112309 jack bread chorizo melts Recipes

flour, plus more for dusting, buttermilk, at room temperature, sugar, active dry yeast, unsalted butter, cut into small pieces, salt, monterey jack cheese, shredded, roasted red pepper, cut into 1/2-inch cubes, eggs, chorizo sausage , quartered lengthwise and chopped, mayonnaise, tomatoes , cut into 6 slices each

raw mexican chorizo(if in links , remove from casing)...i made my own, using this recipe: mexican chorizo de puebla, melted butter, red onion, or 1/2 large, diced, heavy cream or half and half, milk, eggs, canned(or fresh, sauteed with the meat , onion and garlic) green chilis or jalapenos, diced, crusty bread , day old is preferred, torn or cut into 1/2 inch pieces, cojack or monterey jack cheese, shredded, cotija or other mexican crumbly cheese, grated, kosher or sea salt and fresh ground pepper, fresh cilantro for garnish

boneless skinless chicken breasts, cornstarch, ground cumin, garlic salt, egg, slightly beaten, water, cornmeal, cooking oil, firm ripe avocado, peeled and sliced, shredded monterey jack cheese, sour cream, divided, sliced green onion, tops only, chopped sweet red pepper

white bread , cut into cubes, butter, melted, ground cinnamon, raisins, eggs, beaten, white sugar, vanilla extract, salt, hot milk (160 degrees f/71 degrees cup), ground nutmeg

day-old bread, butter, melted, raisins (optional), eggs, beaten, milk, white sugar, ground cinnamon, vanilla extract

bread, milk, melted butter, sugar, mixed spice, egg, fruit, zest of an orange

bread, butter; melted, granulated sugar, juice from a lemon, eggs, all-purpose flour, baking powder, salt, milk, zest from 1/2 fresh lemon, chopped walnuts, fresh (or frozen) blueberries, glaze, lemon juice, lemon zest, sugar

all-purpose flour (about 1 cup), low-fat buttermilk, yellow cornmeal, sugar, unsalted butter, melted, baking powder, eggs, lightly beaten, shredded reduced-fat sharp cheddar cheese, jalapeno pepper, halved, olive oil, mexican chorizo, casing removed and crumbled, diced red bell pepper (1 large), sliced green onions, cubed french bread baguette (crusts removed ), chopped fresh cilantro, egg whites, lightly beaten, fat-free , lower-sodium chicken broth, lime, cut into wedges

chorizo sausage , in bulk or casings removed, flour, shredded sharp cheddar cheese, green onions, sliced thin, brown sugar, baking powder, cumin, baking soda, cream cheese, at room temp, milk, eggs, melted butter, shredded sharp cheddar cheese

chorizo sausages or 460 g or 14 1/2 oz , sliced, lemon zest, finely grated, fresh flat leaf parsley, finely chopped, garlic cloves, minced, halloumi cheese or 11 1/2 oz , cubed, pimento-stuffed green olives, olive oil

fresh red or green anaheim chilies, chorizo sausage, garlic, minced, ground cumin, oregano, fresh spinach, rinsed, drained and coarsely chopped, mushrooms, finely chopped, soft bread crumbs, shredded monterey jack cheese, egg, beaten, salt to taste

dried macaroni, boiled to just under al dente, butter (for roux), flour, bread crumb, melted butter (for topping ), asiago shredded (for topping ), asiago shredded (for sauce), really sharp cheddar, shredded, half & half, sm onion, chopped, saffron, chorizo, cut into rounds, sauteed, dijon mustard, demi glace (optional, adds a bit of depth. boullion would be way too salty just skip it if you don tsp have it )

vegetable oil, stone-ground white cornmeal, all-purpose flour, sugar, baking powder, salt, baking soda, buttermilk, extra-large eggs, unsalted butter, melted, collard greens , large stems discarded, unsalted butter, chorizo, coarsely chopped, onion, coarsely chopped, celery ribs, finely chopped, salt and freshly ground pepper, eggs, chicken or turkey stock or canned low-sodium broth

chorizo sausage, chicken, roasted ancho chiles (fresh if possible), onion, garlic cloves, serrano peppers, chicken broth, cumin, nutmeg, cinnamon, monterey jack pepper cheese, cream cheese, sour cream, tomato

chorizo sausage (mexican sausage), onion, chopped, tomato juice, monterey jack cheese, shredded, american cheese, cubed, jalapeno peppers, chopped fine

chorizo, removed from the casings and crumbled, chopped yellow onions, garlic, chopped fresh cilantro, corn tortillas, pico de gallo, guacamole, roasted corn kernels, grated peppered monterey jack or mexican queso blanco

chorizo sausages (spanish or mexican semi-dry 2 oz each), extra virgin olive oil, hard apple cider, crusty bread , for serving

chorizo, removed from casings and chopped, unsalted butter, chopped yellow onions, roughly chopped fennel, salt, freshly ground black pepper, minced garlic, fresh tomatoes, peeled, seeded and chopped, white wine, heavy cream, chopped parsley leaves, fresh mussels , well scrubbed and debearded, french bread , as an accompaniment