78317 japanese style beef eye bbq beef Recipes

  • Japanese-Style Baked Mussels
    garlic clove, minced, gingerroot, minced and
    11 More
    garlic clove, minced, gingerroot, minced, lemon zest, minced, lemon , juice of, wasabi, prepared, white sugar, whole green onion, sliced fine, mayonnaise, tobiko (flying fish roe), soy sauce, sesame oil, mussels, panko breadcrumbs , japanese bread crumbs
    30 min, 13 ingredients
  • Beef and Eggplant Stew (Greek - Crock Pot Version)
    lean stewing beef, cut in 1 1/2 inch chunks and
    13 More
    lean stewing beef, cut in 1 1/2 inch chunks, onions, sliced thin, garlic cloves, minced, olive oil, japanese eggplants (the long, thin, striated white and purply ones), beef stock, tomato sauce, red wine vinegar, sugar, cinnamon, allspice, minced parsley, cubed feta cheese (optional)
    23 min, 14 ingredients
  • Peruvian-Style Beef Kebabs with Grilled Onion and Zucchini
    beef tenderloin roast, trimmed, soy sauce and
    6 More
    beef tenderloin roast, trimmed, soy sauce, fresh lime juice, kosher salt, ground cumin, thick) rounds of red onion (cut from 1 large), olive oil, zucchini (1 lb), sliced 1/4 inch thick lengthwise
    1 hour 30 min, 8 ingredients
  • Crock Pot Mongolian Style Beef
    beef flank steak , sliced thinly across the grain and
    12 More
    beef flank steak , sliced thinly across the grain, white onions (about 1 cup) or 1 medium yellow onion, sliced thinly (about 1 cup), light soy sauce or 1/2 cup braggs liquid aminos, dry sherry, chicken broth, minced garlic, hoisin sauce, dark brown sugar, ground ginger, red pepper flakes , to taste, cornstarch, cut scallion, in 1 . 5 inch pieces (green onions), fruity white wine
    6 hour 10 min, 13 ingredients
  • Slow-Cooked, Texas-Style Beef Brisket
    beef brisket , untrimmed, strong black coffee, ketchup and
    5 More
    beef brisket , untrimmed, strong black coffee, ketchup, cola, worcestershire sauce, prepared yellow mustard, liquid smoke, brown sugar , packed
    25 hour 15 min, 8 ingredients
  • Calcutta Style Beef Curry
    beef, cubed, water, salt, turmeric, ground coriander and
    10 More
    beef, cubed, water, salt, turmeric, ground coriander, ground cumin, chili powder, ground black pepper, salt, ground ginger, milk, onion, sliced, garlic clove, chopped, ghee, fresh coriander, chopped
    50 min, 15 ingredients
  • Mexican Style Beef in Sauce
    beef stew meat, enchilada sauce (hot ), salsa, oil and
    3 More
    beef stew meat, enchilada sauce (hot ), salsa, oil, red pepper seasoning, garlic salt, black pepper
    16 min, 7 ingredients
  • Spanish Style Beef Liver-Crock Pot
    beef liver, bacon, cut in half, sliced carrot and
    6 More
    beef liver, bacon, cut in half, sliced carrot, sliced celery, onion, sliced, stewed tomatoes, salt, pepper, bay leaf
    8 hour 10 min, 9 ingredients
  • Japanese Style Teriyaki Sauce Japanese Style Teriyaki Sauce
    soy sauce, mirin (japanese sweet wine), orange, juiced and
    5 More
    soy sauce, mirin (japanese sweet wine), orange, juiced, chopped fresh pineapple with skin, granny smith apple, cored and chopped, garlic, grated fresh ginger root, white sugar, divided
    35 min, 8 ingredients
  • Japanese Chicken, Water Chestnut, and Scallion Yakitori Japanese Chicken, Water Chestnut, and Scallion Yakitori
    soy sauce (preferably dark japanese style ), dry sherry and
    7 More
