25972 james martin fried cod vierge Recipes

cod, all-purpose flour, cornstarch, garlic powder , onion powder, salt, cayenne pepper and paprika, dried oregano, dried thyme, club soda, oil for frying, orange marmalade, prepared horseradish

baking potatoes, peeled and cut into 2 1/2-by-1/3-inch sticks, vegetable oil, for frying, all-purpose flour, plus more for dredging, kosher salt, cold lager or pilsner, center-cut skinless cod or haddock fillet, cut into four 6-by-2-inch pieces, freshly ground pepper, malt vinegar , for serving, dilled tartar sauce, for serving (see note )

cod fillets, lightly smoked cod, skin and bones removed, lemon, fresh thyme, parsnip, chopped, potatoes, butter, onion, chopped, milk, heavy whipping cream, salt to taste, ground black pepper to taste

vegetable oil, corn tortillas, all-purpose flour, salt, beer (not dark ), cod fillet, cut into 3- by 1-inch strips, accompaniments: shredded lettuce , sour cream, avocado slices, chopped or sliced radish, red or green salsa, and lime wedges

cod fish fillets or 1 1/2 lbs sole fillets or 1 1/2 lbs tilapia fillets, egg, mayonnaise, cream, flour, breadcrumbs, garlic powder, salt, pepper, butter, onion, grated (juice too), parmesan cheese

cod fillets, egg white, buttermilk, dry bread crumbs, cornmeal, lemon peel, grated, basil, black pepper

grouper , mahi mahi, cod, or halibut fillets, greek seasoning, divided, salt, divided, freshly ground pepper, divided, all-purpose flour, yellow cornmeal, baking powder, cold beer, egg, lightly beaten, vegetable oil, sesame seed hamburger buns, tartar sauce or mayonnaise, green leaf lettuce leaves, tomato slices

cod, flour, milk, dijon mustard, seasoned bread crumbs, salt, black pepper

cod, cut into 1 1/2 inch cubes, soy sauce, lemon juice, flour, cornstarch, milk, pepper, egg, baking powder, salt, pineapple, drained (reserve 2 tblsp), vinegar, sugar, green onions, chopped, red pepper flakes, ketchup, soy sauce, cornstarch (mixed with a little pineapple juice), pineapple chunk , added last

onion , finly diced, garlic cloves, finly diced, nutmeg, flaked cod (read the instructions it shows how to flake the cod to get three cups), frozen clams (fresh clams you have to take the time to get all the sand out), pepper (to taste), salt , only when the sauce has been made remember the cod has, cornstarch, spaghetti, butter, parmesan cheese

grouper , mahi mahi, cod or 2 lbs halibut fillets, shopping list, all purpose greek seasoning , divided shopping list, salt , divided shopping list, fresh ground pepper , divided shopping list, all-purpose flour , shopping list, yellow cornmeal , shopping list, baking powder , shopping list, cold beer , shopping list, egg , lightly beaten shopping list, vegetable oil , shopping list, hamburger buns with sesame seeds, shopping list, tartar sauce or mayonnaise, shopping list, green leaf lettuce , leaves shopping list, tomatoes , slices

center cut cod, on the bone , but cut off 1-inch of the belly to make the saddle stand sturdily, garlic, salt and freshly ground black pepper, olive oil, butter, oil, shallot, chopped, chanterelles, cleaned, salt and pepper

extra-virgin olive oil, onion, coarsely chopped, celery rib, coarsely chopped, top of 1 fennel bulb, fronds reserved, coarsely chopped, kosher salt, garlic , smashed, cod bones , or other white fish bones, shells from 8 jumbo shrimp , bodies reserved, peeled and deveined, anise-flavored liqueur (recommended : pernod), bay leaves, fresh thyme bundle, extra-virgin olive oil, onion , julienned, fennel bulb, julienned, kosher salt, garlic , smashed and finely chopped, anise-flavored liqueur (recommended : pernod), dry white wine, cod fillets, fingerling potatoes, sliced into rounds, zucchini , julienned, big fat finishing oil

unsalted butter, chopped shallots, sliced seasonal mushrooms, thyme, dry red wine, recipe seared cod, flat-leaf parsley, leaves finely chopped, extra-virgin olive oil, center-cut cod fillets, skin left on, salt and freshly ground black pepper, garlic, lightly crushed, thyme, unsalted butter

carrots, peeled and thinly sliced, spinach, washed and stemmed, unsalted butter, salt and freshly ground white pepper, recipe seared cod, dijon mustard, fresh bread crumbs, minced chives, extra-virgin olive oil, flat-leaf parsley, leaves finely chopped, extra-virgin olive oil, center-cut cod fillets, skin left on, salt and freshly ground black pepper, garlic, lightly crushed, thyme, unsalted butter

extra-virgin olive oil, yukon gold potatoes, peeled and diced into 1/2-inch cubes, sweet onions, diced into 1/2-inch cubes, salt and freshly ground pepper, red wine vinegar, recipe seared cod , recipe follows, flat-leaf parsley, leaves finely chopped, extra-virgin olive oil, center-cut cod fillets, skin left on, salt and freshly ground black pepper, garlic, lightly crushed, thyme, unsalted butter

vegetable oil, for frying, eight 2- to 3-oz cod medallions, cut on bias, all-purpose flour, seafood seasoning, egg wash (equal parts milk and whipped eggs), japanese breadcrumbs (panko), salt and freshly ground black pepper, unsalted butter, softened, soft kaiser rolls, tartar sauce, shredded iceberg or bibb lettuce, pickles , sliced lengthwise