147 japanese brown sauce Recipes

  • Gingered Chicken Meatball Soup With Brown Rice and Basil
    canola oil, chopped green onion, garlic cloves, minced and
    15 More
    canola oil, chopped green onion, garlic cloves, minced, grated fresh ginger, egg whites, panko breadcrumbs (japanese-style bread crumbs), chopped sweet red pepper (1 small), reduced sodium soy sauce, sesame oil, uncooked ground chicken breast or 1 lb turkey breast, chopped yellow onion (1 medium), reduced-sodium chicken broth, water, rice wine vinegar, honey, crushed red pepper flakes, cooked brown rice, snipped fresh basil
    50 min, 18 ingredients
  • Teriyaki Sauce
    grated onion, garlic cloves, minced and
    7 More
    grated onion, garlic cloves, minced, grated fresh gingerroot, salt, soy sauce, sesame oil, japanese sake or 1/2 cup dry sherry, light brown sugar, chicken (to serve ) or 2 lbs fish, pieces (to serve)
    5 min, 9 ingredients
  • Sensei's Japanese Sweet & Sour Sauce
    vinegar, soy sauce, brown sugar, salt, water and
    3 More
    vinegar, soy sauce, brown sugar, salt, water, garlic powder, ginger (dry powder or fresh grated ), cornstarch , to thicken
    11 min, 8 ingredients
  • Coconut-Crusted Salmon with Tamarind Barbecue Sauce
    canola oil, chopped shallots, grated peeled fresh ginger and
    16 More
    canola oil, chopped shallots, grated peeled fresh ginger, garlic cloves, minced, tomato paste, water, tamarind extract, brown sugar, ground red pepper, sweet soy sauce, dark sesame oil, panko (japanese breadcrumbs), flaked sweetened coconut, ground turmeric, salmon fillets (about 1 inch thick ), kosher salt, ground coriander, freshly ground black pepper
    19 ingredients
  • Sweet Roast Pork
    boneless pork, rind and most of the fat removed ( side or... and
    8 More
    boneless pork, rind and most of the fat removed ( side or belly, 750g), garlic clove, crushed, vegetable oil, salt, fresh watercress, to garnish, shoyu (japanese soy sauce), sake, mirin, brown sugar
    2 hour 15 min, 9 ingredients
  • Coconut Shrimp with Dipping Sauce
    light coconut milk, divided and
    9 More
    light coconut milk, divided, jalapeno pepper, seeded and chopped, minced fresh cilantro, uncooked medium shrimp, king arthur unbleached all-purpose flour, egg whites, panko (japanese ) bread crumbs, flaked coconut, lightly toasted, reduced-sugar apricot preserves, spicy brown mustard
    15 min, 10 ingredients
  • Yakitori (Skewered Japanese Chicken)
    chicken thighs, cut into 1 to 1-1/2-inch pieces (boneless... and
    9 More
    chicken thighs, cut into 1 to 1-1/2-inch pieces (boneless or skinless ), vegetable oil, kosher salt, fresh ground black pepper, low sodium chicken broth, soy sauce, mirin (sweet rice wine), fresh lemon juice, golden brown sugar, fresh ground black pepper
    35 min, 10 ingredients
  • Coconut Shrimp With Dipping Sauce (Baked)
    unsweetened light coconut milk, divided and
    9 More
    unsweetened light coconut milk, divided, jalapeno pepper, seeded and chopped, minced fresh cilantro, uncooked medium shrimp, peeled and deveined, tails left on, all-purpose flour, egg whites, panko breadcrumbs (japanese ), flaked coconut, lightly toasted, low-sugar apricot preserves, spicy brown mustard
    39 min, 10 ingredients
  • Green Tea Soup Green Tea Soup
    short-grain brown rice, salt, divided and
    8 More
    short-grain brown rice, salt, divided, toasted, seasoned nori (see notes ; optional), green onions, vegetable or canola oil, black cod (about 2 fillets; see notes ), tea bags of genmaicha (see notes ), black sesame seeds, tamari (rich , thick japanese soy sauce) or soy sauce (optional), toasted sesame oil (optional)
    10 ingredients
  • Grilled Halibut With Korean BBQ Sauce Grilled Halibut With Korean BBQ Sauce
    olive oil, divided, garlic cloves, minced and
    10 More
    olive oil, divided, garlic cloves, minced, minced serrano chilies , with seeds, soy sauce, dark brown sugar , packed, rice vinegar, water, sesame oil, baby bok choy , halved lengthwise, japanese eggplants , halved lengthwise, halibut fillets, green onions, thinly sliced
