666 jana florentine Recipes

unsalted butter, chopped shallot, flour, half-and-half or 1 cup light cream, sugar, frozen chopped spinach, thawed, drained , and squeezed of excess moisture, ground nutmeg, kosher salt, black pepper, lemon sole fillets or 1 1/2 lbs gray sole fillets, lemon (1/2 juiced and 1/2 cut into 4 wedges), breadcrumbs

butter, sliced fresh mushrooms, chopped onion, garlic cloves, finely chopped, flour, skim milk, dijon mustard, salt & pepper, fresh spinach leaves, cooked, chopped and well-drained, eggs, shaved parmesan cheese

lean ground beef, frozen chopped spinach, thawed and well-drained, dried basil, bottled chopped garlic, shredded mozzarella cheese

noodles, cooked and drained, frozen chopped spinach, drained well, ground beef, chopped onion, chopped green pepper, tomato sauce, sugar, salt, garlic powder, pepper, cottage cheese, grated parmesan cheese, grated mozzarella cheese

kraft zesty italian dressing, divided, lightly packed baby spinach leaves, boneless skinless chicken breasts (1 lb./500 g), deli smoked ham (80 g), shredded kraft swiss cheese

elbow macaroni, frozen spinach, olive oil, onion, chopped, raw cashews, water, white beans, cooked, lemon juice, dry mustard, cayenne pepper, nutmeg, salt, breadcrumbs

canola oil, chicken breasts, boneless skinless , cut into bite-sz pieces, garlic powder, onion salt, crushed red pepper flakes, cayenne pepper, baby spinach leaves, washed, dried, instant brown rice, uncooked, tomatoes, cherry, halved, chicken broth, parmesan cheese, salt and pepper

stove top stuffing mix , for chicken in the canister, water, parmesan cheese, grated, boneless skinless chicken breast halves (1 lb.), condensed cream of chicken soup, frozen chopped spinach, thawed, well drained

extra virgin olive oil, green onion, chopped, whites, light greens, dry sherry , not cooking sherry, spinach, fresh, chopped, pine nuts, breadcrumbs, skim milk, lemon juice, trout, cleaned, white wine, black pepper, freshly ground, butter

ziti pasta, olive oil, ground chuck or 8 oz ground turkey, chopped onion, crushed tomatoes, minced garlic, italian herb seasoning, salt, crushed red pepper flakes, frozen chopped spinach, thawed and squeezed dry, cottage cheese, grated parmesan cheese, mozzarella cheese, shredded

chicken broth (about 1 3/4 cups), all-purpose flour, garlic powder, ground black pepper, frozen chopped spinach, thawed and well drained, plain yogurt, tomato, diced, cooked spaghetti (still hot), parmesan cheese, grated

lasagna noodles, pre cooked, chicken, shredded and chopped fine, baby spinach, cremini mushrooms, chopped fine, onion, chopped fine, fresh thyme, chicken broth, salt, pepper, flour, butter, milk, heavy cream, nutmeg, ricotta cheese, fontina, grated (reserve 1 cup for the topping), parmesan cheese (reserve 1/2 for the topping), salt, pepper, fresh parsley

boneless skinless chicken breasts (2 per person ) or 8 you can use chicken thighs (2 per person), spinach, stems removed and leaves ripped approximately in half (i use two packs for about 8 breasts), head garlic, minced (this is a garlic lovers meal you can reduce that amount if you re unsure of your guests affection f), lots butter, bread (i prefer cracker) or cracker crumb (i prefer cracker), dry white wine, flour, sugar, salt

spaghetti sauce (i like classico florentine spinach & cheese), ground turkey (or not , if you want vegetarian), green bell pepper, diced, red bell pepper, diced, red onion, diced, zucchini, diced, sliced mushrooms

penne, chestnut mushrooms, thickly sliced, olive oil, four- cheese sauce, baby spinach leaves, walnuts, broken, blue cheese, crumbled

frozen cheese ravioli, spinach, alfredo sauce, shredded jarlsberg cheese, divided, italian-style diced tomatoes, drained

boneless beef sirloin (3/4-inch thick ) or 1 lb top round steak (3/4-inch thick), vegetable oil, onion, sliced, fresh baby spinach, condensed cream of mushroom soup, undiluted, water, tomato, thickly sliced, fresh ground black pepper

button mushrooms, chopped in half, fresh spinach, thinly sliced (you can substitute thawed frozen spinach), fresh tomatoes, diced, pasta, your choice, tuna in water, drained, low-fat sour cream (you can substitute low fat plain yogurt), basil pesto sauce, lemon juice, oregano, salt, ground black pepper