20639 izakaya sakura dungeness crab with ponzu dip Recipes
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cream cheese, softened, sour cream, garlic clove, minced and7 Morecream cheese, softened, sour cream, garlic clove, minced, fresh dungeness crabmeat, parmesan cheese, finely grated, cayenne pepper, kosher salt (adjust to taste), french bread, butter, melted, coarsely ground cracked peppercorn40 min, 10 ingredients
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Izakaya Sakura Steamed Oyster Ricerice, uncooked, oysters, shucked, enoki mushrooms and4 Morerice, uncooked, oysters, shucked, enoki mushrooms, soy sauce, sake, mirin, fresh ginger juice50 min, 7 ingredients
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Izakaya Sakura Clams Steamed With Sakemanila clams, green onion, chopped, garlic clove, minced and3 Moremanila clams, green onion, chopped, garlic clove, minced, sake, soy sauce, oil20 min, 6 ingredients
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Izakaya Sakura Curry With Udon Noodleswater, soup mix (kikkoman memmi noodle soup base) and4 Morewater, soup mix (kikkoman memmi noodle soup base), curry sauce (kikkoman), frozen udon noodles, green onions, chopped, hard-boiled eggs20 min, 6 ingredients
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Izakaya Sakura Vegetable Miso Souppotato , cut into bite-sized pieces and4 Morepotato , cut into bite-sized pieces, carrot , slice into bite-sized pieces, onion, thinly sliced, miso, dashi powder20 min, 5 ingredients
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Izakaya Sakura Sauteed Smelt and Marinated Sweet Onionfresh whole smelt, sweet onion, olive oil, vegetable oil and4 Morefresh whole smelt, sweet onion, olive oil, vegetable oil, rice vinegar, flour, salt and pepper, to taste, daikon sprouts (optional)25 min, 8 ingredients
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Izakaya Sakura Salmon and Japanese Mushroom Saladsalmon fillet, enoki mushrooms, shimeji mushrooms and8 Moresalmon fillet, enoki mushrooms, shimeji mushrooms, parsley, chopped, vegetable oil, flour, salt and black pepper, to taste, soy sauce, vinegar, olive oil, fresh ginger juice25 min, 11 ingredients
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Izakaya Sakura Niku Jyaga (Japanese Beef Stew)sirloin steak, potatoes, carrots, onion, shirataki noodles and7 Moresirloin steak, potatoes, carrots, onion, shirataki noodles, dashi (or water), sake, sugar, mirin (or 2 tbsp sake and 2 tsp sugar), soy sauce, vegetable oil, green onion, chopped55 min, 12 ingredients
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Izakaya Sakura Salted Salmon and Edamame With Ricerice, uncooked, salmon, edamame, boiled and de-shelled and5 Morerice, uncooked, salmon, edamame, boiled and de-shelled, soy sauce, sake, sugar, salt, sesame seeds (optional)40 min, 8 ingredients
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Izakaya Sakura Cod With Miso and Vegetablescod fish fillet, onion, sliced and6 Morecod fish fillet, onion, sliced, carrot, peeled and finely sliced, enoki mushrooms, butter, miso, sake, sugar27 min, 8 ingredients
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Izakaya Sakura Pickled Salad With Wakamesweet onion, finely sliced and5 Moresweet onion, finely sliced, english cucumber, finely sliced, dried wakame seaweed, broken into small pieces, soy sauce, rice vinegar, salt15 min, 6 ingredients
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Izakaya Sakura Cold Sesame Noodles With Summer Vegetablesunseasoned rice vinegar, vegetable oil, shichimi togarashi and7 Moreunseasoned rice vinegar, vegetable oil, shichimi togarashi, toasted sesame oil, mixed vegetables , cut into matchstick-size pieces (such as carrots, radishes, cucumbers, and bell peppers), kosher salt & freshly ground black pepper, to taste, soba noodles or 8 oz vermicelli, cilantro leaf , with tender stems, scallions, thinly sliced, sesame seeds30 min, 10 ingredients
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Crab And Avocado Sushi W Saffron Yellow Ricespanish saffron rice (10 oz, vigo), ripe avocados and9 Morespanish saffron rice (10 oz, vigo), ripe avocados, ready-to-use crabmeat or imitation crab chunks (apr. 16 oz total weight), butter or margarine, lemon juice, neufchatel or lowfat cream cheese, extremely chilled but not frozen, nori (5 8x10 sheets), soy sauce or ponzu, for dipping, wasabi for dipping/garnish, prechilled cooling pans- these are not absolutely necessary but do save quite a bit of time ., dish water , to seal nori with25 min, 11 ingredients
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Crab Louiscrisp , coarsely shredded lettuce and12 Morecrisp , coarsely shredded lettuce, fresh-cooked crab meat , well picked over (dungeness, lump, or backfin), tomatoes, quartered, hard-cooked eggs, peeled and quartered, mayonnaise, ketchup, heavy cream , whipped, grated scallions, minced parsley, minced green bell pepper, lemon juice, prepared horseradish, salt40 min, 13 ingredients
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Dungeness Crab and Fennel Salad with Creamy Lime Dressingfennel bupounds (anise), stalks discarded and10 Morefennel bupounds (anise), stalks discarded, fresh dungeness crabmeat , picked over, baby spinach leaves, champagne vinegar, fresh lime juice, egg yolk, mild honey, white pepper, grated lime zest, vegetable oil, sesame oil (not asian ; optional)2 hour 15 min, 11 ingredients
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Dungeness Crab Cakes & Tomato Beurre Blancdungeness crabmeat (fresh or frozen ) and24 Moredungeness crabmeat (fresh or frozen ), roasted red pepper (diced and sauteed with the onion), white onion (diced and sauteed with the peppers), lemon zest, chives (chopped ), tarragon (chopped ), mayonnaise, dijon mustard, breadcrumbs, salt and pepper, to taste, cayenne pepper , to taste, fresh tomatoes (peeled ), shallot (peeled ), chives (chopped ), olive oil, chicken stock, balsamic vinegar, whole black peppercorn, bay leaf, heavy cream, butter, salt and pepper, lemon juice, olive oil1 hour , 25 ingredients
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