    25 min, 12 ingredients
  • Sauteed Vegetables with Chile-Tamarind Sauce Sauteed Vegetables with Chile-Tamarind Sauce
    tamarind with seeds* (from 7-oz block) and
    17 More
    tamarind with seeds* (from 7-oz block), peeled cubed kabocha squash, dried guajillo chiles, water, chopped lemongrass (bottom 1 1/2 inches of about 4 peeled stalks), minced shallot, chopped peeled fresh ginger, garlic cloves, minced, grated lime peel, canned unsweetened coconut milk, thai fish sauce (nam pla), golden brown sugar, snow peas , strings removed, asparagus tops, thai or japanese eggplants, halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, zucchini, trimmed , halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, heads of baby bok choy , leaves separated from base, vegetable oil
    18 ingredients
  • Sauteed Vegetables With Chile-Tamarind Sauce Sauteed Vegetables With Chile-Tamarind Sauce
    tamarind pulp, with seeds and
    17 More
    tamarind pulp, with seeds, peeled cubed buttercup squash or 1 cup kabocha squash, dried guajillo chilies, water, chopped lemongrass (bottom 1 1/2 inches of about 4 peeled stalks), minced shallot, chopped peeled fresh ginger, garlic cloves, minced, lime zest, canned unsweetened coconut milk, thai fish sauce, golden brown sugar, snow peas , strings removed, asparagus, cut in 3 inch tops, globe eggplants (thai) or 5 japanese eggplants, halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, zucchini, trimmed , halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, heads baby bok choy , leaves separated from base, vegetable oil
    26 min, 18 ingredients
  • Udon Noodles with Asian Vegetables and Peanut Sauce Udon Noodles with Asian Vegetables and Peanut Sauce
    water, reduced-fat creamy peanut butter, brown sugar and
    11 More
    water, reduced-fat creamy peanut butter, brown sugar, low-sodium soy sauce, rice vinegar, minced peeled fresh ginger, dark sesame oil, cornstarch, chile paste with garlic (optional), garlic cloves, minced, uncooked udon noodles (thick , round fresh japanese wheat noodles) or spaghetti, sliced bok choy, snow peas , halved crosswise, shredded carrot
    14 ingredients
  • Low-Fat Japanese Miso Dressing Low-Fat Japanese Miso Dressing
    miso, brown sugar, vinegar, soy sauce, dashi (or water) and
    1 More
    miso, brown sugar, vinegar, soy sauce, dashi (or water), sesame seeds (ground )
    1 min, 6 ingredients
  • Kabocha Squash, Japanese Style Kabocha Squash, Japanese Style
    kabocha squash, cut into 2 inch cubes, soy sauce and
    1 More
    kabocha squash, cut into 2 inch cubes, soy sauce, honey or 1/4 cup brown sugar
    30 min, 3 ingredients
  • Hawaiian Japanese Teriyaki Vegetables Hawaiian Japanese Teriyaki Vegetables
    gingerroot, minced or grated, garlic clove, minced, water and
    9 More
    gingerroot, minced or grated, garlic clove, minced, water, low sodium soy sauce, honey or 1 tbsp brown sugar, onion powder, cornstarch, water, cauliflower, celery ribs, thinly sliced, carrots, peeled & julienned, zucchini, sliced
    30 min, 12 ingredients
  • Kosher Vancouver Karaage Fried Chicken Kosher Vancouver Karaage Fried Chicken
    fryer chickens, japanese soy sauce, garlic clove, grated and
    10 More
    fryer chickens, japanese soy sauce, garlic clove, grated, ginger, grated, miso, cooking sherry, wasabi powder, brown sugar, sesame oil, cornstarch, flour, kosher salt, canola oil (for frying )
    45 min, 13 ingredients
  • Simplified Japanese Curry (From Scratch) Simplified Japanese Curry (From Scratch)
    water, chicken bouillon cubes, butter and
    12 More
    water, chicken bouillon cubes, butter, frozen diced onion, divided, ground ginger, minced garlic, flour, curry powder, ketchup, frozen hash browns (the cube kind ), frozen baby carrots, cooked chicken, applesauce, honey, soy sauce
    50 min, 15 ingredients




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