231715 jasmine green jelly ginger lemon Recipes

jasmine rice, water, salt, pesto sauce (purchased or homemade), lemon zest, chopped fresh tomato (optional)

green tea bags, boiling water, gelatin powder, sugar, cold water, squeeze lemon juice

mint jelly, fresh lemon juice (about 1 lemon), seeds from 4 cardamom pods (or 1/4 tsp ground cardamom), cold unsalted butter , cut into pieces, fresh mint leaves , cut into very thin strips, double lamb rib chops, 1 1/2 inches thick, garlic, peeled and halved lengthwise, olive oil, kosher salt and freshly cracked black pepper to taste

granita biscuits , processed to crumbs (can also use marie), butter, melted, cooled, condensed milk, lemons, boiling water, gelatin powder (rounded), jelly crystals (lemon, raspberry or whatever you prefer)

lemons , scrubbed,zested and juiced, caster sugar, powdered gelatin, green seedless grapes, egg white, caster sugar

jasmine rice or long-grain white rice, butter, oriental sesame oil, chopped chives, white sesame seeds, toasted, black sesame seeds

jasmine rice, cumin seeds, yellow mustard seeds, olive oil, garlic clove, minced, water, scallions, thinly sliced

jasmine rice, uncooked, chicken broth, quick-cooking barley, fine chopped peanuts, salt

jasmine rice, butter, sesame seed oil, divided, fresh chives, chopped, white sesame seeds, toasted, black sesame seed

jasmine rice, tomatoes, lime juice, salt, pine nuts or walnuts

tomatoes (about 1 lb), zucchini, fresh coriander sprigs, chopped onion, vegetable oil, minced garlic, fresh corn (from about 3 ears ), jalapeno pepper jelly, fresh lemon juice, chili powder, chicken cutlets, cream cheese

trimmed beets (about 1 lb), scrubbed, asian pear or firm-ripe pear such as bartlett or anjou, apple jelly, fresh lemon juice, dijon mustard, chopped fresh chives