16295 japanese cucumber maui daikon Recipes

  • Daikon Dipping Sauce
    daikon radishes, shredded (about 1 cup), tamari and
    4 More
    daikon radishes, shredded (about 1 cup), tamari, orange juice, lemon juice, rice wine vinegar, water
    5 min, 6 ingredients
  • Daikon Rice
    daikon radish (about 1 inch), soy sauce, cooked rice and
    1 More
    daikon radish (about 1 inch), soy sauce, cooked rice, bonito flakes
    5 min, 4 ingredients
  • Japanese Pickles
    cucumbers, radishes, sea salt and
    1 More
    cucumbers, radishes, sea salt, apple cider vinegar or unseasoned rice vinegar
    20 min, 4 ingredients
  • Japanese Pickles
    cucumbers cored , mostly peeled sliced thin and
    3 More
    cucumbers cored , mostly peeled sliced thin, radishes sliced thin, plain salt, rice or apple cider vinegar
    20 min, 4 ingredients
  • Japanese Country-Style Eggplant (Nasu No Inaka-Ni)
    japanese eggplants (or 1 large eggplant), vegetable oil and
    5 More
    japanese eggplants (or 1 large eggplant), vegetable oil, chili pepper flakes , to taste, dried bonito flakes (katsuo-bushi, found in asian grocery stores), soy sauce, mirin (japanese sweet cooking wine, or substitute vermouth with added sugar to taste), water
    30 min, 7 ingredients
  • Japanese Style Simmered Sweet Kabocha
    japanese pumpkin , kabocha, dashi stock, sugar, soy sauce
    20 min, 4 ingredients
  • Japanese Eggplant (Aubergine) Saute
    japanese eggplants , sliced thinly the short way (they re... and
    4 More
    japanese eggplants , sliced thinly the short way (they re long and thin- if you only have the larger eggplant, 1 medium is plenty, diced), garlic clove, fresh ginger, soy sauce (or tamari), mirin (you can use a bit more if you prefer your sauce a little sweeter)
    25 min, 5 ingredients
  • Japanese Pumpkin Soup (Kabocha Soup)
    japanese kabocha squash, onion, thinly sliced, milk and
    4 More
    japanese kabocha squash, onion, thinly sliced, milk, chicken bouillon cubes, water, butter, salt and pepper (to season)
    35 min, 7 ingredients
  • Japanese Style Chicken in a Pot Soup
    japanese noodles, uncooked (soba or udon), chicken broth and
    11 More
    japanese noodles, uncooked (soba or udon), chicken broth, chicken breasts, skinned and boned, cut into 2 inch pieces, carrot, very thinly sliced, fresh shiitake mushrooms or 9 fresh black chinese mushrooms, halved, napa cabbage leaves, cut into 2 inch squares, bamboo shoots, drained, green onions , cut into 2 inch pieces, firm tofu, drained and cut into 1 inch cubes, dry sherry, pepper, soy sauce, fresh parsley, chopped
    55 min, 13 ingredients
  • Japanese (Kabocha) Pumpkin
    japanese pumpkin (kabocha), dried shrimp (ebi), canola oil and
    3 More
    japanese pumpkin (kabocha), dried shrimp (ebi), canola oil, sugar (or splenda ), low sodium soy sauce, water
    40 min, 6 ingredients
  • Daikon Kimchee Cubes Daikon Kimchee Cubes
    daikon radishes, peeled and cut into 1 inch cubes and
    7 More
    daikon radishes, peeled and cut into 1 inch cubes, korean red pepper flakes, pickling salt, garlic, peeled and crushed, grated fresh ginger, chives , cut into 1 inch pieces, sugar, pickling salt
    30 min, 8 ingredients
  • Daikon Fettuccine with Tomato-Basil Sauce Daikon Fettuccine with Tomato-Basil Sauce
    daikon, salt, tomatoes, extra-virgin olive oil and
    5 More
    daikon, salt, tomatoes, extra-virgin olive oil, onion, finely chopped, garlic cloves, minced, sugar, chopped fresh basil leaves, freshly ground black pepper
    35 min, 9 ingredients
  • Daikon-Carrot Salad (Food Network Kitchens) Daikon-Carrot Salad (Food Network Kitchens)
    daikon, peeled, kosher salt, carrots, grated peeled ginger and
    6 More
    daikon, peeled, kosher salt, carrots, grated peeled ginger, unseasoned rice vinegar, fresh lime juice, vegetable oil, toasted sesame oil, white sesame seeds, black sesame seeds
    40 min, 10 ingredients
  • Maui Onion Dip Maui Onion Dip
    maui onions, finely chopped, sugar, white vinegar, water and
    2 More
    maui onions, finely chopped, sugar, white vinegar, water, mayonnaise, celery seed
    10 min, 6 ingredients
  • Japanese Steak With Sunomono Japanese Steak With Sunomono
    cucumber, peeled, seeded and sliced thin, salt and
    10 More
    cucumber, peeled, seeded and sliced thin, salt, rice wine vinegar, sugar, sliced radish, julienned carrot, new york strip steaks (3/4 inch thick ), soy sauce, dry sherry, dark sesame oil, ground ginger, garlic clove, minced
    45 min, 12 ingredients
  • Japanese Eggplant with Mirin Japanese Eggplant with Mirin
    japanese eggplant, canola oil, soy sauce, mirin and
    2 More
    japanese eggplant, canola oil, soy sauce, mirin, ginger juice, chili paste
    6 ingredients
  • Japanese Grilled Eggplant  (Aubergine) (Yaki Nasu) Japanese Grilled Eggplant (Aubergine) (Yaki Nasu)
    japanese eggplant, bonito flakes, dashi, light soy sauce and
    5 More
    japanese eggplant, bonito flakes, dashi, light soy sauce, mirin, dashi, dark soy sauce, mirin, fresh grated ginger
    30 min, 9 ingredients
  • Japanese Spiced Eggplant Japanese Spiced Eggplant
    japanese eggplants , cut crosswise 1 inch thick and
    5 More
    japanese eggplants , cut crosswise 1 inch thick, canola oil, sesame oil, mirin, low sodium soy sauce, nanami togarashi (pepper for sprinkling)
    30 min, 6 ingredients




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