1100 italian tomato sauce parmesan Recipes

italian seasoned breadcrumbs (seasoned ), nonfat milk (skim), olive oil, onion, finely chopped, celery ribs, finely chopped, lean ground turkey, parmesan cheese, grated, carrot puree, ketchup, salt, pepper, tomato sauce, turkey bacon

pork ribs, oil, onions, diced, garlic cloves, minced, whole tomatoes in puree, tomato paste, water, dry red wine, dried basil, fresh italian parsley, chopped, parmesan cheese, ground beef, ground veal, ground pork, breadcrumbs, milk, egg, scrambled

olive oil, italian sausage (if not using bulk, remove casing), garlic clove, pressed (the more the better ), tomato paste, whole tomatoes (pureed in blender or food processor), tomato sauce, whole onion, green bell pepper, seeded but not chopped, grated parmesan cheese or 1 cup shredded cheddar cheese, sugar, dried oregano, dried basil, fennel seed, chopped fresh parsley, fresh mushrooms, sliced, salt, pepper, cooked spaghetti, grated parmesan cheese (to garnish )

eggs, lightly beaten, milk, dry bread crumbs, grated parmesan cheese, salt, pepper, garlic powder, ground beef, bulk italian sausage, tomato sauce, tomato paste, onion, chopped, chopped green pepper, dry red wine or beef broth, water, garlic cloves, minced, dried oregano, salt, sugar, pepper, italian rolls, split, shredded parmesan cheese , optional

bulk reduced-fat italian sausage, onion, chopped (1/2 cup), garlic clove, finely chopped, chopped fresh parsley, chopped fresh basil leaves or 1 tsp dried basil leaves, sugar, progresso diced tomatoes, undrained (from 28-oz can), tomato sauce, uncooked lasagna noodles (12 oz), reduced-fat ricotta cheese (2 cups) or 1 small curd cream-style cottage cheese (2 cups), grated parmesan cheese, chopped fresh oregano leaves or 1/2 tsp dried oregano leaves, shredded reduced-fat mozzarella cheese (8 oz), grated parmesan cheese

frozen chopped spinach, thawed, whole kernel corn, drained, carton ricotta cheese, egg, shredded italian cheese blend, divided, flour tortillas, italian-style stewed tomatoes, undrained, tomato sauce, salt, dried basil, grated parmesan cheese

eggs, beaten, milk, italian breadcrumbs, parmesan cheese, garlic, minced, salt, pepper, ground beef, italian sausage, dried basil, dried oregano, dried parsley, crushed red pepper flakes, tomato sauce, tomato paste, onion, chopped, green pepper, chopped, red wine (or beef broth), water, garlic cloves, minced (1 tsp), dried oregano, dried basil, dried parsley, red pepper flakes, sugar , to taste, salt , to taste, pepper , to taste

ground beef, ground pork, crushed red pepper flakes (or to taste, adjust to heat level), olive oil, onions, chopped, minced fresh garlic, dry red wine, fresh mushrooms, sliced, dried rosemary, dried oregano, tomato sauce, tomato paste, salt, fresh ground black pepper (or to taste), parmesan cheese

italian sausage, ziti pasta (penne or rigatoni), tomato sauce, mozzarella cheese, parmesan cheese, dried basil, dried rosemary, dried oregano, sugar, red chili peppers, extra virgin olive oil

recipe plain ol pizza crust dough, vegetable cooking spray, frozen chopped spinach, thawed, fennel seeds, crushed, garlic, minced, soft breadcrumbs, toasted, freshly grated parmesan cheese, egg white, classic italian tomato sauce, divided, nonfat cottage cheese, nonfat ricotta cheese, shredded reduced-fat provolone cheese, divided, chopped hot pickled pepper rings

italian seasoned breadcrumbs, parmesan cheese, grated, black pepper, garlic, minced, olive oil, chicken breast halves, 4 (6-oz), fire roasted tomato and garlic pasta sauce (such as classico)

eggplant, eggs, beaten, olive oil , to fry eggplant, salt and pepper, flour , add more as needed, parmesan cheese, shredded mozzarella cheese, italian tomato sauce

lean ground beef, tomatoes, tomato sauce, parmesan cheese, garlic minced, egg noodles, sour cream, cream cheese, green onions

lean ground turkey, italian sausage, casings removed (turkey or pork), progresso italian style breadcrumbs, parmesan cheese, grated, egg, tomato and basil pasta sauce or 1 cup and oregano pasta sauce, divided, garlic, salt, pepper

italian sausage, lean ground beef, olive oil, mushrooms , sliced as thinly as possible, garlic (depends on how ky you like it, i love so i use a lot), red wine (good wine or cooking wine, the better the wine, the better the sauce), italian spices (or if you have fresh italian herbs on hand,use them to your taste, but it does turn out much better), tomato sauce, peeled crushed tomatoes (you can also use fresh tomatoes, but this makes the sauce really watery), tomato paste, parmesan cheese, romano cheese (not totally necessary, but the parmesan is really good), sugar (helps cut the acidity), salt (i ve never really measured on a lot of the stuff, but it sounds about right.)

olive oil, garlic, minced, onion, diced small, ground beef, ground veal, italian flat-leaf parsley leaves, minced, minced fresh thyme, dried oregano, kosher salt and ground black pepper, cayenne pepper, red pepper flakes, tomato sauce, cooked and cooled arborio rice (cooked until just done, not overcooked), grated parmesan, canola oil, for frying, eggs, breadcrumbs with italian seasoning, marinara sauce, recipe follows, or store-bought, minced fresh basil, olive oil, onion, chopped, garlic, minced, three 28-oz cans whole peeled tomatoes , including liquid, fresh basil leaves, fresh oregano leaves, fresh thyme leaves, kosher salt, ground black pepper

bulk reduced-fat italian sausage, onion, chopped (1/2 cup), garlic clove, finely chopped, chopped fresh parsley, chopped fresh basil leaves or 1 tsp dried basil leaves, sugar, whole tomatoes, undrained, tomato sauce, uncooked lasagna noodles, reduced-fat ricotta cheese, grated parmesan cheese, chopped fresh oregano leaves or 1/2 tsp dried oregano leaves, shredded reduced-fat mozzarella cheese (8 oz), grated parmesan cheese

italian-style diced tomatoes, chopped garlic cloves, extra virgin olive oil, red pepper flakes (varies depending on your taste), oregano, basil, splenda sugar substitute, half packet (again this varies on taste, i like my tomato sauces sweet), pepper, links of cooked hot italian sausage , cut into thin slices (or you may substitute 2 cups of cooked ground beef), sliced fresh mushrooms (fresh is highly recommended), sliced onion, olive oil, mozzarella cheese, parmesan cheese or 1/4 cup romano cheese