186 jam cookies powdered Recipes

butter, softened, sugar, almond extract, all-purpose flour, apricot jam or 1 cup peach jam or 1 cup raspberry jam, powdered sugar, rum, almond extract, chopped almonds

shortening, brown sugar, eggs, well beaten, crushed corn flakes, all-purpose flour, baking powder, jam or 1/3 cup jelly, any flavour

butter, brown sugar, eggs, flour, salt, baking powder, baking soda, cinnamon, milk, vanilla, raspberry jam (estimated)

powdered sugar, butter, softened, vanilla, egg, all-purpose flour, salt, peanut butter, strawberry jam

all purpose flour, ground cinnamon, baking powder, freshly grated nutmeg, salt, unsalted butter, room temperature, powdered sugar plus more for decorating, grated orange peel, grated lemon peel, egg yolks, hazelnuts , finely ground in processor (about 1 1/2 cups ground), blackberry jam

butter, orange extract, sugar, flour, powdered sugar, for dusting tops, raspberry jam or 1 (10 oz) jar apricot jam

butter, softened, cream cheese, softened, egg, separated, lemon rind, grated, vanilla extract, all-purpose flour, powdered sugar , sifted, salt, pecans, finely chopped, apricot jam or cherry jam

butter or margarine, softened, sugar, egg, canola oil, vanilla extract, almond extract, all-purpose flour, cornstarch, baking powder, salt, egg white, chopped pecans, assorted jams ( for less sugar use light or sugar free jams)

pecans, toasted, sugar, all-purpose flour, baking powder, salt, unsalted butter, cut into small pieces and chilled, egg plus 1 large yolk, lightly beaten, blackberry jam

butter, creamy peanut butter, shortening, light brown sugar, egg, flour, baking powder, baking soda, m iniature & baking bits, peanuts, chopped finely, vanilla extract, grape jam or 1/2 cup strawberry jam

flour, salt, baking powder, sugar, butter, softened, cream cheese, jam or jelly

butter, sugar, fresh egg, vanilla, flour, baking powder, jam or preserves ( apricot, blueberry, raspberry, pineapple etc. )

powdered sugar, shortening, orange juice, vanilla extract, flour, oats, salt, apricot jam

pillsbury nut bread mix, milk, cream cheese (softened ), apricot preserves (or jam, seedless works best) or 1/3-1/2 cup raspberry preserves (or jam, seedless works best), butter (melted ), water, water, vanilla extract, powdered sugar

unbleached all-purpose flour, salt, unsalted butter, room temperature, powdered sugar, vanilla extract, almond extract, whole blanched almond, toasted, finely ground, blueberry jam, powdered sugar , for dusting

butter, softened (3 sticks), sugar, egg, egg yolk, lemon rind, grated, vanilla, almonds, very finely grated (or hazelnuts), cake flour , unsifted (i use all purpose flour), baking powder, cinnamon, raspberry jam (i use raspberry jelly, hate those seeds), sugar

pastry-nut layer, eggs separated, sugar divided, butter, flour, baking powder, crushed hazelnuts, cream layer, whipping cream, pkt whipped cream stabilizer ( or use some powder sugar to whip, cream ), red berry glaze or use red berry jam, cookie layer, shaped butter or shortbread cookies ( storebought ), dark chocolate to melt, white chocolate , grated, cherries to garnish ( candied or drained marachino )

butter, shortening, sugar, egg, vanilla extract, all-purpose flour, salt, baking powder, baking soda, sour cream, chopped walnuts or 3/4 cup pecans, seedless strawberry jam or 1/3 cup raspberry jam