, softened, cinnamon applesauce, egg, vanilla, chunky applesauce, raisins, brown sugar, ground cinnamon

sliced almonds (about 2 oz.), chocolate-covered chocolate-covered english toffee bars, such as heath (or 16 snack-size about 3/8-oz. bars -- about 1/2 of a 12-oz. bag), flour, baking powder, salt, butter, melted, brown sugar, egg, vanilla, almond extract, semi-sweet chocolate chips (4 1/2 oz.)

unsalted butter, softened, unsweetened chocolate, chopped, eggs, sugar, salt, vanilla extract, all-purpose flour, snack-sized peanut butter cups, cut into 1/2-inch pieces (1 1/4 cups), cream cheese, softened, unsalted butter, softened, vanilla extract, powdered sugar, creamy peanut butter, room temperature, roasted salted peanuts

ground beef, egg, beaten, dry onion soup mix (lipton ), water, worcestershire sauce, chili sauce (heinz), horseradish, grape jelly, lemon juice, little smokies sausage

cream crackers (i prefer jacobs), raisins (or as much as you like), peanut butter (optional), jelly (optional), kraft cheddar cheese (optional)

ritz cracker (i used reduced fat), smart balance margarine (yummy non-hydrogenated butter substitute), hot pepper jelly

cheerios toasted oat cereal, quaker oatmeal squares cereal (any flavor ), cranberries (i used cherry craisins), fruit flavored marshmallows, almonds, any flavor (i used blue diamond), fat-free pretzels (i used snyder nuggets), jelly beans (optional), sunflower seeds (optional)

pumpkin streusel snack cake, streusel, sweetened flaked coconut, pecan halves, chopped, bisquick, brown sugar, unsalted butter, melted, cake, bisquick, brown sugar, sugar, unsalted butter, room temp, eggs, pumpkin, pumpkin pie spice, sugar, preheat oven to 350* f. spray 15 x 10-inch jelly roll pan., streusel : combine dry ingredients; stir in melted butter., cake : combine dry ingredients; add pumpkin; beat on medium for 3 minutes. spread in prepared pan. bake 30 to 35 minutes or until tests done. cool in pan completely. cut into bars; dust tops with confectioners sugar.

almond butter, agave nectar, puffed brown rice cereal, coarsely chopped almonds

butter or 1/2 cup margarine, firm packed brown sugar, crunchy peanut butter, maple syrup, vanilla, quick-cooking oats, graham cracker crumbs, yogurt-covered raisins