35 italian shrimp lemon basil Recipes

chopped gingerroot, garlic cloves, chopped, dried red chilies or 1 tsp asian chili sauce, lime , juice and zest of, grated, rum, brown sugar, chopped coriander or 2 tbsp basil, vegetable oil, shrimp, garlic cloves, peeled, italian parsley, leaves only, lemon juice, chili flakes, olive oil, salt & freshly ground black pepper

onion, chopped, garlic cloves, chopped, olive oil, dry white wine, dried basil leaves, dried oregano leaves, salt, red pepper, italian plum tomatoes, drained and chopped, raw shrimp, shelled and deveined, lemon juice, feta cheese, crumbled, parsley, snipped

shrimp, peeled, deveined, tails on, unsalted butter, head garlic, whole head, peeled, crushed, and chopped fine, green onion, bulbs and stems chopped coarse, red bell peppers , roasted, skin seeds and pith removed and cut into thin strips, fresh ripe plum tomatoes, peeled and cut up with their juice, flat-leaf italian parsley, with stems (chopped fine ), fresh oregano leaves, chopped fine, fresh basil leaf, chopped fine, kalamata olive, pitted, crushed and chopped coarse, capers, lemons, cut into wedges, lemon , juice of, dry white wine

extra-virgin olive oil, divided, minced shallots, minced fresh italian parsley, grated lemon peel, frozen uncooked lobster tails, thawed , cut lengthwise in half, uncooked jumbo shrimp (about 12 oz), peeled, deveined , butterflied, very large sea scallops, cooked large alaska king crab legs , cut lengthwise in half, water, lemon wedges, fresh italian parsley sprigs, lemongrass and cilantro sauce, saffron mayonnaise, roasted grape tomato , orange, and basil relish

olive oil, butter or 1 tbsp margarine, onions, chopped, garlic cloves, minced, parsley, chopped, italian-style stewed tomatoes, chicken broth, clam juice, white wine, bay leaves, dried basil, dried oregano, dried thyme, peeled shrimp, clams, mussels, cleaned and debearded, cod fish fillets, cut in 1-inch cubes, mayonnaise, garlic clove, finely minced (to taste), lemon juice, cayenne

fresh lemon juice, anchovy fillets, shallot, coarsely chopped, champagne vinegar or white wine vinegar, garlic clove, peeled, ripe avocado, peeled, pitted, quartered, sour cream, chopped fresh italian parsley, chopped fresh tarragon, chopped fresh basil, olive oil, cooked large american shrimp, peeled , tails left intact, heads of green and red belgian endive, trimmed, leaves separated, easter egg radishes, trimmed , with some tops still attached, heirloom baby carrots, peeled, trimmed , with some tops still attached, persian or japanese cucumbers, cut into 3x1/2-inch spears, sugar snap peas, trimmed, red, yellow, and orange bell peppers , cut into 3x1/2-inch strips

ground pork, lemon zest, egg, beaten, hidden valley original ranch dips mix, chopped basil, ground black pepper, italian seasoned breadcrumbs, shallot, chopped fine, water chestnut, chopped fine, pam cooking spray, broth, water, chicken base, salt, pepper, baby carrots , rough chopped, celery ribs, split lengthwise, thin sliced, shrimp, shelled , devined, tails off, margarine

canned cannelloni white beans, extra-virgin olive oil, shrimp, peeled (tail left on) and deveined, garlic, sliced, serrano chile, thinly sliced or 1/2 tsp chili flakes, peeled, seeded and diced fresh tomato, canned or fresh, whole basil leaves, lemon juice, salt and freshly ground black pepper, italian flat-leaf parsley, chopped, best-quality extra-virgin olive oil, for drizzling

chopped onion, garlic cloves, chopped, extra virgin olive oil, chopped celery, green bell pepper , and, red bell pepper, chopped, red pepper flakes or 1/2 tsp cayenne, oregano, basil, marjoram, red wine , of choice, clam juice, diced tomatoes, scallops, shrimp, links hot italian sausage, lemon juice, salt and pepper

shrimp (5-6 per person ), sea scallops (5-6 per person ), olive oil, butter, garlic (assumed minced), green onion (whites only ), pinot grigio wine, fresh lemon juice, diced roma tomato , lightly salted, green onion (whites only ), artichoke heart, fresh basil, fresh parmigiano-reggiano cheese, fresh romano cheese, fresh steamed spinach, italian parsley, pancetta , fried crisp, angel hair pasta, for 4 cooked

zucchini , halved lengthwise, egg, beaten, cooked crabmeat, diced, cooked salad shrimp, chopped garlic, fresh lime juice, fresh lemon juice, italian seasoned bread crumbs, dried oregano, dried basil, ground black pepper, shredded monterey jack cheese

olive oil, diced yellow onions, sliced fennel, chopped red bell pepper, minced garlic, tomato paste, red wine, tomato sauce (recommended : san marzano), clam juice, lemon , juice, water, bay leaves, red chili flakes, dried oregano, dried basil, salt, freshly cracked black pepper, sambuca liqueur, dungeness crab, whole, cooked, cleaned, cracked and broken into 4 pieces, littleneck clams, cleaned and scrubbed, firm white fish , like cod or halibut, cut into 2-inch pieces, shrimp, shell on, deveined, coarsely chopped italian parsley leaves, fresh bread , for serving

popping corn, drizzle olive oil, salt, tomato juice or tomato vegetable juice blend, fresh lemon juice, diced fennel, diced, peeled, seeded cucumber, diced red onion, stalks) finely diced celery, gray salt, fresh coarsely ground black pepper, extra-virgin olive oil, halibut fillet, cut into 1/2-inch pieces, minced garlic, minced, seeded jalapeno, shrimp, peeled , de-veined, and cut into 1-inch pieces, clam juice, dry white wine, tiny , ripe cherry tomatoes (preferably sweet 100s), each quartered, chopped fennel fronds, chopped fresh italian parsley leaves, chopped fresh basil leaves, sherry vinegar