73047 jeff perfect pesto and herb bread Recipes

bacon, crumbled (hormel natural choice uncured), reserved bacon fat, onion, diced, celery, diced, sourdough, white & wheat bread, cubed & toasted (see note), stoned wheat thins crackers, crushed, parsley flakes, poultry seasoning, pepper, salt to taste, eggs, scrambled, pacific natural foods vegetable broth

ripe firm plum tomatoes (about 1 1/2 lb), cut in half lengthwise, kosher salt, divided, freshly ground black pepper, whole wheat bread (about 2 slices), toasted and cut into 1/2-inch cubes, minced fresh basil, extravirgin olive oil, minced fresh oregano, minced fresh thyme, minced garlic, grated fresh parmesan cheese

butter, softened, garlic cloves, minced, dried parsley flakes, dried oregano, dill weed, grated parmesan cheese, sourdough or french bread, sliced

butter, softened, garlic powder, dried basil , marjoram and oregano, frozen bread dough, thawed, shredded part-skim mozzarella cheese, egg, water, sesame seeds

prepared italian salad dressing, french bread , halved lengthwise, dried rosemary, crushed, dried oregano

water, honey, vegetable oil, grated zucchini, whole wheat flour, bread flour, chopped fresh basil, sesame seeds, salt, active dry yeast

active dry yeast, warm water (100o f - 110o f), olive oil, sugar, whole wheat flour, coarse salt, shredded parmesan cheese, keep 1/2 cup aside to sprinkle on top of bread before baking), garlic powder, dried leaf basil, dried leaf oregano, fresh ground pepper, bread flour

pesto salad dressing (kraft), parmesan cheese, stove top herb stuffing mix, fresh basil (finely chopped ), olive oil, minced garlic, chicken stock, mozzarella cheese (shredded ), boneless skinless chicken breasts

peasant bread (1 1/2 lb), italian turkey sausage links, butter, cremimi mushroom, quartered, onions, chopped, carrots , choped, fresh parsley, minced, fesh thyme leaves, minced, fresh sage, minced, salt, fresh ground pepper, eggs, chicken broth (14oz)

ciabatta bread, roasted red peppers, garlic, chopped walnuts, extra-virgin olive oil, salt and pepper, pomegranate molasses

unsalted butter, melted, grated parmesan cheese, dried parsley, garlic salt, frozen white bread dough , thawed but still cold

water, warm , 110 f, bread flour, whole wheat flour, sugar, table salt, dried parsley, dried oregano, garlic powder, olive oil, nonfat dry milk powder (instant form), active dry yeast , about 2 tsp

italian bread, 1/2-inch thick, chopped fresh basil leaves or 1/2 tsp dried basil, chopped fresh oregano or 1/2 inch dried oregano, garlic powder, shredded colby or 1/2 cup mild cheddar cheese, shredded havarti cheese

basil pesto , recipe follows, toasted bread, marinated chicken breast , recipe follows, jarred roasted peppers, sliced into strips, fresh basil leaves, garlic, pine nuts, extra-virgin olive oil, kosher salt and freshly ground black pepper, freshly grated pecorino cheese, vinegar , like cider, balsamic or red wine, dried herbs , like thyme, oregano, rosemary or crumbled bay leaf, mustard , whole grain or dijon, garlic or onion powder, optional, extra-virgin olive oil, kosher salt and freshly ground black pepper, boneless, skinless chicken breast , each about 6 oz

bread machine yeast, bread flour, salt, sugar, water, pesto sauce, lemon juice

prepared basil pesto, ciabatta bread or other rustic italian white bread, thinly sliced, very thinly sliced roast turkey breast, roasted red bell pepper, stemmed, skin and seeds removed, cut into thin strips, fontina cheese, thinly sliced , to cover the bread slices, extra-virgin olive oil

soft fresh goat cheese (such as montrachet), room temperature, prepared pesto, french bread baguette, cut into 6-inch lengths, olive oil

basil pesto ( ), sandwich bread, fresh mozzarella cheese, thinly sliced, salt, fresh ground pepper