713 jazzed franks Recipes

boneless skinless chicken breasts, hot sauce (like frank s red hot), bourbon or 1 tbsp whiskey or 1 tbsp lemon juice, seasoning salt, romaine lettuce, cucumber, thinly sliced, celery, thinly sliced, bell pepper, any color, diced, carrot, shredded, tomatoes, green onions, thinly sliced (optional), croutons, seasoned (optional)

chicken, drained, ranch salad dressing, hot sauce (i like franks ), philadelphia cream cheese, shredded cheddar cheese

all-purpose flour, garlic powder, paprika, onion powder, salt, ground red pepper, egg whites, lightly beaten, panko breadcrumbs, chicken breast , cut into 1/2-inch-thick strips, hot sauce (such as franks ), worcestershire sauce, butter, fat free blue cheese dressing

mama mary s prepared pizza crust, ragu light alfredo sauce with parmesan cheese (or eyeball it till it looks like enough to cover crust), mozzarella cheese, grated, tyson oven roasted diced chicken breasts, franks redhot buffalo wing sauce, mushrooms, black olives, sliced, sweet onion, minced, cilantro, chopped

hot sauce , such as frank s red hot, butter, rotisserie-cooked chicken , shredded apart, sour cream, blue cheese, salt & freshly ground black pepper, chives, thinly sliced, tortilla chips , scoops variety

chicken leg quarters, breadcrumbs, salt, pepper, tabasco sauce or frank s red hot sauce

chicken thighs, green onion, sliced, celery, chopped, butter, all-purpose flour, milk, chicken stock, water, hot sauce (franks wing sauce is good), velveeta cheese, cayenne pepper, garlic salt

store-bought rotisserie-cooked chicken, hot sauce (recommended frank s red hot), ground black pepper, sharp cheddar cheese, grated, sliced green onion , green tops as well, all-purpose flour, eggs, lightly beaten, panko breadcrumbs, vegetable oil, for frying, mayonnaise, blue cheese, crumbled, hot sauce, worcestershire sauce, salt, lemon, juiced, minced garlic

hot pepper sauce, i like franks, oil, cayenne pepper, frozen mrs. tsp s pierogi

cream cheese, softened, bleu cheese salad dressing (or any creamy type dressing), redhot buffalo wing sauce or 1/2 cup frank s original cayenne pepper sauce, crumbled blue cheese (about 2 oz) or 1/2 cup shredded mozzarella cheese (about 2 oz), swanson premium white chicken meat packed in water, drained (see note ), assorted fresh vegetables (or both) or cracker (or both)

salt, penne rigate, extra virgin olive oil , evoo, andouille sausage, casings removed and meat diced, unsalted butter, garlic cloves, finely chopped, poblano chile, chopped, red bell pepper, chopped, celery ribs, from the heart with greens, chopped, onion, chopped, fresh ground black pepper, all-purpose flour, beer (about two-thirds of a bottle), chicken broth, crushed tomatoes, hot sauce , such as frank s redhot (eyeball it) or 2 tbsp tabasco sauce (eyeball it), fresh thyme, chopped, boneless chicken breast, diced, shrimp, peeled and deveined, tails removed, heavy cream (eyeball it), scallions, thinly sliced

boneless chicken breasts, cut in strips, buffalo wing sauce , frank s is good, i add more cause we like it with more heat, frozen southern style potatoes or 6 cups obrien potatoes, thawed, ranch dressing, cheddar cheese, shredded, cream of celery soup, corn flake crumbs, butter or 2 tbsp margarine, melted, green onion, chopped about 3-4

garlic, minced, crushed red pepper flakes, hot pepper sauce, i use franks, olive oil, butter or 1 tbsp margarine, asparagus, cut in 1 inch piece,break off the tough ends, parmesan cheese, grated, elbow macaroni, salt and pepper

ketchup, brown sugar, red wine or 1 tbsp white vinegar, soy sauce, dijon mustard or 1 tsp spicy brown mustard, cayenne (or to taste), garlic clove, finely minced, hot dogs , cut into 1-inch pieces or 1 lb cocktail franks

elbow macaroni (or other small pasta, shells, radiatore, bowties), tuna, hardboiled egg, chopped, stalks celery, diced small, onion, diced small, mayonnaise (or more to taste), lemon juice, black pepper, seasoning salt, garlic powder, sweet pickle relish, hot sauce (we like frank s red hot)

bulk pork sausage (i used extra spicy), red onion, sliced, cocktail franks , halved crosswise, diced tomatoes with mild green chilies (i used rotel), velveeta cheese, cubed, tortilla chips

canned chicken, chunks (twice the size of can of tuna), philadelphia cream cheese, ranch dressing (original), red hot sauce (franks or durkees)

boneless chicken breasts, boiled, drained & shredded with two forks, original frank s red hot sauce (do not use tabasco), cream cheese, ranch dressing, chopped celery, shredded monterey jack cheese