110087 jellied cabbage carrot salad Recipes

carrot, peeled, trimmed, and grated, olive oil, garlic clove, crushed, ground caraway, ground cumin, paprika, harissa, sugar, lemon juice, parsley, chopped, mint, chopped, feta, crumbled, toasted pine nuts (optional)

carrots, grated, raisins (organic ), unsweetened flaked coconut, pineapple in juice, pecans, chopped, sunflower seeds, vegan mayonnaise

carrot, salt, vegetable oil, black mustard seeds, lemon juice, sultanas

carrots, orange, raisins, mayonnaise, olive oil, vinegar (balsamic or fruity), sugar, mandarin oranges, drained (optional)

carrots, washed, peeled and shredded, apples, washed and shredded, raisins, crushed pineapple, chopped pecans, mayonnaise

ground beef (95% lean), minced garlic, water, chili powder, ground cumin, salt, iceberg lettuce (10 - 12 oz lettuce, red cabbage, carrots) or romaine mixed salad green (10 - 12 oz lettuce, red cabbage, carrots), diced tomato, canned black beans, rinsed, drained, frozen corn , defrosted, drained, shredded cheddar cheese, prepared ranch dressing, crunchy corn tortilla strips (see instructions below for strips) or 1/4-1/3 cup crushed baked corn tortilla chips (see instructions below for strips)

carrots, grated, red cabbage, grated, currants (if dry soak in water for 10 mins and drain well), freshly squeezed lemons, balsamic vinegar or 3 tbsp red wine vinegar, salt, sumaq, dill weed, chopped cilantro or chopped parsley, extra virgin olive oil

beef broth, frozen italian meatballs, thawed (or you can use homemade meatballs ), cooked slightly firm cabbage, cooked baby carrots, cut into small bite size pieces (cut then measure), italian salad dressing mix (to taste), teapoon ground black pepper (to taste)

salad, egg, milk, flour, corn flake crumbs, salt, pepper, boneless, skinless chicken breast half, oil for frying, chopped romaine lettuce, red cabbage, napa cabbage, carrot , julienned or shredded, green onion, chopped, sliced almonds, chow mein noodles, dressing, honey, rice wine vinegar, mayonnaise, grey poupon dijon mustard, sesame oil

extra virgin olive oil, apple cider vinegar, splenda sugar substitute, fresh ground black pepper, low sodium soy sauce, head green cabbage, shredded, green onions, chopped, carrot, peeled and grated, ramen noodles, crushed, not cooked

carrot, scraped, ends trimmed, chicken broth, salt, white wine vinegar, water, garlic, mashed to a paste or put through a garlic press, oregano, cumin, freshly ground, paprika , preferably spanish style

carrots , julienne, garlic cloves, pressed, vinegar, pepper, sugar, salt, oil, onion

carrots, onion, sliced thin, green pepper, sliced, condensed tomato soup, olive oil, vinegar, salt, sugar, dry mustard

carrots, shredded, onions, thinly sliced, garlic, minced, mayonnaise, salsa, corn, black beans, cumin, chili powder, white wine vinegar

carrots, olive oil, plus extra to garnish, onion, minced, sugar, garlic cloves, crushed, serrano chili, minced (and seeded , if you want less heat), green onion, minced, ground ginger, ground coriander, ground cinnamon, sweet paprika, ground cumin, white wine vinegar, preserved lemon, chopped (quick preserved lemon), kosher salt, fresh cilantro, coarsely chopped plus extra to garnish, greek yogurt, chilled

carrots, peeled and grated, feta cheese, crumbled (i use cheddar sometimes), sliced almonds, toasted, fresh coriander, chopped, currants, cumin seed, olive oil, orange juice, honey

olive oil, shredded carrots, onion, chopped fine, ground black pepper, water, ground cumin, ground turmeric, chopped green cabbage (coleslaw mix with green cabbage, carrots and red cabbage works great), potatoes, cubes pre-cooked

shredded green cabbage, carrot shredded, shredded red cabbage, sliced celery, sunflower seeds, dressing, red wine vinegar, vegetable oil, honey