    soy sauce (preferably dark japanese style ), dry sherry, sugar, minced peeled fresh gingerroot, garlic clove, minced, salt, skinless boneless chicken thighs , cut into thirty-six 1 1/2-inch pieces, scallions (about 10), the white and pale green parts cut into twenty-four 1 1/2-inch lengths, canned whole water chestnuts, rinsed and drained
    9 ingredients
  • Japanese Tartar Sauce for Dipping Japanese Tartar Sauce for Dipping
    mayonnaise (250 ml, best quality ) and
    4 More
    mayonnaise (250 ml, best quality ), pickled ginger, chopped (the pink japanese-style pickled ginger), soy sauce (kikkoman preferred), sesame oil, wasabi (can use powder or paste)
    7 min, 5 ingredients
  • Japanese-Style Crab Cakes Japanese-Style Crab Cakes
    crabmeat (i used blue crab ), eggs, breadcrumbs, sweetcorn and
    13 More
    crabmeat (i used blue crab ), eggs, breadcrumbs, sweetcorn, onion, finely diced, stalks celery, finely diced, carrot, finely diced, garlic cloves, fennel, finely diced, extra virgin olive oil, sea salt, fresh ground black pepper, japanese mayonnaise, mustard, fish sauce, brown sugar, crab roe
    30 min, 17 ingredients
  • White Rice, Japanese Style (Emeril Lagasse) White Rice, Japanese Style (Emeril Lagasse)
    seihakumai (japanese polished white rice), water
    12 min, 2 ingredients
  • Japanese Style Salad Dressing Japanese Style Salad Dressing
    mirin (a sweet japanese rice wine available in asian mark... and
    8 More
    mirin (a sweet japanese rice wine available in asian markets), water, dried bonito flakes (also called dried or shaved bonito tuna flakes, also found in asian markets), soy sauce, japanese rice vinegar, olive oil, chopped gingerroot, honey, chopped carrot
    5 min, 9 ingredients
  • Chicago-Style Beef and Cheese Wrap (Paul Young) Chicago-Style Beef and Cheese Wrap (Paul Young)
    beef top round, barbecue seasoning, olive oil, beef broth and
    6 More
    beef top round, barbecue seasoning, olive oil, beef broth, fresh thyme, tomato-flavored tortillas (or flour tortillas, if not available), jarred cheese sauce, warmed, head iceberg lettuce, shredded, mild giardiniera (mixed pickled vegetables), chopped, cherry peppers , quartered lengthwise
    40 min, 10 ingredients
  • Barbecued Texas-Style Beef Brisket Barbecued Texas-Style Beef Brisket
    beef brisket, trimmed, dark brown sugar, kosher salt and
    6 More
    beef brisket, trimmed, dark brown sugar, kosher salt, paprika, granulated garlic powder, granulated onion powder, ground black pepper, cayenne pepper, ground cumin
    4 hour 10 min, 9 ingredients
  • Easy Sukiyaki Style Beef Stir Fry Easy Sukiyaki Style Beef Stir Fry
    beef (scotch fillet is the best), onion, carrot and
    5 More
    beef (scotch fillet is the best), onion, carrot, head broccoli, butter, brown sugar, soy sauce, sesame seeds
    25 min, 8 ingredients
  • Korean-Style Beef and Pasta Korean-Style Beef and Pasta
    beef top round steak (or sirloin steak about 3/4 lb) and
    18 More
    beef top round steak (or sirloin steak about 3/4 lb), reduced sodium soy sauce, rice wine vinegar, sugar, uncooked rice noodles, napa cabbage, thinly sliced, yellow bell peppers, thinly sliced, radish, thinly sliced, carrot, shredded, green onions, thinly sliced, sesame seeds, orange juice, rice wine vinegar, reduced sodium soy sauce, dark sesame oil, fresh ginger, grated, sugar, garlic clove, minced, red pepper flakes
    30 min, 19 ingredients




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