260 jamie oliver jamie Recipes

  • Aioli - Jamie Oliver
    garlic clove, peeled, salt, egg yolk, dijon mustard and
    5 More
    garlic clove, peeled, salt, egg yolk, dijon mustard, extra virgin olive oil, pure olive oil, lemon juice , to taste, salt , to taste, fresh ground black pepper , to taste
    20 min, 9 ingredients
  • Tray Baked Salmon - Jamie Oliver
    green beans, trimmed, tomatoes, black olives, pits removed and
    7 More
    green beans, trimmed, tomatoes, black olives, pits removed, extra virgin olive oil, kosher salt, fresh ground black pepper, salmon fillets, with or without skin, but with pin bones removed, lemons, quartered, fresh basil, loosely packed, anchovy fillets
    35 min, 10 ingredients
  • Jamie's Award Winning Chili (Jamie Deen) Jamie's Award Winning Chili (Jamie Deen)
    olive oil, red onion, diced, red bell pepper, diced and
    17 More
    olive oil, red onion, diced, red bell pepper, diced, yellow bell pepper, diced, garlic, chopped, lean ground beef, italian sausage, casing removed, chili powder, ground cumin, dried oregano, tomato paste, beer, diced tomatoes, diced tomatoes, black beans, drained and rinsed, kidney beans, drained and rinsed, pinto beans, drained and rinsed, shredded cheddar, sour cream, chopped green onions
    2 hour 35 min, 20 ingredients
  • Proper Chicken Caesar Salad (Jamie Oliver) Proper Chicken Caesar Salad (Jamie Oliver)
    whole free-range or organic chicken legs, skin on and
    12 More
    whole free-range or organic chicken legs, skin on, ciabatta bread (about 9 oz), torn into thumb-sized pieces, fresh rosemary , leaves picked and roughly chopped, olive oil, sea salt and freshly ground black pepper, pancetta or bacon, peeled garlic, anchovy fillets in olive oil, drained, freshly grated parmesan , plus a few shavings to serve, heaped tbsp creme fraiche, lemon, juiced, extra-virgin olive oil, heads romaine lettuce , outer leaves discarded
    1 hour 50 min, 13 ingredients
  • Squashed Cherry Tomato and Smashed Olive Bruscetta (Jamie Oliver) Squashed Cherry Tomato and Smashed Olive Bruscetta (Jamie Oliver)
    handfuls cherry tomatoes, handful black olives and
    10 More
    handfuls cherry tomatoes, handful black olives, extra-virgin olive oil, dried oregano, a drizzle herb vinegar, dried chile, a handful fresh basil, sea salt and freshly ground black pepper, ciabatta or other rustic bread, cut into thick slices, garlic, boccacini, parmesan , for shaving
    9 min, 12 ingredients
  • Aioli (Jamie Oliver) Aioli (Jamie Oliver)
    garlic, peeled, salt, egg yolk, dijon mustard and
    4 More
    garlic, peeled, salt, egg yolk, dijon mustard, approximately 1 cup extra-virgin olive oil, approximately 1 cup olive oil, lemon juice, salt and freshly ground black pepper
    8 ingredients
  • Calzone (Jamie Oliver) Calzone (Jamie Oliver)
    pizza dough recipe , recipe follows, flour , for dusting and
    15 More
    pizza dough recipe , recipe follows, flour , for dusting, olive oil, mixed mushrooms (such as chanterelles, shiitake, enoki and cremini), cleaned and torn up, garlic, peeled and finely sliced, fresh thyme , leaves picked, butter, sea salt and freshly ground black pepper, tomato sauce, spinach leaves, washed and spun dry, balls good-quality mozzarella , torn into pieces, strong white bread flour or tipo 00 flour or 5 cups or tipo 00 flour, plus 2 cups finely ground semolina flour, level tbsp fine sea salt, active dried yeast, raw sugar, extra-virgin olive oil, lukewarm water
    45 min, 17 ingredients
  • Breakfast Pizza (Jamie Oliver) Breakfast Pizza (Jamie Oliver)
    fresh yeast or 3 (7 g) sachets dried yeast, honey or sugar and
    18 More
    fresh yeast or 3 (7 g) sachets dried yeast, honey or sugar, tepid water, strong bread flour, plus extra , for dusting, semolina, salt, garlic, finely chopped, olive oil, italian plum tomatoes, handful fresh basil, roughly chopped, sea salt and freshly ground black pepper, field mushrooms, black pudding, back bacon, sausages, tomatoes, quartered, extra-virgin olive oil, buffalo mozzarella, organic eggs, sea salt and freshly ground black pepper
    35 min, 21 ingredients
  • Spaghetti Puttanesca (Jamie Oliver) Spaghetti Puttanesca (Jamie Oliver)
    dried spaghetti , the best you can get and
    10 More
    dried spaghetti , the best you can get, garlic, finely chopped, handful capers , soaked in water and drained, handfuls big black olives, pitted, anchovy fillets, roughly chopped, dried red chiles, crumbled, dried oregano, extra-virgin olive oil, tomatoes, drained and chopped, good handful fresh basil, salt and freshly ground black pepper
    30 min, 11 ingredients
  • Grilled Mushroom Risotto (Jamie Oliver) Grilled Mushroom Risotto (Jamie Oliver)
    chicken stock, handful dried porcini mushrooms, olive oil and
    11 More
    chicken stock, handful dried porcini mushrooms, olive oil, onion, peeled and finely chopped, celery, trimmed and finely chopped, risotto rice, vermouth or white wine, sea salt and freshly ground black pepper, handfuls wild mushrooms (try chanterelles, shiitake, black trumpet or oyster - definitely no button mushrooms, please!), cleaned and sliced, few sprigs fresh chervil , tarragon or parsley, leaves picked and chopped, lemon, juiced, butter, handfuls freshly grated parmesan, plus extra for serving, extra-virgin olive oil
