244638 jalapeno lime chicken cantaloupe tomato salsa Recipes

boneless skinless chicken breasts, tomatoes, peeled,chopped and seeded, leek, white part and a little green,chopped, garlic, minced, green onions, cut into 1 inch pieces white part and a little green, fresh parsley, chopped, dried tarragon, soy sauce, chicken broth, white wine, salt and black pepper

skinless, boneless chicken breast halves, tomatoes, seeded and chopped, black olives, halved, chopped fresh rosemary, garlic, pressed, olive oil, dry white wine

minced fresh cilantro, fresh lime juice, olive oil, skinless, boneless chicken breast halves, salt, chopped plum tomato (about 2), chopped onion, fresh lime juice, salt, freshly ground black pepper, avocado, peeled and finely chopped

boneless skinless chicken breast halves, lime juice, olive oil, salt, avocados, diced (or mashed ), tomato, diced, a red onion, diced (i used white), cilantro, chopped

tomatoes, olive oil, divided, salt, divided, fresh cilantro leaves, divided, adobo sauce, cubed cooked chicken breast, divided, zucchini, cut into 3/4-inch chunks, dry bread crumbs, reduced-fat mayonnaise, pepper

olive oil, chopped onion (1 medium), garlic cloves, chopped, poblano chiles, chopped, jalapeno pepper, seeded and chopped, tomatillos, quartered, fat-free , less-sodium chicken broth, salt, ground cumin, ripe peeled avocado, chopped, fresh cilantro leaves, fresh lime juice, tomato salsa, tomato salsa

boneless skinless chicken breasts, tomatoes, diced (sometimes we use 1 can), lipton onion soup mix, mushroom stems and pieces, egg noodles, sour cream (a must for correct taste), poppy seed (optional)

chicken thighs, tomatoes , ripe cut into thin edges, spring onions, cm ginger, sliced thin, fish sauce, salt, sugar, sesame oil

boneless chicken thighs or leg and thighs, with skin, salt and freshly ground black pepper, to taste, vegetable oil, unsalted butter, shallots, diced, mushrooms, thinly sliced, jalapenos, chopped with seeds, ground cumin, chicken stock, half-and-half or heavy cream, cilantro, stems and leaves separated, egg yolks, brown sugar, red wine vinegar, cooked rice , for serving, grilled scallions , for serving, pickled tomato salsa , recipe follows, for serving, tomatoes, diced, scallions, white and green parts, thinly sliced, serrano chiles, with seeds, thinly sliced in rounds, white vinegar, brown sugar, salt, freshly grated ginger, minced garlic, yellow mustard seeds, cracked black peppercorns, ground cumin, cayenne, turmeric, extra-virgin olive oil

dried black beans, olive oil, yellow onion, garlic, cumin, chili powder, water, tomatoes, red onion, chopped jalapeno, lime juice, cilantro

green jalapeno chiles (about 4), all-purpose flour, yellow cornmeal, baking soda, kosher salt , plus about 1/2 tsp for sprinkling on cooked fritters, buttermilk, egg, cream cheese, frozen and grated (about 1/4 cup), vegetable oil, tomato salsa, sour cream

vegetable oil, onion, halved and sliced thin, red pepper, diced, cremini mushroom, trimmed and sliced, firm tofu, drained, egg whites or 1 cup egg substitute, salt, dried basil, zucchini, shredded, soy cheese, grated, roasted tomato salsa, ripe tomatoes, cored, onion, shallots, peeled, chopped fresh chives

olive oil, chopped onion, garlic cloves, minced, ground cumin, chili powder, frozen whole-kernel corn, thawed, canned vegetable broth, chopped fresh cilantro, salt, pepper, pinto beans, drained, corn tortillas, vegetable cooking spray, fresh tomato salsa, nonfat sour cream

cantaloupe, cubed, fresh lime juice, lime zest, scallion , including tops, chopped, fresh ginger, peeled & minced, jalapeno, minced, peanut oil

heavy cream, buttermilk, chopped onion, minced garlic, vegetable or olive oil, lime juice, ground cumin, fresh cilantro leaves, dried mexican oregano, crumbled, salt, flank steak (or skirt steak), trimmed of surface fat and silver skin, thinly sliced against the grain, roasted tomato salsa , for serving, recipe follows, soft hoagie rolls , such as potato rolls, brioche, or cuban rolls, avocado, thinly sliced, tomato, thinly sliced, sliced jalapenos , to taste, mayonnaise , for bread, to taste, cilantro leaves , for garnishing, lime wedges, for serving, beefsteak tomatoes, halved and rubbed with vegetable oil, yellow onion, cut in 1/2, rubbed with olive oil, garlic cloves, serrano chiles, stems removed, rubbed with olive oil, olive oil, lime juice, salt, freshly ground black pepper

cantaloupe, cut into 1/2-in. dice, jicama, peeled and cut into 1/2-in. dice, chopped red onion, fresh lime juice, olive oil, cayenne, kosher salt, cilantro leaves, avocado, cubed

chorizo , sliced on the diagonal into 1/2-inch thick pieces, corn tortillas, roasted poblano peppers , seeds, stem and skin removed, and cut into thin strips, roasted tomato salsa , recipe follows, pepper jack, grated, tomatoes, cored and halved (1 1/4 lb), jalapeno, stem removed, onion, peeled and cut into 8 equal pieces, garlic, unpeeled, salt, chopped cilantro, fresh lime juice, sherry vinegar, water

diced cooked turkey, chopped fresh cilantro, chopped chives or diced scallion, fresh red or green chile , such as jalapeno or serrano, cored, seeded and finely diced, fresh bread crumbs, grated zest of 1 lime, fesh lime juice, leftover turkey cream , or heavy cream, kosher salt and freshly ground black pepper, egg, separated, cold water, fine cornmeal, olive oil, spicy roasted tomato salsa, store-bought or homemade (about 1 cup)