34443 jello hand pies Recipes

mochiko sweet rice flour, jello gelatin , any flavour desired, sugar, baking powder, soda water , same flavor as jello, eggs, beaten, butter, melted, katakuriko, for sprinkling (potato starch)

jello gelatin (each a different color, i usually use red, green, orange and yellow), boiling water, cold water, sour cream, gelatin, milk, sugar, vanilla

jello gelatin, vodka, liqueur (random flavor), boiling water, gummy bears , for sinking

jello gelatin, vodka, unflavored gelatin, sour cream, decorating gels (like decacake writing gel)

jello gelatin (or less expensive substitute), tonic water (ie...quinine as substitute water on package directions), sugar (just a little to counter the bitterness of the tonic)

jello gelatin (any flavor ), unflavored knox gelatin, boiling water, vanilla ice cream

jello gelatin , colours of choice, unflavored gelatin, cold water, milk, granulated sugar, sour cream

jello gelatin, any flavor, crushed pineapple, drained (save the juice), bananas, marshmallows, reserved pineapple juice, egg, sugar, flour, cream cheese, cool whip, coconut (optional), pecans (optional) or 2 -4 tbsp walnuts (optional)

jello gelatin (4 diff. flavors- strawberry, lime, orange & lemon), milk, sugar, unflavored gelatin (knox), sour cream, vanilla

jello gelatin , any flavor that you like. i use orange, raspberry, cherry, prepared as directed on box, cabbage, shredded, carrot, shredded, celery, sliced , then chopped, walnuts, chopped

jello gelatin (orange or peach), tapioca pudding mix, mandarin oranges, crushed pineapple, bananas

butter, brown sugar, flour, nuts, chopped, lemon jell-o gelatin, water, sugar, cream cheese, avoset whipping cream, jello gelatin (any flavor ), water

jello gelatin, sugar, mochiko sweet rice flour, vanilla, potato starch