31504 jacques torres cookies new york times Recipes
-
-
graham cracker crumbs (about 7 cookie sheets), sugar and12 Moregraham cracker crumbs (about 7 cookie sheets), sugar, egg white, all-purpose flour (about 1/4 cup), low-fat cottage cheese, fat-free cream cheese, softened, divided, less-fat cream cheese, softened, sugar, grated lemon rind, fresh lemon juice, vanilla extract, eggs, egg whites14 ingredients
-
-
olive oil, onions sliced, garlic crushed, dry white wine and7 Moreolive oil, onions sliced, garlic crushed, dry white wine, red bell peppers cut into 1-inch pieces, chicken broth, fresh thyme chopped, red pepper flakes, salt and white or black pepper, frache for garnish, thyme sprigs for garnish11 ingredients
-
Chocolate Tree (Jacques Torres)
plain tree branches, bittersweet chocolate , tempered and1 Moreplain tree branches, bittersweet chocolate , tempered, assorted items to hang from the tree , for example: cookies, petit fours, fresh fruits such as cherries or raspberries, orange peels, white chocolate leaves, etc.1 hour , 3 ingredients -
Banana Bread from the New York Times Natural Foods Cookbook
kerry irish gold sweet butter, brown sugar, egg and6 Morekerry irish gold sweet butter, brown sugar, egg, stoneground whole wheat flour, unbleached white flour, baking soda, sea salt, mashed ripe bananas (2 large or 3 small), buttermilk or 1/3 cup yogurt1 hour 15 min, 9 ingredients -
Billi Bi Soup from Pierre Franey of the New York Times
mussels, shallots, coarsely chopped, onions, quartered and9 Moremussels, shallots, coarsely chopped, onions, quartered, parsley, salt & freshly ground black pepper, cayenne pepper, dry white wine, butter, bay leaf, thyme, heavy cream, egg yolk, lightly beaten30 min, 12 ingredients -
Banana Tea Bread from the New York Times
flour, baking powder, baking soda, salt and4 Moreflour, baking powder, baking soda, salt, shortening or 1/3 cup softened butter, sugar, eggs, well-beaten, mashed ripe banana (about 2-3)21 min, 8 ingredients -
Chicken Tetrazzini from the New York Times
stewing chicken, cut into serving pieces and18 Morestewing chicken, cut into serving pieces, onion , studded with 2, stalks celery & leaves, salt, bay leaf, carrot, water, butter, flour, mushroom, sliced, egg yolk, slightly beaten, dry sherry, light cream, spaghetti noodles, grated parmesan cheese, butter, toasted almond (optional), tabasco sauce (optional)5 hour , 19 ingredients -
Chilled Cherry Soup from the New York Times
seedless raisin, oranges, lemons, lemon juice and8 Moreseedless raisin, oranges, lemons, lemon juice, cinnamon stick, water, sliced fresh peaches, cherries, pitted, sugar, approximately, salt, cornstarch, cream30 min, 12 ingredients -
Avocado Soup Gerald from the New York Times
ripe avocado, drops of finely grated onions and4 Moreripe avocado, drops of finely grated onions, chicken consomme, sour cream, light sweet cream, salt & freshly ground black pepper4 hour 4 min, 6 ingredients -
New Potatoes And Asparagus With Lemony Garlic Herb...
new potatoes and asparagus with lemony garlic herb mayonn... and2 Morenew potatoes and asparagus with lemony garlic herb mayonnaise salad, time 20 mins20 min, 3 ingredients -
Cookies Polish Bows - Chruscik
cookies (polish bows) - chruscik, egg yolks, tb sour cream and9 Morecookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.2 min, 12 ingredients
Related searches:
- jacques torres chocolate chip cookies from the new york times
- new york times chocolate chip cookies variation
- new york times summer bean chilled salad
- new york times sour cream pumpkin pie
- new york times knead bread
- bread from the new york times
- chilled from the new york times
- new england patriots
- new orleans
- chocolate chip cookies
- new york city
- new zealand
- united states
- girl scout cookies