70915 jamie herbed potatoes Recipes

stewing beef, diced, sea salt , to taste, fresh ground black pepper , to taste, flour (heaping), olive oil, onion, peeled and roughly chopped, carrots, peeled and chopped (depending on size), potatoes, peeled and chopped (depending on size), fresh rosemary (fresh herbs, pick leaves and add about a handful) or fresh thyme (fresh herbs, pick leaves and add about a handful) or bay leaf (fresh herbs, pick leaves and add about a handful), guinness stout (can substitute the guinness for beef stock) or 2 cups other dark stout beer (can substitute the guinness for beef stock), diced tomatoes, sheet puff pastry , defrosted (1 sheet from a 1 lb. 2 oz. package), egg, beaten

dried fine bread crumbs, chopped fresh basil leaves, chopped fresh rosemary leaves, chopped fresh thyme leaves, olive oil, essence , recipe follows, rack of lamb (8 bones), trimmed and frenched, creole mustard or other whole-grain mustard, herbed potato cake , recipe follows, rosemary jus , recipe follows

potatoes, peeled and sliced, garlic salt, parmesan cheese, butter, cut into small pieces

potatoes, diced 3/4 inch approx, melted butter (or 6 tbsp olive oil), sweet basil, black pepper, salt, garlic powder, onion powder, oregano, ground rosemary, parmesan cheese

potatoes, low-fat plain yogurt, celery & leaves, chives, chopped, fresh lavender flowers (or 1/2 tbsp dried lavender buds), salt, pepper, dijon mustard, fresh edible flower (chive, dill, purple basil leaves and or or other s)

potatoes, peeled and diced, water, onion, chopped, butter, cubed, all-purpose flour, salt, dried thyme, dried rosemary, crushed (optional), ground pepper, milk, chicken breast, cut and cooked, head cauliflower or 1/4 , cut into florets, head broccoli or 1/4 , cut into florets, cheese (more or less )

potatoes, peeled and diced, water, onion, chopped, butter, cubed, king arthur unbleached all-purpose flour, salt, dried thyme, dried rosemary, crushed, pepper, milk

potatoes, olive oil, garlic cloves, minced, paprika, dried cilantro, dried thyme, dried rosemary (crushed ), dried basil, dry dill weed, salt, black pepper

potatoes, peeled and cut into wedges, butter, melted, lemon juice, minced fresh parsley, minced chives, snipped fresh dill or 3 tsp dill weed, salt, pepper

potatoes (your choice,peeled or not ), extra virgin olive oil, rice wine vinegar, dry white wine or 2 tbsp chicken broth, dijon mustard, salt , to taste, ground pepper, red onion, minced, fresh parsley, minced, minced fresh herbs (like tarragon,basil, and oregano) or 1 1/2 tsp dried herbs

russet potato (or idaho if desired), butter, melted (or more if needed), fresh dill (or other fresh herbs)

baking potatoes, diced zucchini, olive oil, savory herb with garlic soup mix, pepper, tomatoes, halved

potato water or 3/4 cup water, dried powdered milk, mashed potatoes, butter, sugar, salt, bread flour, bread machine yeast, butter, garlic, minced, chopped green onion, chopped parsley

fresh rosemary, rib-eye of beef, off the bone, oil, garlic, summer savory leaves, sea salt, unsalted butter, at room temperature, potatoes, peeled, cut in to 1 inch dice and cooked for 10 to 15 minutes, fresh rosemary leaves, garlic, sea salt and freshly ground black pepper

alaskan salmon fillets, olive oil, salt, divided, freshly ground white pepper , 1/8 teaspoon, granny smith apple, peeled, cored and cut into small dice, light brown sugar, hard cider, heavy cream, cold unsalted butter , cut into pieces, herbed potato cakes , recipe follows, american farmed caviar , as garnish, idaho potatoes (about 1 1/2 lb), peeled and grated, eggs, chopped fresh parsley, leaves, chopped fresh tarragon, leaves, chopped fresh basil, leaves, salt, freshly ground black pepper, vegetable oil

vegetable oil or 1/4 cup clarified butter, baking potatoes (or 4 - 5 smaller), chopped fresh herb (, or whole herb leaves, tarragon, cilantro, basil, rosemary, or chives work best), coarse salt

baking potatoes, olive oil flavored cooking spray, minced herbs (such as chives, rosemary, oregano, sage, alone or in combination), sea salt, fresh ground black pepper, malt vinegar, lemon wedge