204972 jasmine green jelly lemon Recipes

jasmine green tea bags (remove string,tag and metal from bags if they have it), sugar (to taste), lemon zest, filtered water, fresh lemon juice, jasmine fresh edible flower, fresh lemon rind, mint leaf

green grapes, lemon-lime soda, cold, gin (recommended : tanqueray), limes, juiced , plus slices for serving, lemons, juiced , plus slices for serving

butter, garlic clove, minced, jasmine rice, cold cooked, onion, coarse chopped, bell peppers, fine dice, dried tarragon, sea salt, mushrooms, sliced, lemon peel , slivered, lemon juice

frozen meatballs, chili sauce, grape jelly, lemon juice, brown sugar, soya sauce

red currant jelly, lemon juice, dark brown sugar, dijon mustard (or brown )

pork chops, flour, salt, dry mustard, allspice, apple jelly, lemon, sliced, oil (for frying )

pastry for a double-crust 9-inch pie, sugar, flour, grated lemon , rind of, ground allspice, salt, peeled and sliced green tomatoes, lemon juice, butter

green tea (1 packet, preferably organic or decaffeinated ), lemon , juice of, sugar (or use splenda )

snipped fresh dill or 3/4 tsp dill weed, lemon pepper seasoning, salt, garlic powder, salmon fillet (1 1/2 lb), brown sugar, chicken broth, vegetable oil, soy sauce, chopped green onions, lemon, thinly sliced, onions, separated into rings

cold water, grated gingerroot, jasmine green tea bags (or either jasmine tea or green tea), strained lemon juice, powdered pectin, sugar

lemon, brine-cured green olives (preferably italian ), garlic cloves, fresh flat-leafed parsley leaves, olive oil, boiling potatoes (preferably yukon gold), a 7-lb leg of lamb (ask butcher to remove pelvic bone and tie lamb for easier carving), all-purpose flour, unsalted butter, dry white wine, water, garnish: lemon halves and olive branches

lemon, coriander seeds, fennel seeds, fresh-ground pepper, fat-skimmed chicken broth, dry white wine, dried capellini (angel hair) pasta, thawed frozen uncooked, shelled, deveined shrimp (38 to 50 per lb.), rinsed and drained, minced fresh chives or green onions, lemon wedges, salt

green olives, lemons (peel only ), dry white wine, water, white vinegar, olive oil, thyme (crumbled into powder between fingers), powdered fennel, basil

cooked salmon, from fresh (see jubes simple and healthy poached salmon), canola oil, divided, red bell pepper, finely chopped, green onions, sliced (green part ), lemon-pepper seasoning, salt, mayonnaise, dijon mustard, whole egg, lightly beaten, panko breadcrumbs, divided (plain or seasoned ), mixed salad green (optional), plain greek yogurt, sour cream, peeled seeded and chopped cucumber, lemon juice (to taste), olive oil, salt and pepper, minced garlic

lemon, juiced, extra-virgin olive oil, coarse grained salt and cracked black pepper, green peppercorns, drained and smashed, zucchini , sliced lengthwise into paper thin slices, see note, parmesan , sliced into long curls

fresh green beans, lemon juice, bacon cooked crisp and crumbled

carrots , cut into julienne strips, water, dry white wine or 2 tbsp white grape juice or 2 tbsp apple juice, lemon juice, dried rosemary, dried marjoram, chicken bouillon granules or 1/2 tsp instant fish bouillon cube, black pepper, fresh halibut steaks or 2 (4 -6 oz) frozen halibut steaks, cut 1 inch thick, sliced green onion, lemon slice, for garnish (optional)