9990 javi ly mexican ceviche Recipes

  • Mexican Recipe Baked Rice
    mexican recipe stewed tomatoes, undrained and
    7 More
    mexican recipe stewed tomatoes, undrained, white onion, diced, grain white rice (uncooked) - (i used basmati), canola oil, chicken broth, tomato sauce, garlic powder, salt
    50 min, 8 ingredients
  • Mexican Rice with Chicken
    mexican-style rice and pasta mix, butter, water and
    3 More
    mexican-style rice and pasta mix, butter, water, diced tomatoes with onions, undrained, cubed cooked chicken, jalapeno pepper, seeded and chopped
    5 min, 6 ingredients
  • Ceviche de Camaron (Shrimp Ceviche Cocktail)
    chopped onion, water, fresh lime juice, divided, shrimp and
    6 More
    chopped onion, water, fresh lime juice, divided, shrimp, chopped peeled cucumber, ketchup, chopped fresh cilantro, mexican hot sauce (such as tamazula), olive oil, salt
    10 ingredients
  • Ceviche Perlita
    very fresh boneless, skinless halibut or sea bass, cut in... and
    16 More
    very fresh boneless, skinless halibut or sea bass, cut into 1/4-in. to 1/2-in. diced, fresh lime juice, fresh lemon juice, extra-virgin olive oil, dried oregano, preferably mexican, juice from a jar of sliced pickled jalapenos (sometimes labeled, sweet white onion, finely chopped, grape tomatoes or 1 medium firm-ripe tomato, cut into 1/4-in. cubes, cucumber, peeled, seeded, and cut into 1/4-in. cubes, pitted green olives (preferably not brined in vinegar; if they are, rinse with water before using), finely chopped, very finely crumbled cotija (firm mexican cheese) or feta cheese (about 3 oz.), serrano chile, minced, chopped fresh cilantro leaves, firm-ripe avocado, coarse kosher salt to taste, thick tortilla chips, mexican hot chile sauce , such as cholula
    1 hour , 17 ingredients
  • Mexican Ceviche Tacos
    very fresh (sushi-grade ) fish fillets (such as tuna, ham... and
    14 More
    very fresh (sushi-grade ) fish fillets (such as tuna, hamachi, barramundi, or mahi-mahi), cut into 1/2-inch cubes, fine sea salt, freshly ground black pepper, fresh lime juice, fresh lemon juice, sugar, chopped seeded tomatoes, chopped red onion, sliced pickled jalapeno chiles from jar plus 1 tbsp liquid from jar, olive oil, head of romaine lettuce , very thinly sliced crosswise (3 to 4 cups), avocado, peeled, pitted, diced, chopped fresh cilantro, purchased crisp taco shells, purchased salsa
    15 ingredients
  • Ceviche Acapulqueño
    boneless, skinless fish fillets, cut into 3/4-inch chunks and
    13 More
    boneless, skinless fish fillets, cut into 3/4-inch chunks, freshly squeezed lime juice, tomato juice, olive oil, dried mexican oregano, kosher salt, minced onion, roma tomatoes, minced, fresh serrano chiles, seeded and minced, green manzanilla olives, pitted, fresh cilantro leaves, coarsely chopped, sugar (optional), avocado, diced, tortilla chips or saltine crackers as desired
    14 ingredients
  • Mexican Ceviche
    halibut fillets (or use a mixture of fish and shrimp) or ... and
    15 More
    halibut fillets (or use a mixture of fish and shrimp) or 1 lb sea bass fillets (or use a mixture of fish and shrimp) or 1 lb red snapper fillet (or use a mixture of fish and shrimp), limes (enough juice to cover fish), diced fresh tomato, green pepper, sweet, chopped, chopped parsley or 4 tbsp chopped cilantro, salt, pepper, oregano, jalapeno peppers, chopped (or more to suit your taste), white vinegar, onion, finely chopped, fresh cilantro, chopped, tabasco sauce, lettuce leaf (to line serving bowls), avocado (optional), black olives, sliced (for garnish ) (optional)
    8 hour , 16 ingredients
  • Mexican Corn Dip Mexican Corn Dip
    mexican-style corn, drained, mayonnaise, sour cream and
    7 More
    mexican-style corn, drained, mayonnaise, sour cream, green onion, chopped, chopped fresh cilantro, cheddar cheese, shredded, fresh lime juice, ground cumin, cayenne pepper (or to taste), salt
    20 min, 10 ingredients
  • Mexican Meatball Stew Mexican Meatball Stew
