223 italian stuffed bell peppers Recipes

olive oil, sliced leek (about 1 large), garlic cloves, minced (about 1 tsp), dried oregano, kosher salt, crushed red pepper flakes, ground black pepper, frozen chopped spinach, thawed, drained, and squeezed dry, skinless, boneless chicken breasts , trimmed of excess fat, bottled roasted red bell peppers (about 1 1/4 peppers), divided, butter, melted, italian-seasoned breadcrumbs, dry white wine

water, uncooked couscous, links spicy turkey italian sausage, kosher salt, divided, freshly ground black pepper, crumbled garlic -and-herb goat cheese, divided, red bell peppers (about 1 1/2 lb), sliced fresh basil

olive oil, butter, onion, chopped fine, garlic cloves, minced, stalks celery, chopped fine, red bell pepper, chopped fine, shrimp, chopped fine (1/2 cup), salt (to taste), old bay seasoning , to taste or 1/2 tsp cayenne, lump crabmeat (or more if desired), italian seasoned breadcrumbs , more as needed, flounder (8 large fillets), butter, melted, lemon juice, kosher salt , to taste, black pepper , to taste, paprika, lemon, cut into wedges for garnish

white onion, finely chopped, tomatoes, seeded and finely chopped (roma or plum works best ), jalapeno peppers, seeded and finely chopped, fresh cilantro leaves, chopped, lime , juice of, salt (or to taste), shrimp (51-60 size), garlic, minced, red bell pepper, diced, shredded monterey jack cheese, butter, melted, fresh lemon , juice of, chopped fresh parsley, italian seasoned breadcrumbs, divided, garlic powder, fresh tilapia fillets (8 filets), butter, cut into 12 pats, reynolds wrap foil

portobello caps, garlic clove, minced, refrigerated prechopped tomato , onion, and bell pepper mix, microwaveable cooked vegetable harvest whole grain rice medley (such as uncle ben s vegetable harvest ready rice), shredded italian cheese blend, divided, worcestershire sauce, salt, freshly ground black pepper

vegetable oil, italian pork sausage, sweet, casing removed, onion, chopped (about 1/2 cup), dried oregano leaves, crushed, part-skim mozzarella cheese, shredded (4 oz.), green peppers, seeded and cut in half lengthwise, pasta sauce , prego traditional

red peppers , cut in half length wise and seeded, day old italian bread, pepperoni, skinned and diced, mozzarella cheese, diced, garlic cloves, minced, parsley, chopped, salt, pepper, hot pepper flakes

francisco sourdough bread, olive oil, chopped red onion, chopped celery, chopped red bell pepper, chicken broth, dried sage, salt and pepper, dried cranberries (optional), eggs, cubed and cooked applewood bacon, sliced mushrooms (saute with vegetables), cooked oysters, cooked italian sausage

peeled, small fresh shrimp, water, crawfish , shrimp, and crab boil-in-bag mix, baking potatoes, baked, butter or margarine, green onions, chopped, onion, chopped, sliced fresh mushrooms, chopped green bell pepper, half-and-half, shredded cheddar cheese, divided, salt, coarsely ground pepper, italian-seasoned breadcrumbs, grated parmesan cheese

green peppers, hamburger, chopped onion, cooked rice, ketchup, oregano leaves, salt, pepper, italian-style tomatoes, undrained, ketchup, oregano leaves

sweet red peppers (about 3-4 peppers) or 1 1/2 lbs assorted color bell peppers (about 3-4 peppers), extra virgin olive oil (more if needed), coarse sea salt or 1 tsp kosher salt, to taste, tuna in olive oil (preferably imported from italy -- 2- 6oz cans), anchovy fillets, drained and chopped fine, capers, drained and chopped fine, apple cider vinegar, prepared mustard, mayonnaise, chopped fresh italian parsley

frozen chopped spinach, french bread (2 feet long), extra virgin olive oil, sweet italian sausage, red bell pepper, seeded and chopped, onion, chopped, garlic cloves, chopped, salt, fresh ground black pepper, part-skim ricotta cheese, grated parmesan cheese, sweet sopressata , sliced thick from the deli and chopped, pepperoni, chopped, shredded mozzarella cheese, shredded provolone cheese, dried oregano, crushed red pepper flakes

diced cornbread, andouille sausage , cut in quarters lengthwise, then in 1/2 inch slices, butter, chopped onions (about 2 medium onions), chopped celery (about 4 stalks ), chopped bell peppers (red and green ), chopped scallions (green and white parts ), shrimp, peeled, deveined, and coarsely chopped (small or medium shrimp), garlic cloves, minced, chopped fresh thyme, chopped fresh sage, chicken stock or 6 cups shrimp stock, salt, pepper, hot sauce, chopped fresh italian parsley

olive oil, minced garlic, red pepper flakes, portabella mushrooms , about 4 ",in diameter, coarse salt, red bell pepper, finely diced, italian parsley, finely diced, fresh thyme, finely chopped, freshly ground black pepper, arugula, leaves for garnish

crusty italian bread , small, olive oil, sweet red peppers, fresh mozzarella cheese, cut into small cubes, dried basil, garlic clove, finely chopped, olive oil, kosher salt, fresh ground black pepper

tomatoes, cooked and cubed chicken, minced red bell pepper, corn, drained, minced red onion, olive oil, fresh lemon juice, chopped fresh italian flat-leaf parsley, dijon mustard, mayonnaise, ground black pepper, salt, leaf lettuce or spinach leaves

ricotta cheese, mozzarella cheese, shredded, parmesan cheese, parsley, minced garlic, fresh spinach , torn with stems removed, diced fresh mushrooms, yellow onion, diced, green bell pepper, diced, eggs, beaten, olive oil, salt (to taste), white pepper (to taste), pasta sauce (i use classico italian sausage), cannelloni tubes , cooked according to package

fresh dinner rolls , outside grated off, inside shredded by hand, extra virgin olive oil, italian parsley, finely chopped to yield 1/4 cup, canned anchovy fillets, rinsed, drained and finely chopped, freshly grated pecorino romano, pickled capers, garlic, finely chopped, salt and pepper, to taste, yellow bell peppers, tops cut off and reserved, seeds and pith removed