    1 hour 5 min, 14 ingredients
  • Humble Home-Cooked Beans (Jamie Oliver) Humble Home-Cooked Beans (Jamie Oliver)
    dried cranberry or cannellini beans, soaked in cold water... and
    15 More
    dried cranberry or cannellini beans, soaked in cold water for at least 12 hours, garlic, unpeeled, a few sprigs fresh thyme, a sprig fresh rosemary, bay leaves, celery, trimmed, potato, peeled and halved, tomatoes, extra-virgin olive oil, red wine vinegar, a few sprigs fresh at-leaf parsley, chopped, sourdough bread, scallops, pancetta, extra-virgin olive oil, lemons
    2 hour , 16 ingredients
  • Baked Herb Stuffed Salmon (Jamie Oliver) Baked Herb Stuffed Salmon (Jamie Oliver)
    sea salt and freshly ground black pepper and
    8 More
    sea salt and freshly ground black pepper, extra-virgin olive oil, salmon fillets, about 2 1/2 lb (1.1 kilograms) skin on, scaled and pinboned, lemons, fresh marjoram, fresh dill, fresh basil, handful stoned black olives, flat-leaf parsley
    40 min, 9 ingredients
  • Strawberry Salad with Speck and Halloumi (Jamie Oliver) Strawberry Salad with Speck and Halloumi (Jamie Oliver)
    strawberries, hulled and cut into 1/4-inch slices and
    10 More
    strawberries, hulled and cut into 1/4-inch slices, good-quality balsamic vinegar, lemon, juiced, extra-virgin olive oil, sea salt and freshly ground black pepper, olive oil, a few sprigs fresh basil , leaves picked, halloumi cheese , cut into 8 thin slices, a few sprigs fresh mint , leaves picked, a handful mixed salad leaves, washed and spun dry, speck
    15 min, 11 ingredients
  • Hot Smoked Salmon with an Amazing Chile Salsa (Jamie Oliver) Hot Smoked Salmon with an Amazing Chile Salsa (Jamie Oliver)
    fresh rosemary, few sprigs fresh sage and
    14 More
    fresh rosemary, few sprigs fresh sage, wild or organic salmon fillets, skin on, sea salt, olive oil, fresh red chiles , deseeded and finely chopped, sized ripe tomatoes , deseeded and diced, cucumber, peeled and finely diced, lime, juiced, green onions, trimmed and finely sliced, handful fresh cilantro , leaves picked and chopped, avocado, pitted, peeled and chopped, extra-virgin olive oil, few whole cilantro leaves, lime, halved
    30 min, 16 ingredients
  • Balsamic-Baked Onions and Potatoes with Roast Pork (Jamie Oliver) Balsamic-Baked Onions and Potatoes with Roast Pork (Jamie Oliver)
    sized waxy potatoes (all purpose), peeled and quartered l... and
    17 More
    sized waxy potatoes (all purpose), peeled and quartered lengthwise, olive oil, butter, cubed, fresh rosemary , leaves picked and chopped, whole bulb garlic, quartered or smashed, red onions, peeled and quartered, cheap balsamic vinegar, sea salt and freshly ground black pepper, fresh rosemary , leaves picked and finely chopped, salt and pepper, freshly ground fennel seeds, boneless rolled pork loin , preferably free-range or organic, skin off, fat scored in a crisscross pattern, olive oil, garlic, crushed, red onion, peeled and quartered, stalks celery, trimmed and chopped, bay leaves, wine glasses white wine
    1 hour 30 min, 18 ingredients
  • Incredible Baked Cauliflower and Broccoli Cannelloni (Jamie Oliver) Incredible Baked Cauliflower and Broccoli Cannelloni (Jamie Oliver)
    sea salt, broccoli, washed, florets and stalks chopped and
    17 More
    sea salt, broccoli, washed, florets and stalks chopped, romanesco or white cauliflower, washed, florets and stalks chopped, olive oil, garlic, peeled and finely sliced, fresh thyme , leaves picked, best-quality anchovies in oil, drained and chopped , oil reserved, dried chiles, crumbled, freshly ground black pepper, good-quality tomato sauce, good-quality red wine vinegar, creme fraiche, parmesan, finely grated, cannelloni tubes, fresh basil , leaves picked, good-quality mozzarella cheese, extra-virgin olive oil, handfuls arugula leaves, washed and dried, lemon
    1 hour 30 min, 19 ingredients
  • Seared Salmon with Courgettes, Asparagus, and Rocket (Jamie Oliver) Seared Salmon with Courgettes, Asparagus, and Rocket (Jamie Oliver)
    salmon fillets, skinned, extra-virgin olive oil and
    10 More
    salmon fillets, skinned, extra-virgin olive oil, baby courgettes (zucchini), sliced lengthways, yellow courgettes ( summer squash), roughly chopped (if not available, use green courgettes), maldon sea salt, good handfuls thin asparagus, rocket (arugula), lemons, halved, handful of fresh thyme , leaves picked, maldon sea salt, extra virgin olive oil, lemon, juiced
    30 min, 12 ingredients
  • Warm Salad of Roasted Squash, Prosciutto and Pecorino (Jamie Oliver) Warm Salad of Roasted Squash, Prosciutto and Pecorino (Jamie Oliver)
    butternut squash, olive oil and
    8 More
    butternut squash, olive oil, sea salt and freshly ground black pepper, dried red chile, heaped tsp coriander seeds, prosciutto or parma ham, handfuls arugula (rocket), extra-virgin olive oil, balsamic vinegar, pecorino or parmesan
    50 min, 10 ingredients




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