36 italian style pasta bake Recipes

barilla plus pasta (elbows, penne or rotini), zucchini, cut into 1/2 inch cubes, eggplant, cut into 1/2 inch cubes, bell pepper, diced, onion, diced, garlic cloves, minced, whole wheat flour, chicken broth, italian-style stewed tomatoes, egg, beaten, parmesan cheese

refrigerated cheese ravioli, italian style breadcrumbs, parmesan cheese, grated, sour cream, milk, pasta sauce, warmed

ground beef, bulk italian sausage, chunky style pasta sauce (such as prego), broad egg noodles, sliced swiss cheese (such as sargento)

boneless skinless chicken breast halves, egg, slightly beaten, italian style breadcrumbs, pasta sauce (your favorite ), shredded mozzarella cheese (about 4 oz.)

uncooked ziti pasta, olive oil, chopped onion, chopped yellow bell pepper, garlic cloves, minced, diced tomatoes, see note, italian-style diced tomatoes, baby spinach, shredded smoked gouda cheese or 1 1/4 cups cheddar cheese or 1 1/4 cups vegan cheddar cheese, divided

uncooked pasta , rotini or 1 1/2 cups penne, olive oil, onion, chopped, green pepper, chopped, cooked chicken, shredded, italian-style diced tomatoes, undrained, artichoke hearts, drained and quartered, black olives, drained, salt and pepper, mozzarella cheese, shredded

rigatoni pasta, butter, sliced portabella mushrooms, fresh asparagus spear , cut into 3 inch pieces, quartered water-packed artichoke hearts, drained, minced fresh garlic, divided, low-fat ricotta cheese, shredded cheese, divided (italian-style blend ), chopped fresh basil, milk

whole wheat pasta shells, extra virgin olive oil, marinara sauce, sliced mushrooms, drained, silken tofu, nutritional yeast, mustard, onion powder, dried basil or 1 tsp italian seasoning, garlic cloves, finely chopped, soy cheese or 1/2 cup rice parmesan-style cheese (optional) or 1/2 cup additional nutritional yeast (optional), salt and black pepper

dry penne pasta, sliced fresh mushrooms, quartered thinly sliced onion, green pepper , cut into thin bite-sized strips, sliced turkey pepperoni or 3 oz turkey, canadian styled bacon cut up, bottled minced garlic, olive oil, ground red pepper, garlic powder, marina pasta sauce, shredded italian cheese blend

italian pork sausage (either sweet or hot), carrots; sliced, lg baking potato; cubed, cl garlic; minced, beef broth, chickpeas; drained, pasta-style chunky tomatoes; undrained, water, bay leaf, zucchini; diced, parmesan cheese; grated

uncooked ziti pasta, oil, italian sausage (casings removed, can use more !), butter, onion, finely chopped, fresh minced garlic (or to taste), cayenne pepper (or to taste) (optional), flour, seasoning salt or white salt, black pepper, half-and-half, parmesan cheese, carton cream-style cottage cheese, parmesan cheese, egg, chopped fresh parsley, salt and pepper, mozzarella cheese, grated, paprika

bacon, stk celery (finely chopped ), carrot, shredded, garlic cloves, minced, butter or 4 tbsp margarine, olive oil, lean ground beef, ground pork, beef consomme, dry white wine, italian-style crushed tomatoes, salt, black pepper, rubbed sage, oregano, red pepper flakes, nutmeg, ready-to-use baked pizza crust , whole milk.not skim, pasta , of choice

ricotta cheese, sugar, orange , zested, fresh pasta sheets , either store-bought or home-made pasta dough, recipe follows, egg, lightly beaten, for brushing, cornmeal , for sprinkling baking sheets, ragusa-style meat sauce , for serving with ravioli, recipe follows, all-purpose flour , about 2 cups, salt, eggs, egg yolks, extra-virgin olive oil, water , as needed, extra-virgin olive oil, chopped onions, whole italian tomatoes, broken up , with juices, sugar , or to taste, crushed fennel seeds, ground nutmeg, ground allspice, meaty pork riblets , or spare ribs that your butcher has cut crosswise into strips, salt and freshly ground black pepper, special equipment : immersion blender

ricotta cheese, sugar, orange , zested, fresh pasta sheets , either store-bought or home-made pasta dough, recipe follows, egg, lightly beaten, for brushing, cornmeal , for sprinkling baking sheets, ragusa-style meat sauce , for serving with ravioli, recipe follows, in a medium bowl, combine ricotta cheese, sugar, and orange zest., recipe courtesy emeril lagasse , 2001, all-purpose flour , about 2 cups, salt, eggs, egg yolks, extra-virgin olive oil, water , as needed, extra-virgin olive oil, chopped onions, whole italian tomatoes, broken up , with juices, sugar , or to taste, crushed fennel seeds, ground nutmeg, ground allspice, meaty pork riblets , or spare ribs that your butcher has cut crosswise into strips, salt and freshly ground black pepper, special equipment : immersion blender