1400 jack chile Recipes

eggs, flour, baking powder, salt, curd cottage cheese, shredded monterey jack cheese, butter, melted and cooled, diced green chilies, drained, butter

eggs, all-purpose flour, baking powder, salt, cottage cheese (16 oz.), shredded monterey jack cheese (1 lb.), butter or 1/2 cup margarine, melted and cooled, diced green chilies

whole green chilies, diced tomato, onion, chopped, seasoning salt, pepper, brown sugar, monterey jack cheese, eggs, grated mexican blend cheese

flour tortillas (8-inch or 13-inch sizes work well ), green chilies (whole or chopped ), monterey jack cheese, shredded, salsa, oil (for frying ) (optional), toothpick

onions, diced or 1/2 cup onion, garlic cloves, minced, serrano peppers, diced, jalapeno peppers, diced, butter, flour, milk, shredded cheese (can use any combination of longhorn cheddar and monterrey jack), tomatoes, peeled and diced (can use canned if tomatoes aren tsp in season) or 1 cup plum tomato (can use canned if tomatoes aren tsp in season), sour cream, salt

swiss cheese or 1/4 lb monterey jack cheese, cut into strips, canned whole green chilies, drained, eggs, separated, flour, oil (for deep frying), stewed tomatoes, chopped onions, chicken bouillon cube, salt, dried oregano, pepper, grated sharp cheddar cheese, sour cream

ortega chilies (seeds removed and soak in water for 1/2 hour), cheddar cheese , cheese grated, monterey jack cheese, grated, eggs, canned milk, flour, salt and pepper

cheddar cheese or 1 cup monterey jack cheese, shredded, green chilies, drained, half-and-half, onions, finely chopped, cumin, ground, salt

wax peppers (hot hungarian yellow or other banana pepper), monterey jack cheese, butter, eggs, egg whites (throw away the yolks, save them for something very rich, or give them to the dog), part-skim mozzarella cheese, sour cream

fresh mild green chilies (anaheim or other mild variety), mild white cheese, grated (monterey jack and or or mozzarella work well), fresh tomatoes, onion, garlic cloves, peeled, cumin, cinnamon, vegetable stock (stock cubes are fine), eggs, separated, flour, salt, olive oil (for frying ), cilantro, chopped

peeled and diced yukon gold potatoes, onions, peeled and diced, green chilies (peeled and diced ), chicken broth, heavy cream or 2 cups half-and-half, butter, divided, flour, salt and pepper, to taste, corn tortillas, cut into strips (may use broken tortilla chips ), shredded monterey jack cheese (to garnish )

eggs, flour, baking powder, salt, cottage cheese, shredded monterey jack cheese, melted butter, diced green chilies

eggs, all-purpose flour, baking powder, salt, unsalted butter, curd cottage cheese, monterey jack cheese, shredded, green chilies, chopped, parmesan cheese, grated

eggs, all-purpose flour sifted, baking powder, salt, curd cottage cheese, monterey jack cheese grated, melted butter, mild green chilies diced

ortega whole green chilies ., montery jack cheese, flour, eggs, water, flour, salt, enough vegitable oil to fill a wide, deep sided fry pan to 1 1/2 inches deep. you can use a deep fryer but it s to confining for me.

anaheim peppers, buttermilk, chopped bell pepper, chopped celery, chopped onion, chopped pecans, flour, garlic powder, grated monterey jack cheese, ground beef, ground black pepper, ground black pepper, ground cumin, raisins, ranchero salsa, salt, salt

mexican beer, monterey jack cheese, cubed, flour, bottled salsa