53308 japanese mushroom butternut Recipes

butternut squash, peeled, seeded and cut into 1 cubes, olive oil, dried extra wide noodles or your choice, butter, shallots, lemon juice, carton of marscapone cheese, grated parmesan cheese, flat leaf parsley, snipped, panko or soft bread crumbs

butternut squash, peeled, diced or grated, apple cider ( may need more if you use a big squash), minced onion, fresh ginger grated, nutmeg, salt, pepper, whipping cream, eggs

butternut squash, cooked and mashed, cream, all purpose flour, baking powder, salt, butter, beaten

butternut squash, peeled, seeded, cubed 1 size (about 1 medium squash), leeks, chopped (whites and light green only ), granny smith apples, peeled, cored, diced, chicken or vegitable broth, water, marjoram, ground, salt to taste, heavy cream or plain yogurt (optional), white pepper to taste, parsley or scallion for garnish

butternut squash, onion, garlic, chicken stock, heavy cream, lobster tail (cooked and broken in chunks ), stalks dill, olive oil

butternut squash, potatoes, onion, handful of fresh coriander leaves (optional), stock cube, knob of butter, oil (e.g. olive ), double cream (optional), pepper to taste

butternut squash, sweet potato, parsnips, onion, vegetable stock, cumin, salt

butternut squash, large, chopped into 1 inch pieces, carrots , several (about 1/3 less of than squash), thyme , 2 tsp, milk , 1 cup, salt, 1-2 tsp or to your taste, parmesan (optional), broth (2 litres), soup bones , some meat still on (optional, or use pre-made broth)

butternut squash, cracker crumbs, grated cheese, minced onion, butter, cream of milk, paprika

butternut squash, apples, butter melted, brown sugar packed, flour, salt, mace

carrots, sugar, tlsp of marsala wine, chopped parsely, salt and pepper to taste, tlsp of butter, tlsp of oil

butternut squash,peeled,cut into 3/4 cubes (about 10 cup), vegetable oil, ground coriander, salt and pepper, chopped crystallized ginger, cilantro leaves

butternut, skinned and cut into small chunks, feta cheese, fresh thyme, fresh chives, chopped, garlic, crushed, cream, egg, salt and pepper, butter

butternut squash peeled and cubed, rice (short grain), thyme, beef broth, butter, onion, minced, garlic, minced, dry white wine such as pino grigio, parmesan cheese, grated, butter

butternut squash,halved, olive oil, kosher salt, fresh ground pepper, chicken stock, fresh apple cidar, onion chopped, stacks celery chopped

butternut squash, quartered and seeded, olive oil, garlic, coarsely chopped (roasted garlic is even better), yellow or white onion, finely diced, chopped fresh sage, or 1 1/2 tsp dried, kosher salt, water, vegetable stock

butternut squash (1 medium peeled, seeded and diced squash), chopped yellow onion, butter (unsalted ), brown sugar (packed), water, bouillon cubes (chicken), cream cheese, heavy cream or half & half, dried marjoram, ground cayenne pepper, salt, ground black pepper

butternut (or other winter squash), peeled, and cut into 1 in chunks, oinion, diced, stalks celery, diced, carrots, peeled and diced, any other spare veggies lurking in the fridge-peppers and mushrooms are great, veggie or chicken stock, olive oil, butter or olive oil, salt , pepper, other spices to taste, heavy whipping cream, chopped chives or scallions, salt