    mexican-style stewed tomatoes, undrained and
    4 More
    mexican-style stewed tomatoes, undrained, turkey meatballs, thawed, black beans, rinsed and drained, chicken broth with roasted garlic, frozen corn, thawed
    6 hour 10 min, 5 ingredients
  • Mexican Corn Dip Mexican Corn Dip
    mexican corn, drained, monterey jack cheese, shredded and
    4 More
    mexican corn, drained, monterey jack cheese, shredded, grated parmesan cheese, mayonnaise, jalapeno slices, chopped, tortilla chips or frito scoops
    30 min, 6 ingredients
  • Mexican Veggie Toss Mexican Veggie Toss
    mexican veggie toss, chopped fresh cilantro and
    6 More
    mexican veggie toss, chopped fresh cilantro, chopped green onions, red wine vinegar, salt, chopped garlic, cumin, tortilla chips
    11 ingredients
  • Mexican Cornbread Salad Mexican Cornbread Salad
    mexican cornbread mix, egg, buttermilk, carton sour cream and
    10 More
    mexican cornbread mix, egg, buttermilk, carton sour cream, mayonnaise, ranch dressing mix, green bell pepper chopped, red bell pepper chopped, tomatoes chopped, green onions chopped, canned pinto beans rinsed and drained well, canned whole kernel corn drained well, bacon cooked crisp and crumbled, grated sharp cheddar cheese
    14 ingredients
  • Mexican Frittata Mexican Frittata
    mexican frittata, dozen large eggs, grated gruyere cheese and
    18 More
    mexican frittata, dozen large eggs, grated gruyere cheese, extra virgin olive ooil, butter, andouille sausage , cut into 1/2 inch pieces (or other smoky-spicy sausage), onion, thinly sliced, button mushrooms, stems trimmed off and sliced, green chiles, drained, baby spinach leaves, washed, salsa cruda (below ), sour cream, salsa cruda, roma tomatoes , quartered lengthwise and seeded, red bell pepper, cored, seeded and quartered, fresh cilantro leaves, garlic, chopped, ground cumin, cayenne, evoo, salt
    18 min, 21 ingredients
  • Mexican Rice Mexican Rice
    mexican rice, onion, grain rice, lard or chicken fat and
    11 More
    mexican rice, onion, grain rice, lard or chicken fat, chicken broth, tomato juice, diced tomatoes, chopped parsley, minced garlic, ground cumin, salt, white pepper, saute onion and rice in lard until browned, 6 to 10 minutes, stirring constantly. turn into baking dish., in large saucepan , combine broth, tomato juice, tomatoes, parsley, garlic, cumin and salt and pepper. bring to boil. add broth to rice. cover and bake at 350 degrees f for 20 to 30 minutes or until rice is fluffy. use fork to fluff rice. serve.
    25 min, 15 ingredients
  • Mexican Rice and Cheese Casserole Mexican Rice and Cheese Casserole
    mexican rice (we tested with vigo) and
    6 More
    mexican rice (we tested with vigo), shredded monterey jack cheese, divided, sliced green onions, sour cream, salt, ground red pepper, smoked or sweet paprika
    57 min, 7 ingredients
  • Mexican Rice and Cheese Casserole Mexican Rice and Cheese Casserole
    mexican rice (we tested with vigo) and
    6 More
    mexican rice (we tested with vigo), shredded monterey jack cheese, divided, sliced green onions, sour cream, salt, ground red pepper, smoked or sweet paprika
    57 min, 7 ingredients
  • Mexican Chocolate Sauce Mexican Chocolate Sauce
    mexican chocolate, broken into pieces, whipping cream and
    3 More
    mexican chocolate, broken into pieces, whipping cream, light brown sugar, salt, butter
    8 min, 5 ingredients
  • Ceviche Verde (Green Mexican Ceviche) Ceviche Verde (Green Mexican Ceviche)
    mahi mahi, cut into 1/2-inch cubes, kosher salt and
    9 More
    mahi mahi, cut into 1/2-inch cubes, kosher salt, freshly squeezed lime juice, tomatillos, husked, rinsed, and cut into small dice, green manzanilla olives, pitted and minced, red onion, minced, jalapenos, minced, firm hass avocados, pitted, peeled, and cut into small dice, fresh cilantro leaves and stems, minced, extra-virgin olive oil, tortilla chips or saltine crackers as desired
    11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top