5883 japanese maui daikon radish Recipes
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daikon radish, peeled, shrimp, peeled, vegetable oil and8 Moredaikon radish, peeled, shrimp, peeled, vegetable oil, mirin (japanese sweet rice wine), rice vinegar (not seasoned ), umeboshi plum vinegar, umeboshi plum paste, reduced-sodium soy sauce, light brown sugar, vegetable oil, chopped green shiso leaves (about 9)30 min, 11 ingredients
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extra firm tofu, cubed 1/2 inch cubes, onion, minced and10 Moreextra firm tofu, cubed 1/2 inch cubes, onion, minced, garlic, minced, fresh ginger, peeled & minced, carrot, grated, daikon radish, diced 1/2 cubes, lite olive oil (or other veggie oil), bell pepper, diced (red & green ), teriyaki sauce, ready prepared,thick style, snow peas , sliced on the diagonal, bean sprouts, cilantro or 2 tbsp regular parsley, chopped20 min, 12 ingredients
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soba noodles (buckwheat noodles), dashi, dark soy sauce and8 Moresoba noodles (buckwheat noodles), dashi, dark soy sauce, mirin, sugar, dried bonito flakes , tied in cheesecloth, sheets toasted nori, grated fresh ginger, grated horseradish, chopped green onion, grated daikon radish30 min, 11 ingredients
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boneless skinless chicken (cut to bite size pieces) and11 Moreboneless skinless chicken (cut to bite size pieces), carrot, cut bite size, onion, cut into chunks, celery , sliced thin at an angle, potato, cut into half rounds, daikon radish, cut into half rounds, firm tofu, cut into 1 inch cubes, sesame oil, reduced-sodium chicken broth, miso (dissolved in some water), soy sauce (i use kikkoman lite), stalks green onions, finely sliced for garnish30 min, 12 ingredients
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eggs, sheet nori , cut into matchsticks and9 Moreeggs, sheet nori , cut into matchsticks, baby english spinach leaves, red onion, finely sliced, daikon radish, finely sliced, lebanese cucumbers, sliced, pickled ginger, sliced, toasted sesame seeds, light olive oil, rice vinegar, light soy sauce30 min, 11 ingredients
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wheat flour , add to this, salt, chili powder and12 Morewheat flour , add to this, salt, chili powder, jeera powder (cuminseed), oil, water , from the grated radish,for kneading the dough (will be explained below), diakon radish, grated (after grating squeeze out the water/juice, use it for kneading dough), ajwain (available from indian stores) (optional), turmeric powder, jeera powder, onion, grated ,juice squeezed out discard this, salt, chili powder, cilantro leaves, finely chopped, oil (for frying )55 min, 15 ingredients
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Daikon Kimchee Cubesdaikon radishes, peeled and cut into 1 inch cubes and7 Moredaikon radishes, peeled and cut into 1 inch cubes, korean red pepper flakes, pickling salt, garlic, peeled and crushed, grated fresh ginger, chives , cut into 1 inch pieces, sugar, pickling salt30 min, 8 ingredients
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Japanese Daikon Carrot Saladpeeled and finely shredded daikon radishes and5 Morepeeled and finely shredded daikon radishes, shredded carrot, salt, rice vinegar or 1/4 cup white vinegar, granulated sugar, sesame seeds, toasted10 min, 6 ingredients
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Pickled Daikon and Red Radishes with Gingerdaikon radish, peeled and5 Moredaikon radish, peeled, red radishes (about 10), trimmed and each cut lengthwise into 6 wedges, kosher salt, rice vinegar (not seasoned ), sugar, very thin matchsticks of peeled ginger20 min, 6 ingredients
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Russian Radish-Veggie Saladradishes or 1 lb daikon radish, carrots and9 Moreradishes or 1 lb daikon radish, carrots, sweet red pepper, chopped, onions, chopped, garlic cloves, minced, salt, oil, vinegar, sugar, ground red pepper, salt13 min, 11 ingredients
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